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GOST 25292-2017

ГОСТ 25292-2017

Food-grade rendered animal fats. Specifications

Жиры животные топленые пищевые. Технические условия

Status: Effective - Supersedes. IUS 2-2018

This standard applies to edible edible animal fats (beef, mutton, pork, horse, bone and collection), intended for use in the production of food products, sales in trade and public catering chains.

Настоящий стандарт распространяется на пищевые топленые животные жиры (говяжий, бараний, свиной, конский, костный и сборный), предназначенные для применения при производстве пищевой продукции, реализации в торговле и сети общественного питания

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Format: Electronic (pdf/doc)

Approved: Federal Agency for Technical Regulation and Metrology, 10/10/2017

SKU: RUSS286359

Price: $280.17



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The Product is Contained in the Following Classifiers:

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.4 Testing and control of food products » 4.4.4 Oil and fat industry products »

ISO classifier » 67 PRODUCTION OF FOOD » 67.120 Meat, meat products and other animal products » 67.120.10 Meat and meat products »

National standards » 67 PRODUCTION OF FOOD » 67.120 Meat, meat products and other animal products » 67.120.10 Meat and meat products »


As a Replacement Of:

GOST 25292-82: Rendered edible animal fats

The Document References:

GOST 10131-93: Wooden boxes and boxes from timber-based materials for the food industry, agriculture, and matches

GOST 11254-85: Rendered animal and animal feeding meal. Methods for determining antioxidants

GOST 13358-84: Board boxes for canned foods. Specifications

GOST 1341-97: Vegetable parchment

GOST 13513-86: Crates from corrugated cardboard for meat and milk industry products

GOST 13515-91: Boxes of container flat glued cardboard for butter and margarine

GOST 13516-86: Corrugated cardboard boxes for canned food, preserves and food liquids. Specifications

GOST 13534-2015: Meat and meat containing cans. Packing, marking and transportation

GOST 14192-96: Cargo marking

GOST 15846-2002: Production for transportation to the areas of Far North and similar regions. Packing, marking, transportation and storage

GOST 16147-88: Bone. Specifications

GOST 17065-94: Wound cardboard drums

GOST 18777-80: Round cross-bars. Design and dimensions

GOST 19360-74: Film liner-bags. General specifications

GOST 21650-76: Means of fastening tared and break bulk cargoes in the loads units. General requirements

GOST 24597-81: Unitized tared and piece goods cargoes. Main parameters and dimensions

GOST 25951-83: Thermoshrinking polyethylene film. Specifications

GOST 26663-85: Transport packets. Formation by packaging means. General technical requirements

GOST 26927-86: Raw material and food-stuffs. Methods for determination of mercury

GOST 26928-86: Food-stuffs. Method for determination of iron

GOST 26929-94: Raw material and food-stuffs. Preparation of samples. Decomposition of organic matters for analysis of toxic elements

GOST 26930-86: Raw material and food-stuff. Method for determination of arsenic

GOST 26931-86: Raw materials and food-stuffs. Method for determination of copper

GOST 26932-86: Raw materials and food-stuffs. Methods for determination of lead

GOST 26933-86: Raw materials and food-stuffs. Methods for determination of cadmium

GOST 30178-96: Raw material and food-stuffs. Atomic absorption method for determination of toxic elements

GOST 30538-97: Food-stuffs. Analysis of toxic elements by atomic-emission method

GOST 31628-2012: Food-stuffs and food raw materials. Anodic stripping voltammetric method of arsenic mass concentration determination

GOST 31671-2012: Foodstuffs. Determination of trace elements. Preparation of samples by pressure digestion

GOST 33746-2016: Returnable polymeric boxes. General specifications

GOST 5717.1-2014: Glass containers for cannеd food products. General specifications

GOST 5717.2-2003: Glass jars canned food. Basic parameters and dimensions

GOST 5981-2011: Cans and metallic preserve caps. Technical specifications.

GOST 745-2014: Aluminium foil for packing. Specifications

GOST 8.579-2002: State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing

GOST 8285-91: Rendered animal fats. Acceptance rules and test methods

GOST 8777-80: Tight and slack wooden barrels

GOST EN 14083-2013: Foodstuffs. Determination of trace elements. Determination of lead, cadmium, chromium and molybdenum by graphite furnace atomic absorption spectrometry (GFAAS) after pressure digestion

GOST R 54463-2011: Pасkages from рареrboard and composite materials for food-stuffs. Speсifiсаtiоns

The Document is Referenced By:

GOST 30266-2017: Hard laundry soap. General specifications

GOST 33394-2015: Frozen pelmeni. Specifications

GOST 33648-2022: Fats for special purposes. General technical conditions

GOST 33779-2016: Goods of household chemistry. Evaluation of the effectiveness of dishwashers (plate test)

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