Margarine, fats for cooking, confectionery, bakery and dairy industries, spreads. Acceptance rules and control methods
Маргарины, жиры для кулинарии, кондитерской, хлебопекарной и молочной промышленности, спреды. Правила приемки и методы контроля
Status: Applied in the EAEU
The standard applies to margarines, fats, spreads intended for use in the catering system, confectionery, bakery and dairy industries and sets the acceptance rules and methods: color, smell and taste; determination of the consistency and appearance; deter
Стандарт распространяется на маргарины, жиры, спреды, предназначенные для использования в системе общественного питания, кондитерской, хлебопекарной и молочной промышленности и устанавливает правила приемки и методы: определения цвета, запаха и вкуса; опр
Format: Electronic (pdf/doc)
Page Count: 50
Approved: State Standard of the Republic of Belarus,
The Product is Contained in the Following Classifiers:
Evidence base (TR CU, Technical Regulation of the Customs Union) »
021/2011 TR CU. About food safety »
Regulations and standards (to ТР ТС ТС 021/2011) »
Evidence base (TR CU, Technical Regulation of the Customs Union) »
024/2011 TR CU. Technical regulations for oil and fat products »
Regulations and standards (for TR CU 024/2011) »
The Document References:
GOST 10733-98: Mechanical hand and pocket watches. General specifications
GOST 12.1.007-76: Noxious substances. Classification and general safety requirements
GOST 12.1.018-93: Fire and explosion safety of static electricity. General requirements.
GOST 12.1.019-79: Occupational safety standards system. Electric safety. General requirements and nomenclature of kinds of protection
GOST 12026-76: Filter paper for laboratory application
GOST 1277-75: Reagents. Silver nitrate. Specifications
GOST 14261-77: Hydrochloric acid super pure. Specifications
GOST 14919-83: Household electric ranges, electric plates and electric frying ovens
GOST 16299-78: Packaging. Terms and definitions
GOST 1770-74: Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications
GOST 18300-87: Technical rectified ethyl alcohol. Specifications
GOST 240-85: Margarine
GOST 24104-2001: Laboratory scales. General technical requirements
GOST 24363-80: Reagents. Potassium hydroxide. Specifications
GOST 25336-82: Laboratory glassware and equipment. Basic parameters and dimensions
GOST 25794.1-83: Reagents. Methods of preparation of standard volumetric solutions for acid-base titration
GOST 25794.3-83: Reagents. Methods of preparation of standard volumetric solutions for precipitation titration, non-aqueous titration and other titrimetric methods
GOST 26181-84: Fruit and vegetable products. Methods for determination of sorbic acid
GOST 28414-89: Cookery, confectionery and bakery fats
GOST 28467-90: Products of fruits and vegetables processing. Method for determination of benzoic acid content
GOST 28498-90: Liquid-in-glass thermometers
GOST 29169-91: Laboratory glassware. One-mark pipettes
GOST 29227-91: Laboratory glassware. Graduated pipettes. Part 1. General requirements
GOST 29251-91: Laboratory glassware. Burettes. Part 1. General requirements
GOST 30178-96: Raw material and food-stuffs. Atomic absorption method for determination of toxic elements
GOST 30417-96: Vegetable oils. Methods for determination of vitamin A and vitamin E mass fractions
GOST 30418-96: Vegetable oils. Method for determination of fatty acid content
GOST 30623-98: Vegetable oils and margarine. Detection of falsification
GOST 3118-77: Reagents. Hydrochloric acid. Specifications
GOST 3626-73: Milk and milk products. Methods for determination of moisture and dry substance
GOST 400-80: Glass thermometers for testing of petroleum products. Specifications
GOST 4166-76: Reagents. Sodium sulphate. Specifications
GOST 4204-77: Reagents. Sulphuric acid. Specifications
GOST 4207-75: Reagents. Potassium ferrocyanide. Specifications
GOST 4220-75: Reagents. Potassium bichromate. Specifications
GOST 4234-77: Reagents. Potassium chloride. Specifications
GOST 4328-77: Reagents. Sodium hydroxide. Specifications
GOST 4459-75: Reagents. Potassium chromate. Specifications
GOST 5476-80: Vegetable oils. Methods for the determination of acid value
GOST 5541-2002: Cork means of closing. General specifications
GOST 6709-72: Distilled water. Specifications
GOST 6824-96: Distilled glycerin
GOST 8.135-2004: State system for ensuring the uniformity of measurements. Weight amounts of the standard materials for preparation of the buffer solutions - operational pH standards of 2-nd and 3-rd classes. The technical and the metrological characteristics. Methods of them determination
GOST 9147-80: Laboratory porcelain ware and apparatus. Specifications
GOST R 52062-2003: Vegetable oils. Acceptance rules and methods of sampling
STB GOST R 51487-2001: Vegetable oils and animal fats. Method for determination of peroxide values
STB ISO 15304-2007: Fats, animal and agricultural oils. Determination of trans-isomers of fatty acids in animal fats and oils by gas chromatography
The Document is Referenced By:
STB 2016-2009: Oil and fat food products. Margarines and spreads. General specifications
Customers Who Viewed This Item Also Viewed:
Man-machine system. Operator's arm-chair. General ergonomic requirements
Traction railway stock wheelsets of 1520 mm gauge railways. General specifications
Safety of machinery. Guards. General requirements for the design and construction of fixed and movable guards
Safety of machinery. Interlocking devices associated with guards. Principles for design and selection
Seismic building design code
Conformity assessment. The procedure for conducting inspection control in certification procedures
YOUR ORDERING MADE EASY!
RussianGost.com is an industry-leading company with stringent quality control standards and our dedication to precision, reliability and accuracy are some of the reasons why some of the world’s largest companies trust us to provide their national regulatory framework and for translations of critical, challenging, and sensitive information.
Our niche specialty is the localization of national regulatory databases involving: technical norms, standards, and regulations; government laws, codes, and resolutions; as well as RF agency codes, requirements, and Instructions.
We maintain a database of over 220,000 normative documents in English and other languages for the following 12 countries: Armenia, Azerbaijan, Belarus, Kazakhstan, Kyrgyzstan, Moldova, Mongolia, Russia, Tajikistan, Turkmenistan, Ukraine, and Uzbekistan.
Placing Your Order
Please select your chosen document, proceed to the ‘checkout page’ and select the form of payment of your choice. We accept all major credit cards and bank wire transfers. We also accept PayPal and Google Checkout for your convenience. Please contact us for any additional arrangements (Contract agreements, PO, etc.).
Once an order is placed it will be verified and processed within a few hours up to a rare maximum of 24 hours.
For items in stock, the document/web link is e-mailed to you so that you can download and save it for your records.
For items out of stock (third party supply) you will be notified as to which items will require additional time to fulfil. We normally supply such items in less than three days.
Once an order is placed you will receive a receipt/invoice that can be filed for reporting and accounting purposes. This receipt can be easily saved and printed for your records.
Your Order Best Quality and Authenticity Guarantee
Your order is provided in electronic format (usually an Adobe Acrobat or MS Word).
We always guarantee the best quality for all of our products. If for any reason whatsoever you are not satisfied, we can conduct a completely FREE revision and edit of products you have purchased. Additionally we provide FREE regulatory updates if, for instance, the document has a newer version at the date of purchase.
We guarantee authenticity. Each document in English is verified against the original and official version. We only use official regulatory sources to make sure you have the most recent version of the document, all from reliable official sources.