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NTP-APK 1.10.16.002-03

НТП-АПК 1.10.16.002-03

Norms of technological design of agricultural enterprises for the production of animal feed

Нормы технологического проектирования сельскохозяйственных предприятий по производству комбикормов

Status: Not effective - Superseded

These standards apply to the design of newly built and reconstructed agricultural enterprises intended to produce mixed fodder and dry feed mixtures from local raw materials (feed grain, harvest waste and post-harvest processing of the crop, grass meal, etc.) BVD) industrial production or using premixes and mineral feeds.

Настоящие нормы распространяются на проектирование вновь строящихся и реконструируемых сельскохозяйственных предприятий, предназначенных для выработки комбикормов и сухих кормовых смесей из местного сырья (фуражное зерно, отходы уборки и послеуборочной обработки урожая, травяная мука и т.п.) и белково-витаминно-минеральных добавок (БВД) промышленного производства или с использованием премиксов и минеральных кормов.

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Format: Electronic (pdf/doc)

Approved: Ministry of Agriculture of the Russian Federation, 12/31/2003

SKU: RUSS161396

Price: $502.00



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The Product is Contained in the Following Classifiers:

Construction (Max) » Regulations » Sectoral and departmental regulatory and methodological documents » Design of agricultural enterprises »

ISO classifier » 65 AGRICULTURE » 65.040 Agricultural buildings, structures and installations » 65.040.10 Buildings, installations and equipment for livestock »

ISO classifier » 65 AGRICULTURE » 65.120 Animal feed »

ISO classifier » 91 CONSTRUCTION MATERIALS AND CONSTRUCTION » 91.040 Construction » 91.040.20 Commercial and industrial buildings »


The Document is Replaced With:

RD-APK 1.10.17.01-15: Guidelines for technological design of enterprises for the production of animal feed

As a Replacement Of:

VNTP 19-86: Engineering Design Standards for Farm Federations, Farm Сooperatives, and Non-Family Farm Corporations for Production of Mixed Feed

The Document References:

Federal Law 184-FZ: About technical regulation

GN 2.2.5.1313-03: Maximum allowable concentrations (MACs) of harmful substances in occupational air

GOST 12.1.003-83: Noise. General safety requirements

GOST 12.1.005-88: General sanitary requirements for working zone air

GOST 12.2.042-91: Occupational safety standards system. Machines and technological equipment for livestock raising and forage production.

GOST 12.4.026-76: Signal colors and safety signs

GOST 13109-97: Electric energy. Electromagnetic compatibility of technical equipment. Power quality limits in public electrical systems

GOST 16523-97: Rolled sheets from quality and ordinary carbon steel for general purposes. Specifications

GOST R 51232-98: Drinking water. General requirements for organization and quality control methods

NPB 105-95: Determination of Rooms and Buildings Categories on Explosion and Fire Hazard

NTP 16-93: Engineering Design Standards for Afterharvest Processing and Storage of Commodity Feed Grains and Seeds of Grain Crops and Grasses

NTP 17-99*: Norms of technological design of systems for removal and preparation for the use of manure and litter

OND-86: Methodology for calculating atmospheric concentrations of harmful substances contained in enterprise emissions

PB 10-573-03: Series 17. Supervision documents in power industry. Issue 46. Construction and safe operation of steam and hot water pipelines rules.

PB 10-574-03: Safety Operation and Design Codes for Steam and Hot Water Boilers

R 2.2.755-99: Hygienic Criteria for Evaluation and Classification of Labor Conditions by Indexes of Harmfulness and Danger of Industrial Environment and Working Process Difficulty and Intensity

RD 34.21.122-87: Manual for installation of the lightning protection of buildings and structures

SanPiN 2.1.4.1074-01: Drinking water. Hygienic regulations of the water quality of centralized drinking water supply system. Quality control

SanPiN 2.1.4.1175-02: Hygienic requirements for water quality of centralized water supply. Sanitary protection of sources

SanPiN 2.1.6.1032-01: Hygienic requirements to quality assurance of atmospheric air in inhabited areas

SanPiN 2.2.1/2.1.1.1200-03: Sanitary-protective zones and sanitary classification of enterprises, constructions and other objects

SanPiN 2.2.4.548-96: Hygienic requirements to occupational microclimate

SN 357-77: Design Guidelines for Industrial Electrical Equipment for Power and Illumination

SNiP 2.10.02-84: Agricultural Products Storage and Processing Facilities

SNiP II-97-76: General planes of agricultural enterprises

SP 2.2.1.1312-03: Occupational hygiene enterprise designing building reconstruction and maintenance. Hygienic requirements to the designing of new and reconstructible industrial enterprises

SP 2.2.2.1327-03: Hygienic regulations for organization of technological processes, production equipment and working instrument

VNTP 112-92: Volume 1: Municipal and Rural Telephone Networks

VNTP 19-86: Engineering Design Standards for Farm Federations, Farm Сooperatives, and Non-Family Farm Corporations for Production of Mixed Feed

VSN 52-89: Industry-Specific Design Standards for Office and Accessory Buildings and Rooms for Livestock and Poultry Raising Businesses

The Document is Referenced By:

GOST R 55970-2014: Iodized food additives. General specifications

RD-APK 1.10.05.04-13: Guidelines for technological design of poultry enterprises

SP 108.13330.2012: Plants, buildings and constructions of storage and grain processing

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