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GOST 26521-2017

ГОСТ 26521-2017

Sugar. Methods for determination of net mass

Сахар. Методы определения массы нетто

Status: Effective - Supersedes. IUS 3-2018

This standard applies to packaged white sugar and other types of sugar and establishes methods for determining the net sugar mass in packages of any kind.

Настоящий стандарт распространяется на фасованный белый сахар и прочие виды сахара и устанавливает методы определения массы нетто сахара в упаковках любого вида

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Format: Electronic (pdf/doc)

Approved: Federal Agency for Technical Regulation and Metrology, 12/12/2017

SKU: RUSS286370

Price: $198.99



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The Product is Contained in the Following Classifiers:

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.4 Testing and control of food products » 4.4.8 Sugar industry and confectionery products »

ISO classifier » 67 PRODUCTION OF FOOD » 67.180 Sugar. Sugar products. Starch » 67.180.10 Sugar and sugar products »

National standards » 67 PRODUCTION OF FOOD » 67.180 Sugar. Sugar products. Starch » 67.180.10 Sugar and sugar products »

National Standards for KGS (State Standards Classification) » Latest edition » N Food and taste products » N4 Sugar, confectionery and starch products » N49 Test methods. Packaging. Marking »


As a Replacement Of:

GOST 26521-85: Sugar. Method for determination of net mass

The Document References:

GOST 12.1.004-91: Fire safety. General requirements

GOST 12.1.005-88: General sanitary requirements for working zone air

GOST 12.1.018-93: Fire and explosion safety of static electricity. General requirements.

GOST 12.1.019-79: Occupational safety standards system. Electric safety. General requirements and nomenclature of kinds of protection

GOST 12569-2016: Granulated and refined sugar. Acceptance rules and sampling methods

GOST 17527-2014: Packaging. Terms and definitions

GOST 33222-2015: White sugar. Specifications

GOST 8.579-2002: State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing

GOST OIML R 76-1-2011: State system for ensuring the uniformity of measurements. Non-automatic weighing instruments. Part 1. Metrological and technical requirements. Tests

GOST R 12.1.019-2009: Occupational safety standards system. Electrical safety. General requirements and nomenclature of kinds of protection

The Document is Referenced By:

GOST 33222-2015: White sugar. Specifications

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