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GN 1.2.1323-03

ГН 1.2.1323-03

Hygienic norms of pesticide contents in environmental objects

Гигиенические нормы содержания пестицидов в объектах окружающей среды

Status: Not effective - Superseded


Choose Language: 
Format: Electronic (pdf/doc)

Approved: Chief State Sanitary Doctor of the Russian Federation, 5/2/2003

SKU: RUSS145544

Price: $1,247.00



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The Product is Contained in the Following Classifiers:

Construction (Max) » Regulations » Regulatory documents of supervisory authorities » Normative documents of State Committee for Sanitary and Epidemiological Supervision and Ministry of Health of Russian Federation »

PromExpert » SECTION III. LABOR PROTECTION AND SAFETY » II Industrial sanitation and occupational health » 1 General requirements for occupational health and hygiene »

ISO classifier » 13 ENVIRONMENTAL PROTECTION, HUMAN PROTECTION AGAINST ENVIRONMENTAL IMPACT. SECURITY » 13.100 Safety of professional activity. Industrial hygiene »

ISO classifier » 65 AGRICULTURE » 65.100 Pesticides and other agrochemicals » 65.100.01 Pesticides and other agrochemicals in general »


The Document is Replaced With:

GN 1.2.2701-10: Hygienic standards of pesticide content in environmental objects (list)

As a Replacement Of:

GN 1.1.546-96: List of hygienic norms of pesticide contents in environmental objects

The Document is Referenced By:

GOST R 51808-2013: Food potatoes for retail. Specifications

GOST R 52141-2003: Ketchups. General specifications

GOST R 52475-2005: Canned food fruit base for nutrition of babies. Specifications

GOST R 55478-2013: Fresh vegetable peas. Specifications

GOST R 55644-2013: Fresh celery. Specifications

GOST R 55650-2013: Fresh parsley. Specifications

GOST R 55652-2013: Fresh green onion. Specifications

GOST R 55822-2013: Fresh leafy vegetables. Specifications

GOST R 55885-2013: Sweet peppers fresh. Specifications

GOST R 55886-2013: Horse-radish. Specifications

GOST R 55904-2013: Fresh parsley. Specifications

GOST R 55905-2013: Fennel. Specifications

GOST R 55906-2013: Fresh tomatoes. Specifications

GOST R 55907-2013: Fresh garden radish. Specifications

GOST R 55909-2013: Fresh garlic. Specifications

GOST R 55910-2013: Fresh corn in ears. Specifications

MR 1.2.0036-11: Control of nanomaterials in disinfectants and household chemicals

MR 1.2.2640-10: Sampling methods, detection and determination of the content of nanoparticles and nanomaterials in the composition of agricultural, food products and packaging materials

MU 2.2.2.1914-04: Hygienic evaluation of tractors and agricultural machines

MUK 4.1.2372-08: Measurement of concentrations of diazinon in the atmospheric air of populated areas using gas-liquid chromatography

NTP-APK 1.10.13.003-03: Technological design standards for pesticide stores

R 2.1.10.1920-04: Human Health Risk Assessment from Environmental Chemicals

R 52.24.309-2004: Organizing and secure monitoring of surface water pollution on Federal Hydrometereology and Environmental Monitoring Service web

RD 52.24.309-2011: Organization and conduct of regime monitoring of the state and pollution of surface land waters

RD 52.24.309-2016: Organization and conduct of regime observations of the state and pollution of surface land waters

RD 52.24.410-2011: Mass concentration of propazin, atrazin, simazin, prometrin in waters. The method of measurement by gas chromatography

RD 52.24.413-2011: Mass concentration of dalapon-sodium and sodium trichloroacetate in waters. The method of measurement by gas chromatography

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