MU 2.1.4.1057-01
МУ 2.1.4.1057-01
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Organization of Internal Quality Control of Sanitary and Microbiological Analyses of Water
Организация внутреннего контроля качества санитарно-микробиологических исследований воды
Status: Effective - Introduced for the first time
Guidelines "Organization of internal quality control of sanitary and microbiological water studies" are intended for laboratories that perform sanitary and microbiological water studies while ensuring state sanitary and epidemiological and industrial water quality control: drinking, household water supply, water bodies of recreation, sports, etc. Guidelines are a collection of individual methods and quality control procedures performed at various stages of microbes. research, and aimed at their unification in order to obtain reliable and comparable analysis results. These guidelines are mandatory for laboratories accredited (certified) to conduct sanitary-microbiological studies of water. The quality manual of an accredited testing laboratory should include or have references to the procedures described in the guidelines.
Методические указания «Организация внутреннего контроля качества санитарно-микробиологических исследований воды» предназначены для лабораторий, выполняющих санитарно-микробиологические исследования воды при обеспечении государственного санитарно-эпидемиологического и производственного контроля качества воды: питьевого, хозяйственно-бытового водоснабжения, водных объектов рекреации, спорта и др. Методические указания представляют собой свод отдельных методик и процедур контроля качества, выполняемых на различных этапах микробиологических исследований, и направлены на их унификацию в целях получения надежных и сопоставимых результатов анализа. Данные методические указания являются обязательными для выполнения лабораториями, аккредитованными (аттестованными) на проведение санитарно-микробиологических исследований воды. Руководство по качеству аккредитованной испытательной лаборатории должно включать или иметь ссылки на процедуры, описанные в методических указаниях.
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Format: Electronic (pdf/doc)
Approved: Chief State Sanitary Doctor of the Russian Federation,
7/6/2001
SKU: RUSS147835
The Product is Contained in the Following Classifiers:
Construction (Max) »
Regulations »
Regulatory documents of supervisory authorities »
Normative documents of State Committee for Sanitary and Epidemiological Supervision and Ministry of Health of Russian Federation »
PromExpert »
SECTION III. LABOR PROTECTION AND SAFETY »
V Social Security »
1 Requirements of sanitary and epidemiological regulation »
1.1 General requirements of sanitary-epidemiological regulation »
PromExpert »
SECTION V. ENVIRONMENTAL PROTECTION. NATURE USE »
II Ensuring environmental safety »
2 Protection and protection of surface water bodies »
2.2 Rationing impact on water bodies »
2.2.1 Rationing of quality of water bodies »
2.2.1.1 General requirements for composition and properties of surface waters »
ISO classifier »
13 ENVIRONMENTAL PROTECTION, HUMAN PROTECTION AGAINST ENVIRONMENTAL IMPACT. SECURITY »
13.060 Water quality »
13.060.70 Study of biological properties of water »
The Document References:
GOST 18963-73: Drinking water. Methods of sanitary-bacteriological analysis
GOST 26670-91: Food products. Methods for cultivation of microorganisms
GOST 27384-87: Water. Rates of measurement error of characteristics of composition and properties
GOST 6709-72: Distilled water. Specifications
GOST R 51446-99: Microbiology. Food stuffs. General rules for microbiological examinations
GOST R ISO/IEC 17025-2000: General requirements for the competence of testing and calibration laboratories
MU 2.1.4.682-97: Guidelines for introduction and application of sanitary rules and norms SanPiN 2.1.4.559-96 'Drinking water. Hygienic requirements for water quality of centralized potable water supply systems. Quality control'
MUK 4.2.1018-01: Sanitary-microbiological analysis of drinking water
MUK 4.2.577-96: Methods of microbiological control of products for children, clinical nutrition and their components
MUK 4.2.734-99: Microbiological Monitoring of the Production Environment
OST 42-21-2-85: Sterilization and disinfection of medical devices. Methods, tools and modes (approved by the order of the first Deputy Minister of Health of USSR on June 10, 1985 № 770)
SanPiN 2.1.4.559-96: Potable water. Hygienic requirements to water quality in centralized potable water systems. Quality control
SP 1.2.036-95: Order of calculation, storage, transfer and transportation of the microorganisms of I-IV PAthogenicity groups
SP 1.2.731-99: Safety work with microorganisms of III - IV groups pathogenicity and helminths
The Document is Referenced By:
GOST 31955.1-2013: Water quality. Detection and enumeration of Escherichia coli and coliform bacteria. Part 1. Membrane filtration method
GOST 33885-2016: Passenger cars on locomotive traction. Test methods of sanitary-hygienic and ecological indicators
GOST R 52426-2005: Drinking water. Detection and enumeration of Escherichia coli and coliform bacteria. Part 1. Membrane filtration method
GOST R 56393-2015: Passenger cars on locomotive traction. Test methods of sanitary-hygienic and ecological indicators
MR 18.1.04-2005: Guidelines. The system of quality control of the analysis of environmental samples.
MU 3.1.1.2363-08: Epidemiological inspectorate and prophylaxis of enterovirus (nepolio) infections. Methodical instructions
MU 3.1.1.2969-11: Surveillance, laboratory diagnosis and prevention of norovirus infection
MU 3.2.1173-02: Serological methods of laboratory diagnostic of parasitic diseases
MU 4.2.2959-11: Methods of sanitary-microbiological and sanitary-parasitological analysis of coastal waters of the seas in places of water use of the population
MUK 4.2.1991-05: Monitoring steam sterilization of solutions of culture media with the use of chemical tracers
MUK 4.2.3115-13: Laboratory diagnosis of community-acquired pneumonia
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