GOST 33281-2015
ГОСТ 33281-2015
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Whisky. Specifications
Виски. Технические условия
Status: Effective - Introduced for the first time. IUS 7-2016; The date of introduction was postponed from 01/01/2017 to 01/01/2016 (Order 193-st of 03/18/2016) see IUS 6-2016
This standard applies to whiskey made by blending whiskey malt aged distillates, whiskey grain aged distillates, or a mixture of them with rectified water with or without added sugar color.
Настоящий стандарт распространяется на виски, изготовленный купажированием висковых солодовых выдержанных дистиллятов, висковых зерновых выдержанных дистиллятов, или их смеси с исправленной водой с добавлением или без добавления сахарного колера
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Format: Electronic (pdf/doc)
Approved: Federal Agency for Technical Regulation and Metrology,
7/27/2015
SKU: RUSS139018
The Product is Contained in the Following Classifiers:
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.4 Testing and control of food products »
4.4.11 Products of alcohol industry and non-alcoholic beverages »
ISO classifier »
67 PRODUCTION OF FOOD »
67.160 Drinks »
67.160.10 Alcoholic beverages »
National standards »
67 PRODUCTION OF FOOD »
67.160 Drinks »
67.160.10 Alcoholic beverages »
The Document References:
GOST 10117.2-2001: Glass bottles for food liquids. Types, parameters and main dimensions
GOST 12290-89: Filter board for food liquids
GOST 13195-73: Wines, wine materials, cognacs and cognac spirits. Fruit and berry juices this alcohol. Method for determination of iron
GOST 13516-86: Corrugated cardboard boxes for canned food, preserves and food liquids. Specifications
GOST 13634-90: Corn
GOST 14192-96: Cargo marking
GOST 15846-2002: Production for transportation to the areas of Far North and similar regions. Packing, marking, transportation and storage
GOST 16990-2017: Rye. Technical conditions
GOST 16990-88: Rye
GOST 22702-96: Boxes from corrugated cardboard for the bottles with edible fluids delivered for export
GOST 26927-86: Raw material and food-stuffs. Methods for determination of mercury
GOST 26929-94: Raw material and food-stuffs. Preparation of samples. Decomposition of organic matters for analysis of toxic elements
GOST 26930-86: Raw material and food-stuff. Method for determination of arsenic
GOST 26932-86: Raw materials and food-stuffs. Methods for determination of lead
GOST 26933-86: Raw materials and food-stuffs. Methods for determination of cadmium
GOST 28672-2019: Barley. Technical conditions
GOST 28672-90: Barley
GOST 29294-2014: Brewing malt. General specifications
GOST 30178-96: Raw material and food-stuffs. Atomic absorption method for determination of toxic elements
GOST 30538-97: Food-stuffs. Analysis of toxic elements by atomic-emission method
GOST 32036-2013: Ethanol from food raw material. Acceptance rules and test methods
GOST 32080-2013: Liqueur-vodka products. Acceptance rules and test methods
GOST 32098-2013: Vodkas and special vodkas, liqueur and vodka products. Packing, marking, transportation and storagе
GOST 32131-2013: Glass containers for alcohol and non-alcohol food products. General specifications
GOST 32930-2014: Ethanol from food raw material, strong drinks. Spectrophotometric method for determination of the mass concentration of furfurol
GOST 33222-2015: White sugar. Specifications
GOST 33817-2016: Ethanol from food raw material, strong drinks. Methods of organoleptic analysis
GOST 34033-2016: Pасkаgе оf рареrboard and composite materials for food-stuffs. Speсifiсаtiоns
GOST 8.579-2002: State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing
GOST 9142-2014: Boxes of corrugated board. General specifications
GOST 9142-90: Boxes of corrugated board. General specifications
GOST 9353-2016: Wheat. Specifications
GOST 9353-90: Wheat
GOST R 52554-2006: Wheat. Specifications
GOST R 53049-2008: Rye. Specifications
GOST R 54463-2011: Pасkages from рареrboard and composite materials for food-stuffs. Speсifiсаtiоns
The Document is Referenced By:
Decision 236: On the list of international and regional (interstate) standards, and in their absence - national (state) standards, through the application of which on a voluntary basis compliance with the requirements of technical regulations of the Customs Union "On food safety" (TR CU 021/2011), and the list of international and regional (interstate) standards, and in their absence - national (state) standards, containing rules and methods of research (tests) and measurements, including rules from
GOST 33817-2016: Ethanol from food raw material, strong drinks. Methods of organoleptic analysis
GOST 7190-2013: Liqueur-vodka products. General specifications
Letter 19950/05-AA: About the application of the standards
Order 19950/05-AL: About the application of standards
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