MR 1.2.2641-10
МР 1.2.2641-10
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Determination of priority types of nanomaterials in environmental objects, living organisms and food products
Определение приоритетных видов наноматериалов в объектах окружающей среды, живых организмах и пищевых продуктах
Status: Effective - Introduced for the first time
The document defines methods for studying the content of nanoparticles and artificial nanomaterials in certain types of food products and components of biota.
Документ определяет методы исследования содержания наночастиц и наноматериалов искусственного происхождения в некоторых видах пищевых продуктов и компонентах биоты.
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Format: Electronic (pdf/doc)
Approved: Chief State Sanitary Doctor of the Russian Federation,
5/24/2010
SKU: RUSS155035
The Product is Contained in the Following Classifiers:
PromExpert »
SECTION III. LABOR PROTECTION AND SAFETY »
II Industrial sanitation and occupational health »
1 General requirements for occupational health and hygiene »
ISO classifier »
13 ENVIRONMENTAL PROTECTION, HUMAN PROTECTION AGAINST ENVIRONMENTAL IMPACT. SECURITY »
13.100 Safety of professional activity. Industrial hygiene »
The Document References:
GOST 10652-73: Reagents. Dihydrate ethylenediaminetetraacetic acid disodium salt. Specifications
GOST 11125-84: Super pure nitric acid. Specifications
GOST 12.0.004-90: Organization of training for labor safety. General rules
GOST 12.1.004-85: Occupational safety standards system. Fire safety. General requirements
GOST 12.1.007-76: Noxious substances. Classification and general safety requirements
GOST 12.1.019-79: Occupational safety standards system. Electric safety. General requirements and nomenclature of kinds of protection
GOST 12.4.019-75: Occupational safety standards system. Means of hands protection. Classification. General requirements
GOST 12.4.021-75: Ventilation systems. General requirements
GOST 12026-76: Filter paper for laboratory application
GOST 1625-89: Formalin for industrial use. Specifications
GOST 16317-87: Household electrical refrigeration devices
GOST 1770-74: Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications
GOST 1942-86: 1,2-Dichlorethane for industrial use. Specifications
GOST 20015-88: Chloroform. Specifications
GOST 21239-93: Instruments for surgery. Scissors. General requirements and test methods
GOST 21240-89: Medical scalpels and knives
GOST 21241-89: Medical pincers
GOST 23519-93: Technical synthetic phenol. Specifications
GOST 24104-2001: Laboratory scales. General technical requirements
GOST 2493-75: Reagents. Potassium phosphate, dibasic 3-aqueous. Specifications
GOST 25336-82: Laboratory glassware and equipment. Basic parameters and dimensions
GOST 2603-79: Reagents. Acetone. Specifications
GOST 26678-85: Domestic electrical compression refrigerators and deepfreezes of product line
GOST 27987-88: Potentiometric analyzer of liquid, SSI. General specifications
GOST 28165-89: Laboratory instruments and apparatus made from glass. Water distillation apparatus. Evaporators. Rectification. Apparatus. General technical requirements
GOST 29227-91: Laboratory glassware. Graduated pipettes. Part 1. General requirements
GOST 30333-95: Substance (material) safety passport. Basic principles. Information on material safety at manufacturing, utilization, storage, transportation and disposal handling
GOST 3117-78: Reagents. Ammonium acetate. Specifications
GOST 3118-77: Reagents. Hydrochloric acid. Specifications
GOST 3164-78: Medical petrolatum. Specifications
GOST 3-88: Surgical rubber gloves
GOST 4198-75: Reagents. Potassium dihydrogen phosphate. Specifications
GOST 4204-77: Reagents. Sulphuric acid. Specifications
GOST 4233-77: Reagents. Sodium chloride. Specifications
GOST 4328-77: Reagents. Sodium hydroxide. Specifications
GOST 4461-77: Reagents. Nitric acid. Specifications
GOST 4568-95: Potassium chloride
GOST 5789-78: Reagents. Toluene. Specifications
GOST 61-75: Reagents. Acetic acid. Specifications
GOST 6709-72: Distilled water. Specifications
GOST 8.207-76: Direct measurements with multiple observations. Observation data processing methods
GOST 9147-80: Laboratory porcelain ware and apparatus. Specifications
GOST R 51562-2000: Gas cleaning and dust catching equipment. Bag filters. Wet dust catching equipment. Safety requirement. Methods of testing
GOST R 51652-2000: Rectified ethyl alcohol of food raw material. Specifications
GOST R 8.563-96: State system for ensuring the uniformity of measurements. Procedures of measurements
GOST R ISO 5725-6-2002: Accuracy (trueness and precision) of measurement methods and results. Part 6. Use in practice of accuracy values
MU 1.2.2520-09: Toxicological and hygienic safety assessment of nanomaterials
TU 6-21-12-94: High purity argon
The Document is Referenced By:
GOST R 57103-2016: Specialized food products. Methods of sampling, detection and determination of nanoparticles and nanomaterials in the composition of agricultural and food products
GOST R 57111-2016: Specialized food products. Order to control the content of nanomaterials used in agriculture
GOST R 57933-2017: Nanotechnologies. Nanomaterials. Toxicological and hygienic safety assessment. General requirements for testing on laboratory animals
MR 1.2.0016-10: Classification of nanotechnologies and nanoindustry products by the degree of their potential danger
MR 1.2.0022-11: Sampling procedure for nanomaterials control
MR 1.2.0023-11: Control of nanomaterials in the food industry
MR 1.2.0024-11: Control of nanomaterials used in the chemical industry
MR 1.2.0036-11: Control of nanomaterials in disinfectants and household chemicals
MR 1.2.0037-11: Control of nanomaterials in the air
MR 1.2.0038-11: Evaluation of the risk of exposure of the human body to nanomaterials and nanoparticles
MR 1.2.0039-11: Control nanomaterials in packaging materials
MR 1.2.0040-11: Control of nanomaterials in the perfumery and cosmetic industry
MR 1.2.0041-11: The decision-making system for the control of nano-safety based on an assessment of the risks of production, use and recycling of nanomaterials based on monitoring of these processes at nano-industry enterprises
MR 1.2.0042-11: Control of nanomaterials used in agriculture
MR 1.2.0043-11: Control of nanomaterials in the environment
MR 1.2.0044-11: The procedure for identifying and identifying fullerene C60 aggregates in animal and plant tissue sections by analytical electron microscopy
MR 1.2.0045-11: The procedure for the detection and identification of multi-walled carbon nanotubes in sections of animal and plant tissues by analytical electron microscopy
MR 1.2.0046-11: The use of the energy dispersive microspectroscopy method for the analysis of silver nanoparticles, zinc, aluminum and cerium oxides in animal and plant tissues
MR 1.2.0047-11: Electron microscopy detection of structural changes caused by artificial nanoparticles in animal and plant cells
MR 1.2.0048-11: The procedure and methods for determining the organotropic and toxicokinetic parameters of artificial nanomaterials in tests on laboratory animals
MR 1.2.0052-11: Evaluation of the Impact of Nanomaterials on Immunity Function
MR 1.2.0054-11: The procedure and methods for evaluating the effects of artificial nanoparticles and nanomaterials on the toxic effects of chemicals
MU 1.2.2741-10: Sampling procedure for the identification and identification of nanomaterials in laboratory animals
MU 1.2.2869-11: The procedure for assessing the toxic effects of nanomaterials on laboratory animals
MU 1.2.2873-11: The procedure for the identification and identification of nanomaterials in aquatic invertebrates
MU 1.2.2874-11: The procedure for the identification and identification of nanomaterials in laboratory animals
MU 1.2.2875-11: The procedure for the identification and identification of nanomaterials in water bodies
MU 1.2.2876-11: The procedure for the identification and identification of nanomaterials in plants
MU 1.2.2877-11: The procedure for the identification and identification of nanomaterials in fish
MU 1.2.2966-11: The procedure and organization of control over nanomaterials
MU 1.2.2967-11: The procedure for assessing the effect of nanomaterials on fish on the basis of morphological and genetic features.
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