MUK 4.1.3054-13
МУК 4.1.3054-13
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Determination of residual amounts of carboxin in the corn, soybean and vegetable oil by high performance liquid chromatography
Определение остаточных количеств карбоксина в зерне кукурузы, сои и растительном масле методом высокоэффективной жидкостной хроматографии
Status: Effective - Introduced for the first time. Certificate of metrological certification No. 01.5.04.128
These guidelines set the procedure for applying high performance liquid chromatography to determine the mass concentration of carboxin in corn, soybean and vegetable oil in a concentration range of 0.01-0.1 mg
Настоящие методические указания устанавливают порядок применения метода высокоэффективной жидкостной хроматографии для определения массовой концентрации карбоксина в зерне кукурузы, зерне сои и растительном масле в диапазоне концентраций 0.01-0.1 мг/кг.
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Format: Electronic (pdf/doc)
Approved: Chief State Sanitary Doctor of the Russian Federation,
7/5/2013
SKU: RUSS159546
The Product is Contained in the Following Classifiers:
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.3 Testing and control of agricultural and forestry products »
4.3.1 Crop products »
ISO classifier »
65 AGRICULTURE »
65.100 Pesticides and other agrochemicals »
65.100.30 Fungicides »
The Document References:
GN 2.2.5.1313-03: Maximum allowable concentrations (MACs) of harmful substances in occupational air
GN 2.2.5.2308-07: Chemical factors of production environment. Tentative safe exposure levels (TSEL) for harmful substances in the air of the working zone
GOST 10852-86: Oil seeds. Acceptance rules and sampling methods
GOST 12.0.004-90: Organization of training for labor safety. General rules
GOST 12.1.004-91: Fire safety. General requirements
GOST 12.1.007-76: Noxious substances. Classification and general safety requirements
GOST 12.1.019-79: Occupational safety standards system. Electric safety. General requirements and nomenclature of kinds of protection
GOST 12.4.009-83: Fire-fighting equipment for protection of units. Basic types. Location and maintenance
GOST 13634-90: Corn
GOST 23932-90: Laboratory glassware and equipment. General specifications
GOST 24104-2001: Laboratory scales. General technical requirements
GOST 25336-82: Laboratory glassware and equipment. Basic parameters and dimensions
GOST 6552-80: Reagents. Orthophosphoric acid. Specifications
GOST 9737-93: Laboratory glassware. Interchangeable spherical ground joints
GOST R 52501-2005: Water for analytical laboratory use. Specifications
GOST R ISO 5725-1-2002: Accuracy (trueness and precision) of measurement methods and results. Part 1. General principles and definitions
GOST R ISO 5725-2-2002: Accuracy (trueness and precision) of measurement methods and results. Part 2. Basic method for the determination of repeatability and reproducibility of a standard measurement method
GOST R ISO 5725-3-2002: Accuracy (trueness and precision) of measurement methods and results. Part 3. Intermediate measures of the precision of a standard measurement method
GOST R ISO 5725-4-2002: Accuracy (trueness and precision) of measurement methods and results. Part 4. Basic methods for the determination of the trueness of a standard measurement method
GOST R ISO 5725-5-2002: Accuracy (trueness and precision) of measurement methods and results. Part 5. Alternative methods for the determination of the precision of a standard measurement method
GOST R ISO 5725-6-2002: Accuracy (trueness and precision) of measurement methods and results. Part 6. Use in practice of accuracy values
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