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GOST 33379-2015

ГОСТ 33379-2015

Organic fertilizers. Methods for determining the presence of pathogenic and potentially pathogenic microorganisms

Удобрения органические. Методы определения наличия патогенных и условно-патогенных микроорганизмов

Status: Effective - Introduced for the first time. IUS 7-2016

This standard applies to organic fertilizers and establishes methods for determining the presence of pathogenic and conditionally pathogenic microorganisms.

Настоящий стандарт распространяется на органические удобрения и устанавливает методы определения наличия патогенных и условно-патогенных микроорганизмов

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Format: Electronic (pdf/doc)

Approved: Federal Agency for Technical Regulation and Metrology, 11/13/2015

SKU: RUSS139115

Price: $536.58



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The Product is Contained in the Following Classifiers:

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.9 Testing and control of chemical and industrial products » 4.9.2 Products of agrochemical industry »

ISO classifier » 65 AGRICULTURE » 65.080 Fertilizers »

National standards » 65 AGRICULTURE » 65.080 Fertilizers »


The Document References:

GOST 10354-82: Polyethylene film Specifications

GOST 10444.1-84: Canned food. Preparation of reagent solutions, dyes, indicators and culture media for microbiological analysis

GOST 11311-76: Coal phenol. Specifications

GOST 11773-76: Reagents. Sodium phosphate dibasic. Specifications

GOST 12.1.004-91: Fire safety. General requirements

GOST 12.1.007-76: Noxious substances. Classification and general safety requirements

GOST 12.1.019-79: Occupational safety standards system. Electric safety. General requirements and nomenclature of kinds of protection

GOST 12026-76: Filter paper for laboratory application

GOST 1341-97: Vegetable parchment

GOST 13739-78: Immersion oil for microscopy. Technical requirements. Methods of testing

GOST 13805-76: Dry fermentative peptone designed for bacteriologic purposes

GOST 14919-83: Household electric ranges, electric plates and electric frying ovens

GOST 15530-93: Ducks and double-threads

GOST 16317-87: Household electrical refrigeration devices

GOST 17151-81: Cooking utensils made

GOST 171-81: Pressed bakery yeast. Specifications

GOST 17206-96: Agar for microbiological investigations. Specifications

GOST 17308-88: Twines. Specifications

GOST 1770-74: Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications

GOST 17811-78: Polyethylene bags for chemical products. Specifications

GOST 1820-2001: Matches. Specifications

GOST 19126-2007: Medical metallic instruments. General specifications

GOST 195-77: Reagents. Sodium sulphite. Specifications

GOST 19808-86: Medical glass. Marks

GOST 20432-83: Fertilizers. Terms and definitions

GOST 20490-75: Reagents. Potassium permanganate. Specifications

GOST 20729-75: Nutrient media.

GOST 20730-75: Nutrient media.

GOST 2081-2010: Carbamide. Specifications

GOST 21239-93: Instruments for surgery. Scissors. General requirements and test methods

GOST 21241-89: Medical pincers

GOST 22.0.04-97: Safety in emergencies. Biologist social emergencies. Terms and definitions

GOST 22649-83: Medical air sterilizers

GOST 23932-90: Laboratory glassware and equipment. General specifications

GOST 24363-80: Reagents. Potassium hydroxide. Specifications

GOST 244-76: Photographic grade sodium thiosulphate, crystalline - specification

GOST 245-76: Reagents. Sodium dehydrogenate phosphate dehydrate. Specifications

GOST 2493-75: Reagents. Potassium phosphate, dibasic 3-aqueous. Specifications

GOST 25336-82: Laboratory glassware and equipment. Basic parameters and dimensions

GOST 25706-83: Magnifiers

GOST 26713-85: Organic fertilizers. Method for determination of moisture dry residue

GOST 28498-90: Liquid-in-glass thermometers

GOST 29112-91: Solid culture media (for veterinary purposes)

GOST 29227-91: Laboratory glassware. Graduated pipettes. Part 1. General requirements

GOST 3118-77: Reagents. Hydrochloric acid. Specifications

GOST 3145-84: Mechanical clocks with signal. General specifications

GOST 31598-2012: Steam large sterilizers. General technical requirements and test methods

GOST 31744-2012: Microbiology of food and animal feeding stuffs. Clostridium perfringens colony-count technique

GOST 31828-2012: Drying and evaporating apparatus and plants. Safety requirements. Test methods

GOST 4025-95: Domestic meat mincers. Specifications

GOST 4147-74: Reagents. Ferric chloride hexahydrate. Specifications

GOST 4148-78: Reagents. Ferrous (II) sulphate 7-aqueous. Specifications

GOST 4159-79: Reagents. Iodine. Specifications

GOST 4198-75: Reagents. Potassium dihydrogen phosphate. Specifications

GOST 4209-77: Reagents. Magnesium chloride 6-aqueous. Specifications

GOST 4232-74: Reagents. Potassium iodide. Specifications

GOST 4233-77: Reagents. Sodium chloride. Specifications

GOST 427-75: Measuring metal rules. Basic parameters and dimensions. Specifications

GOST 4328-77: Reagents. Sodium hydroxide. Specifications

GOST 4523-77: Reagents. Magnesium sulphate 7-aqueous. Specifications

GOST 480-78: Asbestos cellulose filtering and sterilizing plates. Specifications

GOST 4919.1-77: Reagents and matters of special purity. Methods for preparation of indicators solutions

GOST 5556-81: Medical absorbent cotton

GOST 5962-2013: Grude ethyl alcohol from edible raw material. Specifications

GOST 6038-79: Reagents. D-glucose. Specifications

GOST 6259-75: Reagents. Glycerin. Specifications

GOST 6672-75: Cover glasses for micropreparations. Specifications

GOST 6709-72: Distilled water. Specifications

GOST 7871-75: Aluminum and aluminium alloy welding wire

GOST 9147-80: Laboratory porcelain ware and apparatus. Specifications

GOST 9284-75: Slides for micropreparations. Specifications

GOST 9412-93: Medical gauze

GOST 9871-75: Mercury-in-glass electric-contact thermometers

GOST ISO 11133-2-2011: Microbiology of food and animal feeding stuffs. Guidelines on preparation and production of culture media. Part 2. Practical guidelines on performance testing of culture media

GOST ISO/IEC 17025-2009: General requirements for the competence of testing and calibration laboratories

GOST ISO/TS 11133-1-2014: Microbiology of food and animal feeding stuffs. Guidelines on preparation and production of culture media. Part 1. General guidelines on quality assurance for the preparation of culture media in the laboratory

GOST OIML R 76-1-2011: State system for ensuring the uniformity of measurements. Non-automatic weighing instruments. Part 1. Metrological and technical requirements. Tests

GOST R 54731-2011: Pressed bakery yeast. Specifications

Letter 244-OG/03: About the presence of a typo in GOST 33379-2015

The Document is Referenced By:

GOST R 58487-2019: Organic fertilizers. Sampling methods

Letter 244-OG/03: About the presence of a typo in GOST 33379-2015

RB 155-20: Safety Guide for the Use of Atomic Energy "Recommendations on the Procedure, Volume, Methods and Means of Control of Radioactive Waste to Confirm its Compliance with the Acceptance Criteria for Disposal"

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