NTP-APK 1.20.11.001-04

НТП-АПК 1.20.11.001-04

Standards of technological design of enterprises of the yeast industry

Нормы технологического проектирования предприятий дрожжевой промышленности

Status: Effective

These standards apply to the design of newly organized and reconstructed enterprises of the yeast industry, and are also used in justifying the feasibility of the design and construction of baker's yeast plants (workshops). These standards define the basic requirements for the technological processes of obtaining baker's yeast. The standards were developed taking into account the main technical directions in the design of yeast enterprises, reflecting the near-term development of science and technology, optimal production capacities using advanced technology, progressive main and auxiliary equipment and do not contradict labor protection requirements.

Настоящие нормы распространяются на проектирование вновь организуемых и реконструируемых предприятий дрожжевой промышленности, а также используются при обосновании целесообразности проектирования и строительства заводов (цехов) хлебопекарных дрожжей. Настоящие нормы определяют основные требования к проведению технологических процессов получения хлебопекарных дрожжей. Нормы разработаны с учетом основных технических направлений в проектировании дрожжевых предприятий, отражающих ближайшую перспективу развития науки и техники, оптимальных мощностей по производству продукции с применением передовой технологии, прогрессивного основного и вспомогательного оборудования и не противоречат требованиям охраны труда.

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Format: Electronic (pdf/doc)

Approved: Ministry of Agriculture of the Russian Federation, 5/19/2004

SKU: RUSS161399

Price: $1,048.00




The Product is Contained in the Following Classifiers:

Construction (Max) » Regulations » Sectoral and departmental regulatory and methodological documents » Design of agricultural enterprises »


The Document References:

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GOST 12.2.016-81: Occupational safety standards system. Gas compressing equipment. General safety requirements

GOST 12.2.022-80: Conveyers.

GOST 12.3.002-75: Occupational safety standards system. Manufacturing processes. General safety requirements

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GOST 12.4.026-76: Signal colors and safety signs

GOST 1625-89: Formalin for industrial use. Specifications

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GOST 171-81: Pressed bakery yeast. Specifications

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GOST 9656-75: Reagents. Boric acid. Specifications

GOST 9-92: Technical-grade Aqueous ammonia

GOST R 51232-98: Drinking water. General requirements for organization and quality control methods

GOST R 51652-2000: Rectified ethyl alcohol of food raw material. Specifications

NPB 104-03: Designing of fire alarm systems in buildings and structures

NPB 104-95: Design of Public Fire Warning Systems in Buildings and Structures

NPB 105-03: Determination of categories of rooms, buildings and external installations on explosion and fire hazard

NPB 105-95: Determination of Rooms and Buildings Categories on Explosion and Fire Hazard

NPB 110-03: The list of buildings, constructions, rooms and equipment subject to protection by automatic extinguishing units and automatic fire alarm

NPB 160-97: Signal colors. Fire safety signs. Types, dimensions and general technical requirements.

NPB 201-96: Industrial fire brigades. General requirements

NPB 58-97: Address fire alarm systems. General technical requirements. Test methods

NPB 88-2001*: Fire extinguishing and alarm systems. Norms and design rules

Order 892: Labor protection rules for the production of alcohol, vodka, brandy, wines, beer and juices

Order 895: Labor protection rules for the production of baker's yeast

PB 03-576-03: Regulations of design and safe operation of pressure vessels

PB 03-581-03: Codes for installation and safe operation of stationary compressor , air ducts and gas ducts

PB 09-592-03: Rules for arrangement and safe operation of refrigerating systems

PPB 01-03: On Approval Of Fire Safety Standards In The Russian Federation

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RD 34.21.122-87: Manual for installation of the lightning protection of buildings and structures

RD 39-22-113-78: Interim Regulation for Protection against Static Electricity in Process Facilities and Structures in the Oil and Gas Industries

RD 78.145-93: Guiding document systems and complexes of security, fire and security and fire alarm rules for execution and acceptance of work

SanPiN 2.1.4.1074-01: Drinking water. Hygienic regulations of the water quality of centralized drinking water supply system. Quality control

SanPiN 2.1.5.980-00: Water diposal at inhabitted points. Sanitary protection of water bodies. Hygienic requirements to surface waters protection

SanPiN 2.2.1/2.1.1.1200-03: Sanitary-protective zones and sanitary classification of enterprises, constructions and other objects

SanPiN 2.2.4.548-96: Hygienic requirements to occupational microclimate

SanPiN 4630-88: Sanitary rules and standards for preservation of surface waters against pollution

SN 181-70: Design Guidelines for Color Finishing of the Interiors of Production Buildings of Industrial Facilities

SN 2.2.4/2.1.8.562-96: Noise exposure in work environment, residential premises, premises of public buildings and in dwellings zones

SNiP 11-01-95: Instructions on the procedure of elaboration, coordination, approval, and composition of design documentation for construction of enterprises, buildings, and structures

SNiP 12-04-2002: Safety in construction. Part 2. Construction works

SNiP 2.04.03-85: Sewage. External systems and structures

SNiP 2.09.03-85: Structures for industrial installations

SNiP 23-03-2003: Noise protection

SNiP 3.05.01-85: Indoor plumbing systems

SNiP 3.05.03-85: Heat networks

SNiP 3.05.05-84: Processing equipment and process pipelines

SNiP 3.05.06-85: Electrical devices

SNiP 31-03-2001: Production buildings

SNiP 31-04-2001: Storage buildings

SNiP 41-01-2003: Heating, Ventilation and Air Conditioning (HVAC)

SNiP 41-02-2003: Heat networks

SNiP 41-03-2003: Designing of thermal insulation of equipment and pipelines

SNiP II-12-77: Noise protection

SP 11-107-98: Procedure of Development and Composition of the “Engineering and Technical Measures of Civil Defense. Measures for Prevention of Emergencies” Section of Construction Projects

SP 41-101-95: Designing heat supply stations (to the SNiP 2.04.07-86)

VNTP 115-80: Wire Line Communications Facilities. Backbone Cable Lines

VSN 332-93: Design Guidelines for Electrical Installations for Telecommunication, Cable Broadcasting, and Radio and Television Broadcasting Facilities and Structures

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