Guidelines for measuring concentrations of dichlorobenzenes and bromodioxolane in the air of the working area by gas chromatography
Методические указания по измерению концентраций дихлорбензолов и бромдиоксолана в воздухе рабочей зоны методом газожидкостной хроматографии
Status: Effective
The guidelines are intended for institutions and organizations of the Ministry of Health of the USSR, carrying out state sanitary inspection, and organizations of the USSR State Agricultural Committee, which carry out product quality control.
Методические указания предназначены для учреждений и организаций Минздрава СССР, осуществляющих государственный санитарный надзор, и организаций Госагропрома СССР, осуществляющих контроль качества продукции.
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Format: Electronic (pdf/doc)
Approved: The main sanitary-prophylactic department of the USSR Ministry of Health,
7/4/1989
SKU: RUSS157202
The Product is Contained in the Following Classifiers:
Construction (Max) »
Regulations »
Regulatory documents of supervisory authorities »
Normative documents of State Committee for Sanitary and Epidemiological Supervision and Ministry of Health of Russian Federation »
Evidence base (TR CU, Technical Regulation of the Customs Union) »
021/2011 TR CU. About food safety »
Regulations and standards (to ТР ТС ТС 021/2011) »
PromExpert »
SECTION V. ENVIRONMENTAL PROTECTION. NATURE USE »
II Ensuring environmental safety »
1 Air Protection »
1.2 Rationing infield of atmospheric air protection »
1.2.1 Rationing of air quality and harmful physical effects »
1.2.1.3 Requirements for quality of atmospheric air of industrial facilities and industries »
PromExpert »
SECTION III. LABOR PROTECTION AND SAFETY »
II Industrial sanitation and occupational health »
3 Workspace air »
3.1 Hygienic regulation of microclimate parameters and content of harmful substances in air of working area »
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.3 Testing and control of agricultural and forestry products »
4.3.1 Crop products »
ISO classifier »
13 ENVIRONMENTAL PROTECTION, HUMAN PROTECTION AGAINST ENVIRONMENTAL IMPACT. SECURITY »
13.040 Air quality »
13.040.30 Atmosphere of working area »
ISO classifier »
67 PRODUCTION OF FOOD »
67.050 General methods for food inspection and analysis »
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