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SP 2.3.6.1066-01

СП 2.3.6.1066-01

Sanitation and Disease Control Regulations for Retail Sales Organizations and Turnover Capacity of Foodstuff and Food Products Therein

Санитарно-эпидемиологические требования к организациям торговли и обороту в них продовольственного сырья и пищевых продуктов

Status: Effective

Sanitary rules apply to trade organizations, markets, bases, warehouses of food raw materials and food products under construction, under construction, reconstructed, irrespective of the organizational and legal forms and forms of ownership (except for refrigerators and markets selling non-industrial agricultural products), as well as individual entrepreneurs.

Санитарные правила распространяются на строящиеся, реконструируемые и действующие организации торговли, рынки, базы, склады продовольственного сырья и пищевых продуктов независимо от организационно - правовых форм и форм собственности (кроме холодильников и рынков, реализующих сельскохозяйственную продукцию непромышленного изготовления), а также индивидуальных предпринимателей.

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Format: Electronic (pdf/doc)

Approved: Chief State Sanitary Doctor of the Russian Federation, 9/6/2001

SKU: RUSS149823

Price: $327.00



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The Product is Contained in the Following Classifiers:

Construction (Max) » Regulations » Regulatory documents of supervisory authorities » Normative documents of State Committee for Sanitary and Epidemiological Supervision and Ministry of Health of Russian Federation »

PromExpert » SECTION III. LABOR PROTECTION AND SAFETY » V Social Security » 1 Requirements of sanitary and epidemiological regulation » 1.4 Rationing infield of trade, catering and food production »

ISO classifier » 67 PRODUCTION OF FOOD » 67.020 Processes in food industry »

ISO classifier » 67 PRODUCTION OF FOOD » 67.050 General methods for food inspection and analysis »


As a Replacement Of:

SanPiN 2.3.5.021-94: Sanitary Regulations for Food Product Stores

The Document References:

Decree 1263: Regulations on the examination of low-quality and dangerous food raw materials and food products, their use or destruction

Federal Law 29-FZ: About quality and food safety

Federal Law 52-FZ: Public Sanitary and Epidemiological Well-Being

Instruction 1100/2451-98-115: Instructions for the Prevention of Potato Bread Disease

MU 4.2.727-99: Hygienic assessment of the shelf life of food

SanPiN 2.1.4.559-96: Potable water. Hygienic requirements to water quality in centralized potable water systems. Quality control

SanPiN 2.2.4.548-96: Hygienic requirements to occupational microclimate

SanPiN 2.3.2.560-96: Hygienic requirements for the quality and safety of food raw materials and food

SanPiN 2.3.5.021-94: Sanitary Regulations for Food Product Stores

SanPiN 3.5.2.541-96: Requirements for the organization and conduct of activities for the destruction of household insects and mosquitoes of basements

SanPiN 42-123-4117-86: Terms and conditions for storage of especially perishable goods

SN 2.2.4/2.1.8.566-96: Industrial vibration. Vibration in premises of residential and public buildings

SP 3.5.3.554-96: Organization and holding of deratization activities

SP 3.5.675-97: Hygienic requirements for institutions, organizations, companies and individuals involved in the disinfection activities

The Document is Referenced By:

GOST R 51304-2009: Services of trade. General requirements

GOST R 51305-2009: Services of trade. Requirements for personnel

GOST R 51870-2014: Professional cleaning services-cleaning services. General specifications

GOST R 55888-2013: Services retail trade. System of food safety management. Recommendations about application GOST R ISO 22000-2007 for the sphere of retail trade

GOST R 56246-2014: Services of trade. Services of the retail markets. General requirements

GOST R 56508-2015: Organic production. Regulations for production, storage, transportаtion

GOST R 57115-2016: Trade. Pre-sale preparation of goods centrain types. General requirements

GOST R 57853-2017: Services trade. Tasting of food products for retailers. General requirements

GOST R 57855-2017: Services of trade. Distribution center. General requirements

GOST R 58215-2018: Oil and gas industry. Arctic operations. Work environment

MGSN 4.19-2005: Temporary norms and standards for design of multifunctional high-rise buildings and buildings complexes in Moscow. Part 2. (Part 1 is sold separately as MGSN 4.19-05)

Mos MU 2.3.4.003-2002: Procedural Guidelines for Facilities (Shops) Producing Salad Products in the City of Moscow

MR 3.5.0071-13: Organization and conduct of disinfection measures at various sites during the preparation and holding of public events

MRR 2.4.5.005-04: Temporary guidelines for the city of Moscow MosMR 2.4.5.005-04

MU 3.1.7.1104-02: Epidemiology and prevention of listeriosis

MU 3.5.3104-13: Organization and holding of disinfection measures for enteroviral (non-folio) infections

Resolution 36: On the approval of the sanitary and epidemiological rules of SP 2.3.6.3668-20 "Sanitary and epidemiological requirements for the conditions of operation of trade facilities and markets selling food products"

Resolution 36: POT R M-029-2003 Interindustry rules on labor protection during the operation of industrial transport (conveyor, pipeline and other vehicles of continuous action)

SanPiN 2.1.7.3550-19: Sanitary and epidemiological requirements for the maintenance of territories of municipalities

SanPiN 2.1.7.3550-19: Sanitary and epidemiological requirements for the maintenance of territories of municipalities

SanPiN 2.3.2.1324-03: Conditions of storage, shelf life of especially perishable and perishable products with temperature (4+2) C

SP 160.1325800.2014: Mixed-use buildings and complexes. Regulations of design

SP 2.1.2.3304-15: Sanitary-epidemiological requirements for the arrangement, planning and maintenance of sport facilities

SP 2.5.1277-03: Sanitary and epidemiological requirements for the transport by rail of organized children's groups

SP 257.1325800.2016: Buildings of hotels. Regulations of design

SP 267.1325800.2016: High rise buildings and complexes. Design rules

SP 3.5.1378-03: Sanitation and Disease Control Regulations for Organization and Execution of Disinfecting Activity

SP 308.1325800.2017: Correctional institutions and centers of criminaly-executive system. Design rules

SP 332.1325800.2017: Sport constructions. Rules of design

SP 379.1325800.2018: Buildings of dormitory and hostels. Rules of design

SP 417.1325800.2018: Buildings of railway stations. Design rules

SP 462.1325800.2019: Bus station buildings. Design rules

SP 462.1325800.2019: Bus station buildings. Design rules

SP 463.1325800.2019: Buildings of river and sea stations. Design rules

SP 463.1325800.2019: Buildings of river and sea stations. Design rules

SP 464.1325800.2019: Buildings of shopping and entertainment complexes. Design rules

SP 464.1325800.2019: Buildings of shopping and entertainment complexes. Design rules

SP 466.1325800.2019: Mercenary houses. Design rules

SP 466.1325800.2019: Mercenary houses. Design rules

SP 478.1325800.2019: Air terminal buildings and complexes. Design rules

TSN 23-355-2004: Energy efficiency of residential and public buildings. Standards for energy consumption and heat protection. Kirov region

TSN 30-305-2002: Urban planning. Reconstruction and development of non-central areas of St. Petersburg

TSN 31-315-99: Relail trade enterprises

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