MU 3.5.3104-13
МУ 3.5.3104-13
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Organization and holding of disinfection measures for enteroviral (non-folio) infections
Организация и проведение дезинфекционных мероприятий при энтеровирусных (неполио) инфекциях
Status: Effective - Introduced for the first time
Methodical instructions are intended for specialists of bodies exercising federal state sanitary and epidemiological supervision; organizations engaged in disinfection activities; workers of medical, educational, health. utility organizations (hotels, hostels), catering, trade, food industry and other organizations. Guidelines establish the order of organization and conduct of disinfection measures in the foci of enteroviral (non-folio) infection, aimed at its prevention at various facilities, as well as the criteria for the selection and effective application of disinfection methods in specific conditions of their use.
Методические указания предназначены для специалистов органов, осуществляющих федеральный государственный санитарно-эпидемиологический надзор; организаций, осуществляющих дезинфекционную деятельность; работников медицинских, образовательных, оздоровительных. коммунальных организаций (гостиницы, общежития), предприятий общественного питания, торговли, пищевой промышленности и иных организаций. Методические указания устанавливают порядок организации и проведения дезинфекционных мероприятий в очагах энтеровирусной (неполио) инфекции, направленных на ее профилактику на объектах различного назначения, а также критерии выбора и эффективного применения средств к методов дезинфекции в конкретных условиях их использования.
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Format: Electronic (pdf/doc)
Approved: Chief State Sanitary Doctor of the Russian Federation,
8/20/2013
SKU: RUSS156656
The Product is Contained in the Following Classifiers:
Construction (Max) »
Regulations »
Regulatory documents of supervisory authorities »
Normative documents of State Committee for Sanitary and Epidemiological Supervision and Ministry of Health of Russian Federation »
PromExpert »
SECTION III. LABOR PROTECTION AND SAFETY »
V Social Security »
1 Requirements of sanitary and epidemiological regulation »
1.2 Rationing infield of health and social security »
ISO classifier »
11 HEALTH »
11.020 Medical sciences and health care conditions in general »
The Document References:
MosMR 2.1.2.007-03: Guidelines for the placement, installation and operation of public toilets in Moscow
R 3.5.2.2487-09: Disinsection. Guidelines for medical disinsection
SanPiN 2.1.3.2630-10: Sanitary and epidemiological requirements for organizations engaged in medical activities
SanPiN 2.1.7.2790-10: Sanitary and epidemiological requirements for the management of medical waste
SanPiN 2.3.6.1079-01: Hygiene and Epidemiology Criteria for Public Catering Establishments and for the Preparation and Circulation By Them of Food Products and Raw Foodstuffs
SanPiN 2.4.1.3049-13: Sanitary and epidemiological requirements for the device, content and organization of the mode of operation of pre-school educational organizations
SanPiN 2.4.2.2842-11: Sanitary and epidemiological requirements for the design, maintenance and organization of work camps and recreation for adolescents
SanPiN 2.4.2.2843-11: Sanitary and epidemiological requirements for the design, maintenance and organization of children's sanatoriums
SanPiN 2.4.5.2409-08: Sanitary and epidemiological requirements for catering for students in general education institutions, institutions of primary and secondary vocational education
SP 1.3.2322-08: Safety of work with microorganisms of III-IV groups of pathogenicity (hazard) and agent of parasitogenic diseases
SP 2.3.6.1066-01: Sanitation and Disease Control Regulations for Retail Sales Organizations and Turnover Capacity of Foodstuff and Food Products Therein
SP 3.1.2950-11: Facility Security Systems. Graphic Symbols for System Components
SP 3.5.3.1129-02: On implementation of sanitary and epidemiological regulations
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