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67.080.20 Vegetables and their products

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GOST 1016-90 Stuffed vegetables in tomato sauce Price: $158.00	GOST 12231-66 Vegetables salted and pickled, fruits and berries soaked. Sampling. Methods for determination proportion of liquid and solid parts Price: $35.00	GOST 12325-66 Dried onion for export. Specifications Price: $103.00
GOST 12326-66 Dried carrot for export. Specifications Price: $62.00	GOST 13010-67 Dried white roots for export. Specifications Price: $62.00	GOST 13011-67 Dried garden beet-roots for export. Specifications Price: $62.00
GOST 13340.1-77 Dried vegetables. Methods of determining net weight, shape and size of particles, degree of grinding, apparent defects, component ratio, organoleptic characteristics and cooking capacity Price: $103.00	GOST 13340.2-77 Dried vegetables. Methods of determination of metal impurities and pests of cereal stocks Price: $62.00	GOST 13341-77 Dried vegetables. Rules of acceptance and sampling Price: $62.00
GOST 13342-77 Dried vegetables. Packing, marking, transportation and storage Price: $103.00	GOST 13907-86 Fresh eggplants Price: $98.00	GOST 13908-68 Fresh sweet pepper Price: $103.00

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