Instrumentation for measuring radionuclide volumetric activity in a fluid
Сухари армейские
Status: Effective - Supersedes. The limitation of effectiveness period has been lifted: Resolution of the State Standard No. 111 of 02/05/92
The standard applies to army crackers, which are slices of bread, dried to make them stable during storage.
Стандарт распространяется на армейские сухари, представляющие собой ломти хлеба, высушенные для придания им стойкости при хранении.
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Format: Electronic (pdf/doc)
Approved: USSR State Committee for Standards,
12/6/1983
SKU: RUSS18537
The Product is Contained in the Following Classifiers:
Evidence base (TR CU, Technical Regulation of the Customs Union) »
021/2011 TR CU. About food safety »
Regulations and standards (to ТР ТС ТС 021/2011) »
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.4 Testing and control of food products »
4.4.8 Sugar industry and confectionery products »
ISO classifier »
67 PRODUCTION OF FOOD »
67.060 Cereals, legumes and their processed products »
National standards »
67 PRODUCTION OF FOOD »
67.060 Cereals, legumes and their processed products »
National Standards for KGS (State Standards Classification) »
Latest edition »
N Food and taste products »
N3 Flour and cereal products and bakery products »
N32 Baking Products »
National Standards for OKSTU »
FOOD INDUSTRY PRODUCTS »
Crackers (rusks, croutons, crispbreads) »
As a Replacement Of:
GOST 686-55: Instrumentation for measuring radionuclide volumetric activity in a fluid
The Document References:
GOST 10354-82: Polyethylene film Specifications
GOST 13511-2006: Boxes of corrugated board for food-stuffs, matches, tobacco and detergents. Specifications
GOST 13511-91: Boxes of corrugated board for food-stuffs, matches, tobacco and detergents. Specifications
GOST 13512-91: Boxes made of corrugated cardboard for confectionery
GOST 14192-96: Cargo marking
GOST 15846-2002: Production for transportation to the areas of Far North and similar regions. Packing, marking, transportation and storage
GOST 15846-79: Products for transportation to the areas of the far north and remote regions
GOST 1770-74: Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications
GOST 2077-84: Rye bread, mixed rye-wheat bread and mixed wheat-rye bread
GOST 21094-75: Bread and bakery products. Method for determination of moisture
GOST 2226-88: Paper bags
GOST 24363-80: Reagents. Potassium hydroxide. Specifications
GOST 24370-80: Bags of paper
GOST 25336-82: Laboratory glassware and equipment. Basic parameters and dimensions
GOST 26927-86: Raw material and food-stuffs. Methods for determination of mercury
GOST 26930-86: Raw material and food-stuff. Method for determination of arsenic
GOST 26931-86: Raw materials and food-stuffs. Method for determination of copper
GOST 26932-86: Raw materials and food-stuffs. Methods for determination of lead
GOST 26933-86: Raw materials and food-stuffs. Methods for determination of cadmium
GOST 26934-86: Raw materials and food-stuffs. Method for determination of zinc
GOST 27842-88: Wheat bread
GOST 2874-82: Drinking water. Hygienic requirements and quality control
GOST 29329-92: Balance for static weightings
GOST 427-75: Measuring metal rules. Basic parameters and dimensions. Specifications
GOST 4328-77: Reagents. Sodium hydroxide. Specifications
GOST 5556-81: Medical absorbent cotton
GOST 5667-65: Bread and bakery products. Rules of acceptance, methods of sampling, methods for determination of organoleptic characteristics and mass
GOST 6709-72: Distilled water. Specifications
GOST 9142-90: Boxes of corrugated board. General specifications
GOST R 51232-98: Drinking water. General requirements for organization and quality control methods
SanPiN 2.3.2.560-96: Hygienic requirements for the quality and safety of food raw materials and food
The Document is Referenced By:
Decision 236: On the list of international and regional (interstate) standards, and in their absence - national (state) standards, through the application of which on a voluntary basis compliance with the requirements of technical regulations of the Customs Union "On food safety" (TR CU 021/2011), and the list of international and regional (interstate) standards, and in their absence - national (state) standards, containing rules and methods of research (tests) and measurements, including rules from
Decision 67: On the Program for the development (amendment, revision) of interstate standards, as a result of which, on a voluntary basis, compliance with the requirements of the technical regulation of the Customs Union "On food safety" (TP CU 021/2011), and interstate standards containing rules and research methods is ensured (tests) and measurements, including the sampling rules necessary for the application and fulfillment of the requirements of the technical regulations of the Customs Union "On food safety" (TP CU 021/2011) and the implementation of conformity assessment of objects of technical regulation
GOST 25832-89: Dietic bakery products
GOST 28402-89: Bread crumbs
GOST 5698-51: Bread and bakers products. Methods for determination of salt mass fraction
GOST 8227-56: Bread and bakery products. Stowage, storage and transportation
GOST R 56368-2015: Russian traditional drinks on the basis of natural raw materials. Specifications
GOST R 56368-2022: Russian traditional alcoholic drinks based on natural raw materials. General technical conditions
PR 50.3.004-96: Rules for the certification of food products and food raw materials
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