GOST 12.2.092-94
ГОСТ 12.2.092-94
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Occupational safety standards system electromechanical and electrical heating equipment for the catering industry
Оборудование электромеханическое и электронагревательное для предприятий общественного питания общие технические требования по безопасности и методы испытаний
Status: Effective - Supersedes. IUS 8-1995
The standard applies to electric heating, electromechanical and combined equipment for catering and trade, and establishes general safety requirements for design, transportation, installation and operation. The standard should be used in conjunction with GOST 27570.0.
Стандарт распространяется на электронагревательное, электромеханическое и комбинированное оборудование для предприятий общественного питания и торговли и устанавливает общие требования безопасности при проектировании, транспортировании, монтаже и эксплуатации. Стандарт должен применяться совместно с ГОСТ 27570.0.
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Format: Electronic (pdf/doc)
Approved: Committee of the Russian Federation for Standardization, Metrology and Certification,
5/30/1995
SKU: RUSS17321
The Product is Contained in the Following Classifiers:
Construction (Max) »
Standards »
Other state standards used in construction »
13 Environmental protection, protection of people from environmental exposure. Security »
Construction (Max) »
Standards »
Other state standards used in construction »
67 Food Production »
Construction (Max) »
Standards »
Other state standards used in construction »
97 Household appliances and commercial equipment. Recreation. Sport »
Evidence base (TR CU, Technical Regulation of the Customs Union) »
010/2011 TR CU. On safety of machinery and equipment »
Regulations and standards (to ТР ТС ТС 010/2011) »
PromExpert »
SECTION III. LABOR PROTECTION AND SAFETY »
III Occupational safety requirements for production equipment and processes »
2 Safety requirements for certain types of work »
2.2 Operation of production machines and equipment »
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.15 Testing and control of products of electronic, optical and electrical industry »
4.15.1 Electric machines, electrical equipment and materials »
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.13 Testing and control of products of engineering industry »
4.13.2 Machines and equipment for special purposes »
4.13.2.5 Machines and equipment for food industry »
ISO classifier »
13 ENVIRONMENTAL PROTECTION, HUMAN PROTECTION AGAINST ENVIRONMENTAL IMPACT. SECURITY »
13.100 Safety of professional activity. Industrial hygiene »
National standards »
13 ENVIRONMENTAL PROTECTION, HUMAN PROTECTION AGAINST ENVIRONMENTAL IMPACT. SECURITY »
13.100 Safety of professional activity. Industrial hygiene »
ISO classifier »
67 PRODUCTION OF FOOD »
67.260 Installations and equipment for food industry »
National standards »
67 PRODUCTION OF FOOD »
67.260 Installations and equipment for food industry »
ISO classifier »
97 HOUSEHOLD APPLIANCES AND TRADE EQUIPMENT. RECREATION. SPORT »
97.100 Domestic, commercial and industrial heating appliances »
97.100.10 Electric Heaters »
National standards »
97 HOUSEHOLD APPLIANCES AND TRADE EQUIPMENT. RECREATION. SPORT »
97.100 Domestic, commercial and industrial heating appliances »
97.100.10 Electric Heaters »
National Standards for KGS (State Standards Classification) »
Latest edition »
E Power and electrical equipment »
E7 Electrical apparatus and fittings »
E75 Electric furnaces, electric heaters and other household appliances »
National Standards for OKSTU »
TECHNOLOGICAL EQUIPMENT FOR LIGHT AND FOOD INDUSTRIES AND HOUSEHOLD APPLIANCES »
Technological equipment for trade enterprises, public catering and catering units »
As a Replacement Of:
GOST 12.2.092-83: Standards system of labour security. Electro mechanical and electrical heating equipment for cabeling. General requirements for security and test methods
The Document References:
GOST 12.1.001-89: Occupational safety standards system. Ultrasound. General safety requirements
GOST 12.1.003-83: Noise. General safety requirements
GOST 12.1.006-84: Occupational safety standards system. Electromagnetic fields of radio frequencies. Permissible levels at work-places and requirements for control
GOST 12.1.012-90: SSBT. Occupational Safety Standards System. Vibrational safety. General requirements
GOST 12.1.019-79: Occupational safety standards system. Electric safety. General requirements and nomenclature of kinds of protection
GOST 12.1.026-80: Occupational safety standards system. Noise. Determination of noise characteristics of noise sources in a free-field over reflecting plane. Engineering method
GOST 12.1.027-80: Occupational safety standards system. Noise. Determination of noise characteristics of noise sources in reverberation room. Engineering method
GOST 12.1.028-80: System of the standards for safety of work
GOST 12.2.003-91: Industrial equipment. General safety requirements
GOST 12.2.007.0-75: Occupation safety standards system Electrical equipment. General safety requirements
GOST 12.2.033-78: Operators location in a standing position General ergonomic requirements
GOST 12.2.085-82: Vessels working under pressure. Safety valves. Safety requirements
GOST 12.4.026-76: Signal colors and safety signs
GOST 27570.0-87: Safety of household appliances and similar devices
PB 10-115-96: Regulations of design and safe operation of pressure vessels
The Document is Referenced By:
GOST 14227-97: Dish washing machines. General specifications
POT R M-011-2000: Intersectoral rules on labor protection in public catering
POT R M-014-2000: Intersectoral Occupational Safety Rules
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