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Now In:
National standards
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67 PRODUCTION OF FOOD
→ 67.180 Sugar. Sugar products. Starch
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1981 (2)
2017 (3)
67.180 Sugar. Sugar products. Starch
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67.180.10 Sugar and sugar products
67.180.20 Starch and products from it
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GOST 32797-2014
Food products, food raw materials. Method of determination of the chynolony content by high performance liquid chromatography with mass spectrometry detector
Price:
$252.00
GOST 32798-2014
Food products, food raw materials. Method for determination of the aminoglycosides content by high performance liquid chromatography with mass spectrometry detector
Price:
$252.00
GOST 32834-2014
Food products, food raw materials. Method for determination of the anthelminthic by high performance liquid chromatography - mass spectrometry
Price:
$358.00
GOST 32834-2022
Food products. Method for Determination of Residual Anthelminthics by High Performance Liquid Chromatography with Mass Spectrometric Detection
GOST 34141-2017
Food products, feed, food raw materials. Arsenic, Cadmium, Mercury and Lead Detection by Inductively Coupled Plasma Mass Spectrometry
Price:
$225.00
GOST 34150-2017
Biological safety. Raw materials and food. Method of identification of genetically modified organisms (GMO) of plant origin using a biological microchip
Price:
$279.00
GOST 34285-2017
Food products, food raw materials. Method for the detection of chemotherapeutic drugs by the hemiluminescence immunoenzymatic assay with the use of biochip technology
Price:
$305.00
GOST 5904-2019
Confectionery. Acceptance rules and sampling methods
Price:
$225.00
GOST R 52174-2003
Biological safety. Raw and food-stuffs. Method for the identification of genetically modified organisms (GMO) of plant origin by using biological microchip
Price:
$513.00
OST 18-383-81
Sugar manufacturing processes. Safety requirements.
OST 18-384-81
Dangerous and harmful factors of production at sugar factories. Safety requirements.
OST 18-389-82
Labour safety standard system. Workplace air in the confectionary industry work shops Hygiene requirements.
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