GOST 28672-90
ГОСТ 28672-90
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Barley
Ячмень
Status: Partially canceled in the Russian Federation. IUS 7-2011
This standard applies to barley grain harvested by the state procurement system and supplied for food and feed purposes. Standard does not apply to malting barley
Настоящий стандарт распространяется на зерно ячменя, заготовляемое государственной заготовительной системой и поставляемое на продовольственные и кормовые цели. Стандарт не распространяется на пивоваренный ячмень
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Format: Electronic (pdf/doc)
Approved: USSR State Committee for Product Quality and Standards Management,
9/28/1990
SKU: RUSS17183
The Product is Contained in the Following Classifiers:
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.3 Testing and control of agricultural and forestry products »
4.3.1 Crop products »
ISO classifier »
65 AGRICULTURE »
65.120 Animal feed »
National standards »
65 AGRICULTURE »
65.120 Animal feed »
ISO classifier »
67 PRODUCTION OF FOOD »
67.060 Cereals, legumes and their processed products »
National standards »
67 PRODUCTION OF FOOD »
67.060 Cereals, legumes and their processed products »
National Standards for KGS (State Standards Classification) »
Latest edition »
S Agriculture and forestry »
S1 Field Crops »
S12 Grain »
The Document is Replaced With:
GOST 28672-2019: Barley. Technical conditions
As a Replacement Of:
GOST 16470-84: Barley. Requirements for state grain purchases. Specifications
GOST 25344-82: Feeding barley. Specifications
GOST 25345-82: Barley for export. Specifications
GOST 6378-84: Barley for groats manufacturing. Specifications
GOST 7510-82: Barley for malting in alcohol manufacturing
The Document References:
GOST 10840-64: Grain. Methods of determination of the hectolitre weight
GOST 10967-90: Grain. Methods of determination of odour and color
GOST 10968-88: Grain. Methods for determination of germinating energy and germinating property
GOST 13586.3-83: Grain. Acceptance rules and sampling methods
GOST 13586.5-93: Grain. Method of moisture content determination
GOST 26927-86: Raw material and food-stuffs. Methods for determination of mercury
GOST 26930-86: Raw material and food-stuff. Method for determination of arsenic
GOST 26931-86: Raw materials and food-stuffs. Method for determination of copper
GOST 26932-86: Raw materials and food-stuffs. Methods for determination of lead
GOST 26933-86: Raw materials and food-stuffs. Methods for determination of cadmium
GOST 26934-86: Raw materials and food-stuffs. Method for determination of zinc
GOST 27186-86: Grain for supplies and delivery. Terms and definitions
GOST 30483-97: Grain. Methods for determination of general and fractional content of extraneous matter and damaged grains; content of small grains and grain size; content of grains attacked by pests; content of metallic particles
GOST R 50436-92: Cereals. Sampling (as grain)
SanPiN 2.3.2.1078-01: Sanitary requirements to safety and nutritive value of food products
The Document is Referenced By:
GOST 33281-2015: Whisky. Specifications
GOST 33301-2015: Distilled grain alcoholic drinks. General specifications
GOST 33723-2016: Grain distillates. Specification
GOST 5784-60: Barley groats. Specifications
GOST R 50364-92: Food concentrates. Instant coffee substitutes drinks. Specifications
GOST R 51095-97: Premixes. Specifications
GOST R 52812-2007: Feedstuffs mixtures. Specifications
GOST R 53900-2010: Feed barley. Specifications
GOST R 55299-2012: Alcoholic products. Alcoholic beverages from grain raw materials obtained by distillation. General specifications
GOST R 55315-2012: Russian whisky. Specifications
GOST R 55316-2012: Malt maltose syrup. Specifications
GOST R 55586-2013: Vitamins-minerals premixes for fur animals. General specifications
GOST R 55799-2013: Grain distillates. Specification
GOST R 8.633-2007: State system for ensuring the uniformity of measurements. Cereals and cereal products. Infrared thermogravimetric method of moisture content determination
KMS 980:2005: Drinks national "Maksym" and "Jarma. Technical conditions
NTP 10-12976-2000*: Norms of technological design of enterprises of the alcohol industry
PR 50.3.004-96: Rules for the certification of food products and food raw materials
SN 10-12446-99: Collection of standards for distilleries and distilleries
STB 1079-97: Premixes for agricultural animals, poultry and fish. Specifications
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