GOST 17594-81
ГОСТ 17594-81
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Dry bay-leaves
Лист лавровый сухой
Status: Effective - Supersedes. The limitation of effectiveness has been lifted: Resolution of the State Standard No. 340 of 03.30.92
The standard applies to collected in the autumn-spring period and dried leaves of noble laurel, intended for use as a spice.
Стандарт распространяется на собранные в осенне-весенний период и высушенные листья благородного лавра, предназначенные для использования в качестве пряности.
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Format: Electronic (pdf/doc)
Approved: USSR State Committee for Standards,
9/30/1981
SKU: RUSS17346
The Product is Contained in the Following Classifiers:
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.4 Testing and control of food products »
4.4.7 Tea industry products, food concentrates and enzymes »
ISO classifier »
67 PRODUCTION OF FOOD »
67.220 Spices and seasonings. Nutritional supplements »
67.220.10 Spices and seasonings »
National standards »
67 PRODUCTION OF FOOD »
67.220 Spices and seasonings. Nutritional supplements »
67.220.10 Spices and seasonings »
National Standards for KGS (State Standards Classification) »
Latest edition »
S Agriculture and forestry »
S2 Industrial crops »
S25 Narcotic, aromatic, fragrant spices and honey plants »
National Standards for OKSTU »
CROP, AGRICULTURE AND FORESTRY PRODUCTS »
Tea, hops, laurel, tung and mulberry »
As a Replacement Of:
GOST 17594-72: Dry laurel leaves
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Decision 236: On the list of international and regional (interstate) standards, and in their absence - national (state) standards, through the application of which on a voluntary basis compliance with the requirements of technical regulations of the Customs Union "On food safety" (TR CU 021/2011), and the list of international and regional (interstate) standards, and in their absence - national (state) standards, containing rules and methods of research (tests) and measurements, including rules from
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