STB 2206-2011

СТБ 2206-2011

Fermented milk products. General specifications

Продукты кисломолочные. Общие технические условия

Status: Not effective - Superseded. IU TNPA No. 7-2017

The standard applies to fermented milk products manufactured by fermenting milk and

Стандарт распространяется на кисломолочные продукты, изготовляемые сквашиванием молока и/или продуктов переработки молока молочнокислыми микроорганизмами, приводящими к снижению рН и коагуляции белка, и предназначенные для реализации и непосредственного у

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Format: Electronic (pdf/doc)
Page Count: 20

Approved: State Standard of the Republic of Belarus, 6/22/2011

SKU: BELA27418

Price: $715.40




The Product is Contained in the Following Classifiers:

Evidence base (TR CU, Technical Regulation of the Customs Union) » 033/2013 TR CU. On safety of milk and dairy products » Regulations and standards (to 033/2013 TR CU) »


The Document is Replaced With:

STB 2206-2017: Sour-milk products. General specifications

The Document References:

GOST 10354-82: Polyethylene film Specifications

GOST 10444.11-89: Food products. Methods for determination of the lactic acid bacteria

GOST 1349-85: Dry cream

GOST 13511-2006: Boxes of corrugated board for food-stuffs, matches, tobacco and detergents. Specifications

GOST 13512-91: Boxes made of corrugated cardboard for confectionery

GOST 13513-86: Crates from corrugated cardboard for meat and milk industry products

GOST 14192-96: Cargo marking

GOST 20477-86: Polyethylene tape with adhesive layer. Specifications

GOST 23327-98: Milk and milk products. Determination of mass part of total nitrogen by Kjeldahl method and determination of mass part of protein

GOST 24831-81: Containers - equipment

GOST 25776-83: Piece-products and products in consumers packaging. Group wrapping in thermo shrinkable film

GOST 25951-83: Thermoshrinking polyethylene film. Specifications

GOST 26663-85: Transport packets. Formation by packaging means. General technical requirements

GOST 26781-85: Milk. Method of pH measuring

GOST 26809-86: Milk and milk products. Acceptance regulations, methods of sampling and preparation for testing

GOST 26927-86: Raw material and food-stuffs. Methods for determination of mercury

GOST 26929-94: Raw material and food-stuffs. Preparation of samples. Decomposition of organic matters for analysis of toxic elements

GOST 26930-86: Raw material and food-stuff. Method for determination of arsenic

GOST 26932-86: Raw materials and food-stuffs. Methods for determination of lead

GOST 26933-86: Raw materials and food-stuffs. Methods for determination of cadmium

GOST 30178-96: Raw material and food-stuffs. Atomic absorption method for determination of toxic elements

GOST 30347-97: Milk and milk products. Methods for determination of staphylococcus aureus

GOST 30519-97: Food products. Method for detection of Salmonella

GOST 30538-97: Food-stuffs. Analysis of toxic elements by atomic-emission method

GOST 30711-2001: Food-stuffs. Methods for detection and determination of aflatoxins B1 and M1 content

GOST 3622-68: Milk and milk products. Sampling and preparation of samples for testing

GOST 3623-73: Milk and milk products. Methods for determination of pasteurization

GOST 3624-92: Milk and milk products. Titrimetric methods of acidity determination

GOST 5867-90: Milk and dairy products. Methods of determination of fat

GOST 7933-89: Cardboard for the retail containers

GOST 8273-75: Packing paper

GOST 9142-90: Boxes of corrugated board. General specifications

GOST 9225-84: Milk and milk products. Methods of microbiological analysis

GOST R 51760-2001: Polymeric consumers packagings. General specifications

GOST R 52617-2006: Glass containers for milk and milk products. Specifications

GOST R 52789-2007: Bottles from polyethylene terephthalate for food liquids. General specifications

MU 01-19/47-11: Atomic adsorption methods for the determination of toxic elements in food products and food raw materials

MU 2136-80: Guidelines for the determination of DDVF in milk, organs and tissues of animals by gas-liquid chromatography

MU 3049-84: Guidelines for determining residual amounts of antibiotics in livestock products

MU 3151-84: Guidelines for the selective gas chromatographic determination of organochlorine pesticides in biological media (urine, blood, adipose tissue and human breast milk) (addition to MU 1112-73)

STB 1036-97: Foodstuffs and food raw materials. Sampling methods for safety indicators determination

STB 1059-98: Radiation monitoring. Sample preparation for strontium-90 detection by radiochemical methods

STB 1598-2006: Cow milk. Requirements for procurement

STB 1858-2009: Dry milk. General specifications

Turkmenistan Guidelines for the development and application of standards: Guidelines for the development and application of standards for unavoidable losses and waste of materials in construction

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