GOST 33927-2016
ГОСТ 33927-2016
|
|
Glazed curds. General specifications
Сырки творожные глазированные. Общие технические условия
Status: Effective - Introduced for the first time. IUS 5-2017
The standard applies to consumer-packaged curd glazed curds intended for direct consumption.
Стандарт распространяется на упакованные в потребительскую упаковку творожные глазированные сырки, предназначенные для непосредственного употребления в пищу.
Choose Language:
Format: Electronic (pdf/doc)
Approved: Federal Agency for Technical Regulation and Metrology,
11/25/2016
SKU: RUSS243322
The Product is Contained in the Following Classifiers:
Evidence base (TR CU, Technical Regulation of the Customs Union) »
033/2013 TR CU. On safety of milk and dairy products »
Regulations and standards (to 033/2013 TR CU) »
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.4 Testing and control of food products »
4.4.5 Products of dairy and butter and cheese industry »
ISO classifier »
67 PRODUCTION OF FOOD »
67.100 Milk and dairy products »
67.100.10 Milk and processed milk products »
National standards »
67 PRODUCTION OF FOOD »
67.100 Milk and dairy products »
67.100.10 Milk and processed milk products »
National Standards for KGS (State Standards Classification) »
Latest edition »
N Food and taste products »
N1 Meat and Dairy Products »
N17 Milk and dairy products »
The Document References:
GOST 1.0-2015: Interstate system for standardization. Basic principles
GOST 1.2-2015: Interstate System for Standardization. Interstate standards. Rules for development, taking over, renovation and cancellation
GOST 108-2014: Cocoa-powder. Specifications
GOST 108-76: Cocoa powder
GOST 12095-76: Sesame. Industrial raw material. Specifications
GOST 13031-67: Dried chicory for export
GOST 14031-2014: Wafers. General specifications
GOST 14192-96: Cargo marking
GOST 15810-2014: Confectionery. Gingerbread confectionery. General specifications
GOST 15846-2002: Production for transportation to the areas of Far North and similar regions. Packing, marking, transportation and storage
GOST 16599-71: Vanillin. Specifications
GOST 16830-71: Sweet almond nuts
GOST 16832-71: Walnuts
GOST 16834-81: Hazelnuts
GOST 17111-88: Peanut
GOST 19792-2001: Natural honey. Specifications
GOST 21-94: Granulated sugar
GOST 23285-78: Packs unitized on flat pallets. Food products and glass containers
GOST 23452-2015: Milk and milk products. Methods for determination of the hlororganic pesticides residues
GOST 23452-79: Milk and milk products. Methods for determination of the chlore-organic pesticides residues
GOST 24901-2014: Cookies. General specifications
GOST 25776-83: Piece-products and products in consumers packaging. Group wrapping in thermo shrinkable film
GOST 26663-85: Transport packets. Formation by packaging means. General technical requirements
GOST 26809.1-2014: Milk and milk products. Acceptance regulations, methods of sampling and for testing. Part 1. Milk, dairy, milk compounds and milk-contained products
GOST 26927-86: Raw material and food-stuffs. Methods for determination of mercury
GOST 26932-86: Raw materials and food-stuffs. Methods for determination of lead
GOST 26933-86: Raw materials and food-stuffs. Methods for determination of cadmium
GOST 28414-89: Cookery, confectionery and bakery fats
GOST 29049-91: Cinnamon
GOST 30178-96: Raw material and food-stuffs. Atomic absorption method for determination of toxic elements
GOST 30347-2016: Milk and milk product. Methods for determination of staphylococcus aureus
GOST 30347-97: Milk and milk products. Methods for determination of staphylococcus aureus
GOST 30538-97: Food-stuffs. Analysis of toxic elements by atomic-emission method
GOST 30627.1-98: Infant milk products. Method for determination of mass part of vitamin A (Retinoli)
GOST 30627.2-98: Infant milk products. Methods for determination of mass part of vitamin C (Acidum ascorbinium)
GOST 30627.3-98: Infant milk products. Method for determination of mass part of vitamin E (Tocopheroli)
GOST 30627.4-98: Infant milk products. Method for determination of mass part of vitamin PP (Nicotinamidum)
GOST 30627.5-98: Infant milk products. Method for determination of mass part of vitamin B1 (thiamini)
GOST 30627.6-98: Infant milk products. Methods for determination of mass part of vitamin B2 (Riboflavini)
GOST 30711-2001: Food-stuffs. Methods for detection and determination of aflatoxins B1 and M1 content
GOST 31453-2013: Tvorog. Specifications
GOST 31502-2012: Milk and milk products. Microbiological methods of the determination of antibiotics
GOST 31506-2012: Milk and milk products. Determination of non-milk fats
GOST 31628-2012: Food-stuffs and food raw materials. Anodic stripping voltammetric method of arsenic mass concentration determination
GOST 31659-2012: Food products. Methods for the detection of Salmonella spp
GOST 31688-2012: Canned milk. Milk and sweetened condensed cream. Specifications
GOST 31694-2012: Food products, food raw materials. Method of determination of the antibiotic residues of tetracycline group by High performance Liquid Chromatography. Mass spectrometry
GOST 31703-2012: Milk-containing sweetened condensed canned foods. General specifications
GOST 31712-2012: Jams. General specifications
GOST 31721-2012: Chocolate. General specifications
GOST 31784-2012: Peanuts. Specifications
GOST 31895-2012: White sugar. Specifications
GOST 31979-2012: Milk and milk products. Detection method of vegetable fat in lipid phase by gas-liquid chromatography of sterols
GOST 31981-2013: Yoghurts. General specifications
GOST 32049-2013: Food flavourings. General specifications
GOST 32099-2013: Powidlo. General specifications
GOST 32161-2013: Foodstuffs. Method for cesium Сs-137 content determination
GOST 32163-2013: Foodstuffs. Method for strontium Sr-90 content determination
GOST 32164-2013: Foodstuffs. Sampling methods for stroncium Sr-90 and cesium Cs-137 determination
GOST 32219-2013: Milk and milk products. Immunoenzyme methods for determination of antibiotics
GOST 32261-2013: Butter. Specifications
GOST 32287-2013: Hazaelnut kernels. Specifications
GOST 32288-2013: Inshell hazelnuts. Specifications
GOST 32776-2014: Instant coffee. General specification
GOST 32798-2014: Food products, food raw materials. Method for determination of the aminoglycosides content by high performance liquid chromatography with mass spectrometry detector
GOST 32811-2014: Inshell almond. Specifications
GOST 32874-2014: Inshell walnuts. Specifications
GOST 32896-2014: Dried fruits. General specifications
GOST 32901-2014: Milk and milk products. Methods of microbiological analysis
GOST 33566-2015: Milk and dairy products. Determination of yeast and mould
GOST 3622-68: Milk and milk products. Sampling and preparation of samples for testing
GOST 3623-2015: Мilk and milk products. Methods for determination of pasteurization
GOST 3623-73: Milk and milk products. Methods for determination of pasteurization
GOST 3624-92: Milk and milk products. Titrimetric methods of acidity determination
GOST 3626-73: Milk and milk products. Methods for determination of moisture and dry substance
GOST 3628-78: Milk products. Methods for sugar determination
GOST 5531-70: Hazelnuts
GOST 5867-90: Milk and dairy products. Methods of determination of fat
GOST 6442-2014: Marmalade. General specifications
GOST 6502-2014: Halva. General specifications
GOST 6882-88: Dried grapes
GOST 8.579-2002: State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing
GOST ISO/TS 15495/IDF/RM 230-2012: Milk, milk products and infant formulae. Guidelines for the quantitative determination of melamine and cyanuric acid by LC-MS/MS
GOST R 54667-2011: Milk and milk products. Methods for determination of sugars mass fraction
The Document is Referenced By:
GOST R 58340-2019: Milk and dairy products. Method of sampling from a sales shelf and delivering samples to a laboratory
Customers Who Viewed This Item Also Viewed:
 |
Petroleum for oil-processing plants. Specifications
Language: English |
Electrical articles. General requirement for environment mechanical stability
Language: English |
Rules of Electrical Installations Design (Russian Electrical Code). 7th Edition. All sections and exhibits
Language: English |
Power transformer on-load tap-changing devices. General specifications
Language: English |
Conical pipe thread. Profile, basic dimensions and tolerances
Language: English |
Glass and glass products. Visual faults. Terms and definitions
Language: English |
Glass and glass products. Inspection methods for geometric parameters and appearance
Language: English |
Weldable deformed reinforcing rolled products of A500C and B500C classes for reinforcement of concrete constructions. Specifications
Language: English |
Crude petroleum. General specifications
Language: English |
Power transformers. Test methods of tap changing devices
Language: English |
Unified system for design documentation. Stages of designing
Language: English |
Stainless steels and corrosion resisting, heat-resisting and creep resisting alloys. Grades
Language: English |
Rolled of normal, increased - and high-strength steel for shipbuilding. Specifications
Language: English |
Guidelines for the photometric determination of hydrogen sulfide in the air
Language: English |
Tempered glass. Specifications.
Language: English |
Glass with low emissivity hard coating. Specifications.
Language: English |
Glass laminated. Specifications.
Language: English |
Water quality. Sewage water
Language: English |
Passenger cars. Windscreen defrosting and demisting systems. Technical requirements and test methods
Language: English |
Passenger cars. Windscreen wiper and washer systems. Technical requirements and test methods
Language: English |
 |
|
YOUR ORDERING MADE EASY!
RussianGost.com is an industry-leading company with stringent quality control standards and our dedication to precision, reliability and accuracy are some of the reasons why some of the world’s largest companies trust us to provide their national regulatory framework and for translations of critical, challenging, and sensitive information.
Our niche specialty is the localization of national regulatory databases involving: technical norms, standards, and regulations; government laws, codes, and resolutions; as well as RF agency codes, requirements, and Instructions.
We maintain a database of over 220,000 normative documents in English and other languages for the following 12 countries: Armenia, Azerbaijan, Belarus, Kazakhstan, Kyrgyzstan, Moldova, Mongolia, Russia, Tajikistan, Turkmenistan, Ukraine, and Uzbekistan.
Placing Your Order
Please select your chosen document, proceed to the ‘checkout page’ and select the form of payment of your choice. We accept all major credit cards and bank wire transfers. We also accept PayPal and Google Checkout for your convenience. Please contact us for any additional arrangements (Contract agreements, PO, etc.).
Once an order is placed it will be verified and processed within a few hours up to a rare maximum of 24 hours.
For items in stock, the document/web link is e-mailed to you so that you can download and save it for your records.
For items out of stock (third party supply) you will be notified as to which items will require additional time to fulfil. We normally supply such items in less than three days.
Once an order is placed you will receive a receipt/invoice that can be filed for reporting and accounting purposes. This receipt can be easily saved and printed for your records.
Your Order Best Quality and Authenticity Guarantee
Your order is provided in electronic format (usually an Adobe Acrobat or MS Word).
We always guarantee the best quality for all of our products. If for any reason whatsoever you are not satisfied, we can conduct a completely FREE revision and edit of products you have purchased. Additionally we provide FREE regulatory updates if, for instance, the document has a newer version at the date of purchase.
We guarantee authenticity. Each document in English is verified against the original and official version. We only use official regulatory sources to make sure you have the most recent version of the document, all from reliable official sources.