Regulations and standards (for TR CU 024/2011)

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GOST 11812-2022
Vegetable oils. Methods for determination of moisture and volatile substances
GOST 11812-66
Vegetable oils. Methods for the determination of moisture and volatile matters
Price: $75.24
GOST 18848-73
Vegetable oils. Quality indices. Terms and definitions
Price: $75.24
GOST 19708-74
Processing of vegetable oils fats and fatty acids-hydrogenation. Terms and definitions
Price: $75.24
GOST 21314-75
Vegetable oils. Production. Terms and definitions
Price: $169.29
GOST 240-85
Margarine
Price: $431.64
GOST 26593-85
Vegetable oils. Method for determination of peroxide value
Price: $75.24
GOST 28414-89
Cookery, confectionery and bakery fats
Price: $157.41
GOST 28928-91
Cocoa butter substitutes. Method for determination of triglycerides composition
Price: $75.24
GOST 28930-91
Cocoa butter substitutes. Method for determination of cocoa butter compatability
Price: $61.38
GOST 30004.2-93
Mayonnaises. Sampling rules and test methods
Price: $301.95
GOST 30089-93
Vegetable oils. Method for determination of erucic acid
Price: $89.10
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