MU 1.2.2877-11
МУ 1.2.2877-11
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The procedure for the identification and identification of nanomaterials in fish
Порядок выявления и идентификации наноматериалов в рыбах
Status: Effective - Introduced for the first time
Guidelines determine the procedure and methods for identifying and identifying nanomaterials in fish during the monitoring of the state of the environment exposed to emissions containing nanomaterials. Guidelines are intended for specialists of bodies and organizations of the Federal Service for Supervision of Consumer Rights Protection and Human Welfare, and can also be used by research organizations of hygienic profile, medical schools and other organizations, and institutions that conduct safety assessment of nanomaterials for human health , manufacturers and suppliers of nanotechnology products.
Методические указания определяют порядок и методы выявления и идентификации наноматериалов в рыбах в ходе мониторинга состояния окружающей среды, подвергаемой воздействию выбросов, содержащих наноматериалы. Методические указания предназначены для специалистов органов и организаций Федеральной службы по надзору в сфере защиты прав потребителей и благополучия человека, а также могут быть использованы научно-исследовательскими организациями гигиенического профиля, медицинскими учебными заведениями и иными организациями, и учреждениями, проводящими оценку безопасности наноматериалов для здоровья человека, производителями и поставщиками нанотехнологической продукции.
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Format: Electronic (pdf/doc)
Approved: Head of the Federal Service for Supervision of Consumer Rights Protection and Human Well-being, Chief State Sanitary Doctor of the Russian Federation,
6/17/2011
SKU: RUSS155651
The Product is Contained in the Following Classifiers:
PromExpert »
SECTION III. LABOR PROTECTION AND SAFETY »
II Industrial sanitation and occupational health »
1 General requirements for occupational health and hygiene »
ISO classifier »
13 ENVIRONMENTAL PROTECTION, HUMAN PROTECTION AGAINST ENVIRONMENTAL IMPACT. SECURITY »
13.100 Safety of professional activity. Industrial hygiene »
ISO classifier »
67 PRODUCTION OF FOOD »
67.040 Food products in general »
The Document References:
Federal Law 184-FZ: About technical regulation
Federal Law 52-FZ: Public Sanitary and Epidemiological Well-Being
Federal Law 7-FZ: Environmental Protection
GN 1.2.2633-10: Hygienic standards of content of nanomaterials with high priority in environment
GOST 12.0.004-90: Organization of training for labor safety. General rules
GOST 12.1.007-76: Noxious substances. Classification and general safety requirements
GOST 17.1.3.08-82: Nature protection. Hydrosphere. Procedures for quality control of marine waters
GOST 2761-84: Sources of centralized utility and drinking water supply Sanitary and technical requirements and selection rules
GOST 30333-2007: Chemical production safety passport. General requirements
GOST 7.32-2001: System of standards on information, librarianship and publishing. The research report. Structure and rules of presentation
GOST 8.207-76: Direct measurements with multiple observations. Observation data processing methods
GOST R 51592-2000: Water. General requirements for sampling
MR 1.2.2522-09: Recommended practice for identification of finanomaterials that pose a potential risk to human health
MR 1.2.2566-09: Evaluation of the safety of nanomaterials in vitro and in vivo model systems
MR 1.2.2639-10: Using of methods of quantitative determination of nanomaterials in nanotechnology factories
MR 1.2.2641-10: Determination of priority types of nanomaterials in environmental objects, living organisms and food products
MU 1.2.2520-09: Toxicological and hygienic safety assessment of nanomaterials
SanPiN 2.1.4.1074-01: Drinking water. Hygienic regulations of the water quality of centralized drinking water supply system. Quality control
SanPiN 2.1.5.980-00: Water diposal at inhabitted points. Sanitary protection of water bodies. Hygienic requirements to surface waters protection
SanPiN 2.6.1.2523-09: Norms of radiation safety
SP 2.1.5.1059-01: Hygienic requirements for underground water protection against pollution
SP 2.2.2.1327-03: Hygienic regulations for organization of technological processes, production equipment and working instrument
The Document is Referenced By:
MR 1.2.0044-11: The procedure for identifying and identifying fullerene C60 aggregates in animal and plant tissue sections by analytical electron microscopy
MR 1.2.0045-11: The procedure for the detection and identification of multi-walled carbon nanotubes in sections of animal and plant tissues by analytical electron microscopy
MR 1.2.0046-11: The use of the energy dispersive microspectroscopy method for the analysis of silver nanoparticles, zinc, aluminum and cerium oxides in animal and plant tissues
MR 1.2.0047-11: Electron microscopy detection of structural changes caused by artificial nanoparticles in animal and plant cells
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