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Methodical instructions 432-3
Guidelines for the diagnosis of bee braulosa
MU 0397-00.001
Method of nondestructive testing of parts of the mud pump U8-6MA2
MU 0397-00.002
Non-Destructive Testing Methodology for VE-50 and VP-50 Swivels
MU 0397-00.003
Method of non-destructive testing of turbodrill parts
MU 0397-00.004
Methods of conducting non-destructive testing of parts of the boiler installation PPUA-1600/100
MU 0397-00.005
Methods of conducting non-destructive testing of parts of KTGU type keys
MU 0397-00.006
Non-Destructive Testing Technique for the A-50U Tack Block
MU 0397-00.007
Methods of non-destructive ultrasonic testing of elevators ETA, EHL, KM
MU 0397-00.008
Method of non-destructive testing of parts for the heating device of the ADPM-12 unit/150-У1
MU 0397-00.009
Method of non-destructive testing of parts of centrifugal pumps such as CNS 38-44 ... 220, CNS 60-198, CNS 105-98, CNS 180-476 ... 686, CNS 300-120 ... 600, CNS 500-19002
MU 04-723/3
Guidelines for the microbiological diagnosis of diseases caused by enterobacteria
MU 06-47/065
Methods for the quantitative chemical analysis of samples of feed products of processing plants, animal feed, premixes, protein and vitamin supplements for the content of arsenic by inversion voltammetry
MU 08-47/039
Methods of quantitative chemical analysis of samples of vegetable and fruit juices, compotes, products of their processing for the content of tin and lead by inversion voltammetry
MU 08-47/054
Methods for the quantitative chemical analysis of samples of vegetables and fruits, their processed products, baby food, including milk mixes and cereals for the content of vitamin B2 (riboflavin) by inversion voltammetry
MU 08-47/066
River, natural, drinking and sewage waters. Inversion voltammetric method for determining the mass concentration of aniline
MU 08-47/074
Quantitative chemical analysis of samples of biological objects (blood, urine). Method for measuring mass concentrations of mercury by inversion voltammetry
MU 08-47/077
Quantitative chemical analysis of food samples (fatty foods). Methodology for measuring mass concentrations of arsenic and iron by inversion voltammetry
MU 08-47/078
Quantitative chemical analysis of food samples (alcoholic and non-alcoholic drinks, drinking and mineral waters). Methodology for measuring mass concentrations of arsenic and iron by inversion voltammetry
MU 08-47/082
Methods for the quantitative chemical analysis of samples of drinking, mineral, natural and treated wastewater for the content of selenium by inversion voltammetry
MU 08-47/083
The method of quantitative chemical analysis of samples of children's toys for the content of toxic elements (arsenic, mercury, selenium, cadmium, lead and antimony) by inversion voltammetry
MU 08-47/084
Methods for the quantitative chemical analysis of samples of oral hygiene products for the content of zinc, cadmium, lead, copper and mercury by inversion voltammetry
MU 08-47/086
Milk and dairy products. Differential voltammetric method for determining the mass fraction of chloramphenicol
MU 08-47/088
Vitaminized feed and top dressing. Determination of mass concentrations of vitamin B2 by differential voltammetry
MU 08-47/089
Vitaminized feed and top dressing. Determination of mass concentrations of vitamin B1 by voltammetry
MU 08-47/106
The eggs. Meat and offal of slaughter animals. Determination of mass concentrations of chloramphenicol by voltammetry
MU 08-47/111
Determination of the content of chloramphenicol and tetracycline hydrochloride in tablets, capsules and eye drops by voltammetry
MU 08-47/112
Methods for measuring the mass concentration of iodine in iodized products (soft drinks, drinking and mineral waters, bread, table salt)
MU 08-47/113
Baby food, juices, fruits, berries. Voltammetric method for determining the mass concentration of vitamin C
MU 08-47/114
Automobile gasolines. Inversion voltammetric method for determining the mass concentration of lead
MU 08-47/132
Food raw materials and food products. Voltammetric method for measuring the mass concentration of selenium
MU 08-47/136
Food products and food raw materials. Inversion voltammetric methods for determining the content of toxic elements (cadmium, lead, copper and zinc)
MU 08-47/138
Flour, cereals, bread, bakery and flour and cereal products. Voltammetric method for measuring the mass concentration of mercury
MU 08-47/141
Biologically active additives. Voltammetric method for determining the mass concentrations of vitamins C, B1, B2, E and quercetin
MU 08-47/142
Biologically active additives. Voltammetric method for determination of mass concentrations of zinc, cadmium, lead, copper, selenium, arsenic and iron
MU 08-47/144
Baby food, juices, fruits, berries and fortified drugs. Voltammetric method for determining the mass concentration of vitamin B2
MU 08-47/145
Kids toys. Inversion voltammetric method for determining the mass concentrations of toxic elements (arsenic, mercury, selenium, cadmium, lead and antimony)
MU 08-47/146
Dishes and utensils. Inversion voltammetric method for the analysis of extracts for the content of zinc, cadmium, lead, copper and arsenic
MU 08-47/147
Surface, natural, drinking and waste water. Inversion voltammetric method for determining the mass concentration of aniline
MU 08-47/149
Milk and dairy products. Voltammetric method for measuring the mass concentration of iodine
MU 08-47/150
Feed, feed products of processing enterprises, compound feeds, premixes, protein and vitamin supplements. Inversion voltammetric method for measuring the mass concentration of arsenic
MU 08-47/151
Cosmetic preparations and decorative cosmetics. Inversion voltammetric method for measuring the mass concentration of zinc, cadmium, lead and copper
MU 08-47/153
Active coals (stone, wood, impregnated with silver). Potentiometric method for measuring the mass concentration of silver
MU 08-47/154
Vegetable and fruit juices, compotes, processed products of vegetables and fruits. Inversion voltammetric method for measuring mass concentrations of tin and lead
MU 08-47/155
Alcoholic drinks. Inversion voltammetric method for measuring the mass concentration of cobalt
MU 08-47/156
Alcoholic drinks. Inversion voltammetric method for measuring the mass concentration of nickel
MU 08-47/157
Milk and dairy products. Inversion voltammetric method for measuring the mass concentration of cobalt
MU 08-47/158
Vegetables, fruits and their products. Stripping voltammetric methods for determining mass concentrations of arsenic and mercury
MU 08-47/159
Cosmetic preparations. Inversion voltammetric method for measuring the mass concentration of mercury
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