GOST 33723-2016
ГОСТ 33723-2016
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Grain distillates. Specification
Дистиллят зерновой. Технические условия
Status: Effective - Introduced for the first time. IUS 2-2017
The standard applies to unripe and aged grain distillate intended for the production of alcoholic beverages.
Стандарт распространяется на невыдержанный и выдержанный зерновой дистиллят, предназначенный для производства спиртных напитков.
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Format: Electronic (pdf/doc)
Approved: Federal Agency for Technical Regulation and Metrology,
8/19/2016
SKU: RUSS243129
The Product is Contained in the Following Classifiers:
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.4 Testing and control of food products »
4.4.11 Products of alcohol industry and non-alcoholic beverages »
ISO classifier »
67 PRODUCTION OF FOOD »
67.160 Drinks »
67.160.10 Alcoholic beverages »
National standards »
67 PRODUCTION OF FOOD »
67.160 Drinks »
67.160.10 Alcoholic beverages »
The Document References:
GOST 13634-90: Corn
GOST 14192-96: Cargo marking
GOST 15846-2002: Production for transportation to the areas of Far North and similar regions. Packing, marking, transportation and storage
GOST 16990-88: Rye
GOST 16991-71: Rye for malting
GOST 19433-88: Dangerous goods. Classification and marking
GOST 247-58: Stave for barrels for vine, cognac, alcohol, juices and fruit water. Specifications
GOST 26319-84: Dangerous cargoes
GOST 26928-86: Food-stuffs. Method for determination of iron
GOST 27850-88: Food rye for export
GOST 28672-90: Barley
GOST 29272-92: Rye dried malt. Specification
GOST 29294-2014: Brewing malt. General specifications
GOST 32036-2013: Ethanol from food raw material. Acceptance rules and test methods
GOST 32930-2014: Ethanol from food raw material, strong drinks. Spectrophotometric method for determination of the mass concentration of furfurol
GOST 9218-2015: Automotive vehicles for transportation of food liquids. Requirements and test methods
GOST 9353-90: Wheat
GOST R 52061-2003: Rye dried malt. Specifications
GOST R 52554-2006: Wheat. Specifications
GOST R 53049-2008: Rye. Specifications
GOST R 55313-2012: Ethanol from food raw material and strong drinks. Methods of organoleptic analysis
The Document is Referenced By:
GOST 33817-2016: Ethanol from food raw material, strong drinks. Methods of organoleptic analysis
GOST 7190-2013: Liqueur-vodka products. General specifications
GOST R 56368-2022: Russian traditional alcoholic drinks based on natural raw materials. General technical conditions
Letter 19950/05-AA: About the application of the standards
Order 19950/05-AL: About the application of standards
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