imgalt

GOST 33840-2016

ГОСТ 33840-2016

Meat containing cans. Second course meals with garnish. Specification

Консервы мясосодержащие. Блюда вторые обеденные с гарниром. Технические условия

Status: Effective - Introduced for the first time. IUS 2-2017

The standard applies to wall stones obtained from limestone and tuff by mechanically sawing out of a rock massif or by cutting blocks-blanks, and intended for masonry walls, partitions and other parts of buildings and structures.

Стандарт распространяется на стерилизованные мясосодержащие консервы-вторые обеденные блюда с гарниром, предназначенные для непосредственного употребления в пищу, и выпускаемые в следующем ассортименте: - «Антрекот из говядины с овощами» (массовая доля обжаренного антрекота в готовом продукте не менее 40 %); - «Эскалоп с толченым картофелем и грибами» (массовая доля обжаренного эскалопа в готовом продукте не менее 40 %); - «Ростбиф рубленый с зеленым горошком и луком» (массовая доля рубленого ростбифа в готовом продукте не менее 40 %); - «Фрикадельки в томатно-чесночном соусе с гречкой» (массовая доля фрикаделек в готовом продукте не менее 25 %); - «Свиная грудинка с тушеной капустой» (массовая доля свиной грудинки в готовом продукте не менее 40 %).

Choose Language: 
Format: Electronic (pdf/doc)

Approved: Federal Agency for Technical Regulation and Metrology, 9/8/2016

SKU: RUSS243249

Price: $283.00


National keywords: «антрекот из говядины с овощами»; «ростбиф рубленый с зеленым горошком и луком»; «свиная грудинка с тушеной капустой»; «фрикадельки в томатно-чесночном соусе с гречкой»; «эскалоп с толченым картофелем и грибами»; белка; вкус; внешний вид; жира; запах; испытания; испытания и контроль; консервная и овощесушильная промышленность; консервная промышленность; консервы; консистенция; контроль; массовая доля мясных ингредиентов; мясо и мясные продукты; овощная сушка; поваренной соли; показатели безопасности; продукты мясной промышленности; продукты пищевой промышленности; продукция мясной и птицеперерабатывающей промышленности; продукция пищевой промышленности; продукция птицеводства; производство пищевых продуктов; производство продуктов питания; технические требования; техническое регулирование;

imgalt

The Product is Contained in the Following Classifiers:

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.4 Testing and control of food products » 4.4.3 Products of canning and vegetable drying industry »

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.4 Testing and control of food products » 4.4.1 Products of meat and poultry industry »

ISO classifier » 67 PRODUCTION OF FOOD » 67.120 Meat, meat products and other animal products » 67.120.10 Meat and meat products »

National standards » 67 PRODUCTION OF FOOD » 67.120 Meat, meat products and other animal products » 67.120.10 Meat and meat products »


The Document References:

GOST 10444.1-84: Canned food. Preparation of reagent solutions, dyes, indicators and culture media for microbiological analysis

GOST 1129-2013: Sunflower oil. Specifications

GOST 13516-86: Corrugated cardboard boxes for canned food, preserves and food liquids. Specifications

GOST 13534-2015: Meat and meat containing cans. Packing, marking and transportation

GOST 13830-97: Food common salt. General specifications

GOST 13907-86: Fresh eggplants

GOST 13908-68: Fresh sweet pepper

GOST 14192-96: Cargo marking

GOST 15842-90: Canned green peas

GOST 15846-2002: Production for transportation to the areas of Far North and similar regions. Packing, marking, transportation and storage

GOST 1721-85: Fresh food garden carrot for supply and delivery. Specifications

GOST 1723-2015: Fresh onion for industrial processing. Specifications

GOST 1724-85: Fresh white head cabbage for supply and delivery. Specifications

GOST 17594-81: Dry bay-leaves

GOST 21650-76: Means of fastening tared and break bulk cargoes in the loads units. General requirements

GOST 21816-89: Herb of thyme, thrashed. Specifications

GOST 24597-81: Unitized tared and piece goods cargoes. Main parameters and dimensions

GOST 25011-81: Meat and meat products. Methods of protein determination

GOST 25292-82: Rendered edible animal fats

GOST 25951-83: Thermoshrinking polyethylene film. Specifications

GOST 26183-84: Fruit and vegetable processed products, canned meat and meat-vegetable mixtures. Method for determination of fat

GOST 26186-84: Fruit and vegetable products, meat and meat-vegetable cans. Methods for determination of chloride content

GOST 26574-85: Wheat bakery flour

GOST 26663-85: Transport packets. Formation by packaging means. General technical requirements

GOST 26669-85: Food-stuffs and food additives. Preparation of samples for microbiological analyses

GOST 26670-91: Food products. Methods for cultivation of microorganisms

GOST 26671-2014: Processed fruit and vegetables, canned meat and cereal. Preparation of samples for laboratory analysis

GOST 26927-86: Raw material and food-stuffs. Methods for determination of mercury

GOST 26929-94: Raw material and food-stuffs. Preparation of samples. Decomposition of organic matters for analysis of toxic elements

GOST 26930-86: Raw material and food-stuff. Method for determination of arsenic

GOST 26932-86: Raw materials and food-stuffs. Methods for determination of lead

GOST 26933-86: Raw materials and food-stuffs. Methods for determination of cadmium

GOST 26935-86: Canned food stuffs. Method for determination of tin

GOST 27569-87: Fresh garlic for retail

GOST 27842-88: Wheat bread

GOST 29045-91: Spices. Pimento or allspice. Specifications

GOST 29050-91: Black and white pepper

GOST 29052-91: Cardamom

GOST 29055-91: Coriander

GOST 29056-91: Caraway seeds

GOST 30178-96: Raw material and food-stuffs. Atomic absorption method for determination of toxic elements

GOST 30425-97: Canned foods. Method for determination of commercial sterility

GOST 30538-97: Food-stuffs. Analysis of toxic elements by atomic-emission method

GOST 31450-2013: Drinking milk. Specifications

GOST 31476-2012: Pigs for slaughter. Рork carcasses and semi-carcasses. Specifications

GOST 31479-2012: Meat and meat products. Method of histological identification of composition

GOST 31628-2012: Food-stuffs and food raw materials. Anodic stripping voltammetric method of arsenic mass concentration determination

GOST 31671-2012: Foodstuffs. Determination of trace elements. Preparation of samples by pressure digestion

GOST 31777-2012: Sheep and goats for slaughtering. Mutton, lambs and goats in carcasses. Specifications

GOST 31778-2012: Meat. Dressing of pork into cuts. Specifications

GOST 31797-2012: Meat. Dressing of beef into cuts. Specifications

GOST 31903-2012: Foodstuffs. Express-method for determination of the antibiotics

GOST 31904-2012: Food products. Methods of sampling for microbiological analyses

GOST 32065-2013: Dried vegetables. General specifications

GOST 32161-2013: Foodstuffs. Method for cesium Сs-137 content determination

GOST 32164-2013: Foodstuffs. Sampling methods for stroncium Sr-90 and cesium Cs-137 determination

GOST 32245-2013: Meat containing cans. General specifications

GOST 32261-2013: Butter. Specifications

GOST 32308-2013: Meat and meat products. Gas-liquid chromatography method of determination of the content of chlorine organic pesticide

GOST 33222-2015: White sugar. Specifications

GOST 3343-89: Concentrated tomato products

GOST 33741-2015: Meat and meat-containing canned foods. Methods for determination of organoleptic characteristics, the net weight and the mass fraction of component parts

GOST 3858-73: Sauerkraut

GOST 5981-2011: Cans and metallic preserve caps. Technical specifications.

GOST 7176-85: Fresh food potatoes for supply and delivery. Specifications

GOST 7699-78: Potato starch

GOST 8.579-2002: State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing

GOST 8558.2-78: Meat products. Method for determination of nitrate

GOST 8756.0-70: Canned food products. Sampling and preparation of samples for test

GOST 8756.18-70: Canned food products. Methods for determination of appearance, tightness of package and inner surface condition of metallic package

GOST 908-2004: Citric acid monohydrate for use in foodstuffs. Specifications

GOST ISO 7218-2015: Microbiology of food and animal feed. General requirements and guidance for microbiological examinations

GOST R 51574-2000: Food common salt. Specifications

GOST R 52189-2003: Wheat flour. General specifications

GOST R 53876-2010: Potato starch. Specifications

GOST R 53972-2010: Salted and fermented vegetables. General specifications

GOST R 54050-2010: Natural canned foods. Green peas. Specifications

GOST R 54463-2011: Pасkages from рареrboard and composite materials for food-stuffs. Speсifiсаtiоns

GOST R 54678-2011: Concentrated tomato foods. General specifications

GOST R 55909-2013: Fresh garlic. Specifications

The Document is Referenced By:

Decision 198: On the list of international and regional (interstate) standards, and in their absence - national (state) standards, as a result of which application on a voluntary basis compliance with the requirements of technical regulations of the Customs Union "On safety of meat and meat products" (ТР ТС 034/2013), and the list of international and regional (interstate) standards, and in their absence - national (state) standards, containing rules and methods of research (tests) and measurements, including rules

Customers Who Viewed This Item Also Viewed:

imgalt imgalt
Potassium chloride
Language: English
Price: $159.00
imgalt
Controllers acting without
Language: English
Price: $151.00
imgalt
Armour clothes. Classification and general technical requirements
Language: English
Price: $189.00
imgalt
Polyvinyl chloride insulated cables of rated voltages up to and including 450/750 V. Non-sheathed cables for fixed wiring
Language: English
Price: $283.00
imgalt
Food products. Methods for detection and quantity determination of coliformes
Language: English
Price: $169.00
imgalt
Clear sheet glass. Specifications
Language: English
Price: $250.00
imgalt
Natural gas. Methods of calculation of physical properties. Calculation of physical properties on base information on density of standards conditions and nitrogen and carbon dioxide contents
Language: English
Price: $139.00
imgalt
Hotels design
Language: English
Price: $1,698.24
imgalt
Railroad rails. General specifications
Language: English
Price: $1,813.00
imgalt

YOUR ORDERING MADE EASY!

RussianGost.com is an industry-leading company with stringent quality control standards and our dedication to precision, reliability and accuracy are some of the reasons why some of the world’s largest companies trust us to provide their national regulatory framework and for translations of critical, challenging, and sensitive information.

Our niche specialty is the localization of national regulatory databases involving: technical norms, standards, and regulations; government laws, codes, and resolutions; as well as RF agency codes, requirements, and Instructions.

We maintain a database of over 220,000 normative documents in English and other languages for the following 12 countries: Armenia, Azerbaijan, Belarus, Kazakhstan, Kyrgyzstan, Moldova, Mongolia, Russia, Tajikistan, Turkmenistan, Ukraine, and Uzbekistan.

Placing Your Order

Please select your chosen document, proceed to the ‘checkout page’ and select the form of payment of your choice. We accept all major credit cards and bank wire transfers. We also accept PayPal and Google Checkout for your convenience. Please contact us for any additional arrangements (Contract agreements, PO, etc.).

Once an order is placed it will be verified and processed within a few hours up to a rare maximum of 24 hours.

For items in stock, the document/web link is e-mailed to you so that you can download and save it for your records.

For items out of stock (third party supply) you will be notified as to which items will require additional time to fulfil. We normally supply such items in less than three days.

Once an order is placed you will receive a receipt/invoice that can be filed for reporting and accounting purposes. This receipt can be easily saved and printed for your records.

Your Order Best Quality and Authenticity Guarantee

Your order is provided in electronic format (usually an Adobe Acrobat or MS Word).

We always guarantee the best quality for all of our products. If for any reason whatsoever you are not satisfied, we can conduct a completely FREE revision and edit of products you have purchased. Additionally we provide FREE regulatory updates if, for instance, the document has a newer version at the date of purchase.

We guarantee authenticity. Each document in English is verified against the original and official version. We only use official regulatory sources to make sure you have the most recent version of the document, all from reliable official sources.

All Codes and Regulations

All Categories

Send us a message Expand Collapse

Leave your message in the form below, and we will write back by e-mail!