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GOST 33458-2015

ГОСТ 33458-2015

Rum. Specifications

Ром. Технические условия

Status: Effective - Introduced for the first time. IUS 3-2016

This standard applies to rum - an alcoholic beverage made from rum distillates obtained by distillation of fermented wort from molasses produced during the production of cane sugar, or by distillation of sugar cane juice, or diluting the rum distillate with water

Настоящий стандарт распространяется на ром - спиртной напиток, изготавливаемый из ромовых дистиллятов, получаемых путем дистилляции сброженного сусла из мелассы, образующейся при производстве тростникового сахара, или дистилляцией сока сахарного тростника, или разбавлением ромового дистиллята исправленной водой

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Format: Electronic (pdf/doc)

Approved: Federal Agency for Technical Regulation and Metrology, 8/31/2015

SKU: RUSS139168

Price: $217.00

English keywords: aged rum; rum; rum distillate; unkempt rum;


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The Product is Contained in the Following Classifiers:

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.4 Testing and control of food products » 4.4.11 Products of alcohol industry and non-alcoholic beverages »

ISO classifier » 67 PRODUCTION OF FOOD » 67.160 Drinks » 67.160.10 Alcoholic beverages »

National standards » 67 PRODUCTION OF FOOD » 67.160 Drinks » 67.160.10 Alcoholic beverages »

National Standards for KGS (State Standards Classification) » Latest edition » N Food and taste products » N7 Wines and Beverages » N74 Alcoholic beverages »


The Document References:

GOST 10117.2-2001: Glass bottles for food liquids. Types, parameters and main dimensions

GOST 12290-89: Filter board for food liquids

GOST 13195-73: Wines, wine materials, cognacs and cognac spirits. Fruit and berry juices this alcohol. Method for determination of iron

GOST 13516-86: Corrugated cardboard boxes for canned food, preserves and food liquids. Specifications

GOST 14192-96: Cargo marking

GOST 15846-2002: Production for transportation to the areas of Far North and similar regions. Packing, marking, transportation and storage

GOST 22702-96: Boxes from corrugated cardboard for the bottles with edible fluids delivered for export

GOST 26927-86: Raw material and food-stuffs. Methods for determination of mercury

GOST 26929-94: Raw material and food-stuffs. Preparation of samples. Decomposition of organic matters for analysis of toxic elements

GOST 26930-86: Raw material and food-stuff. Method for determination of arsenic

GOST 26932-86: Raw materials and food-stuffs. Methods for determination of lead

GOST 26933-86: Raw materials and food-stuffs. Methods for determination of cadmium

GOST 30178-96: Raw material and food-stuffs. Atomic absorption method for determination of toxic elements

GOST 30538-97: Food-stuffs. Analysis of toxic elements by atomic-emission method

GOST 32036-2013: Ethanol from food raw material. Acceptance rules and test methods

GOST 32080-2013: Liqueur-vodka products. Acceptance rules and test methods

GOST 32098-2013: Vodkas and special vodkas, liqueur and vodka products. Packing, marking, transportation and storagе

GOST 32131-2013: Glass containers for alcohol and non-alcohol food products. General specifications

GOST 32930-2014: Ethanol from food raw material, strong drinks. Spectrophotometric method for determination of the mass concentration of furfurol

GOST 33222-2015: White sugar. Specifications

GOST 33817-2016: Ethanol from food raw material, strong drinks. Methods of organoleptic analysis

GOST 34033-2016: Pасkаgе оf рареrboard and composite materials for food-stuffs. Speсifiсаtiоns

GOST 8.579-2002: State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing

GOST 9142-2014: Boxes of corrugated board. General specifications

GOST R 54902-2012: Raw cane sugar molasses. Specifications

The Document is Referenced By:

Decision 236: On the list of international and regional (interstate) standards, and in their absence - national (state) standards, through the application of which on a voluntary basis compliance with the requirements of technical regulations of the Customs Union "On food safety" (TR CU 021/2011), and the list of international and regional (interstate) standards, and in their absence - national (state) standards, containing rules and methods of research (tests) and measurements, including rules from

GOST 33817-2016: Ethanol from food raw material, strong drinks. Methods of organoleptic analysis

GOST 7190-2013: Liqueur-vodka products. General specifications

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