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Sparkling wines for export. Specifications
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Soviet champagne. Sparkling and carbonation wine. Method for the determination of carbon dioxide pressure in bottles
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Wines, wine materials, cognac and fruit spirits. Method for the determination of aldehydes
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Vodka, liquor and their derived products for export. Packing, marking, transportation and storage
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Cognacs (brandy) for export. Specifications
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Vodkas and special vodkas. Packing, marking, transportation and storage
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Vodkas and special vodkas. General specifications
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Vodkas and special vodkas
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Brewer's products. Acceptance rules and sampling methods
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Beer. Acceptance rules and sampling methods
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Brewed products. Methods for determination of the ethyl alcohol volume fraction, mass fraction of real extract, and calculation of wort extractivity
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