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GOST 34033-2016

ГОСТ 34033-2016

Pасkаgе оf рареrboard and composite materials for food-stuffs. Speсifiсаtiоns

Упаковка из картона и комбинированных материалов для пищевой продукции. Технические условия

Status: Effective - Introduced for the first time. IUS 10-2017

This standard applies to packaging made of cardboard and composite materials based on cardboard-folding tray and wrapping boxes with four-valve bottom and lid, designed for packaging, transportation and storage of food products

Настоящий стандарт распространяется на упаковку из картона и комбинированных материалов на основе картона-складные лотковые и оберточные ящики с четырехклапанными дном и крышкой, предназначенные для упаковывания, транспортирования и хранения пищевой продукции

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Format: Electronic (pdf/doc)

Approved: Federal Agency for Technical Regulation and Metrology, 6/1/2017

SKU: RUSS286640

Price: $345.51



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The Product is Contained in the Following Classifiers:

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.7 Testing and control of pulp and paper products » 4.7.1 Pulp, wood pulp, paper and cardboard »

ISO classifier » 55 PACKAGING AND DISTRIBUTION OF GOODS » 55.160 Mailboxes. Boxes. Crates »

National standards » 55 PACKAGING AND DISTRIBUTION OF GOODS » 55.160 Mailboxes. Boxes. Crates »


The Document References:

GOST 10234-77: Moderate strength flattened

GOST 14192-96: Cargo marking

GOST 15846-2002: Production for transportation to the areas of Far North and similar regions. Packing, marking, transportation and storage

GOST 18106-72: Filled transport container. Designation of testing components

GOST 18211-72: Transport tare. Compression test method

GOST 18425-2018: Complete, filled transport packages. Vertical impact test by dropping

GOST 18425-73: Complete, filled transport packages. Vertical impact test by dropping

GOST 18992-80: Polyvinyl acetate homopolymeric coarse breakup dispersion. Specifications

GOST 19434-74: Cargo units, transport facilities and stores. Basic matching dimensions

GOST 21140-88: Containers

GOST 21798-76: Packages filled transport. Method of conditioning for testing

GOST 24597-81: Unitized tared and piece goods cargoes. Main parameters and dimensions

GOST 25776-83: Piece-products and products in consumers packaging. Group wrapping in thermo shrinkable film

GOST 25951-83: Thermoshrinking polyethylene film. Specifications

GOST 26663-85: Transport packets. Formation by packaging means. General technical requirements

GOST 32096-2013: Packaging paperboard for food products. General specifications

GOST 3282-74: General-purpose low-carbon steel wire. Specifications

GOST 33757-2016: Flat wooden pallets. Specification

GOST 427-75: Measuring metal rules. Basic parameters and dimensions. Specifications

GOST 7502-98: Measuring metal tapes. Specifications

GOST 9078-84: Flat pallets

GOST 9142-2014: Boxes of corrugated board. General specifications

GOST ISO 2234-2014: Packaging. Complete filled transport packages and unit loads. Methods of stacking tests using a static load

GOST ISO 2244-2013: Packaging. Complete, filled transport packages and unit loads. Horizontal impact test methods

GOST R 52901-2007: Corrugated board for products packaging. General specifications

The Document is Referenced By:

GOST 33458-2015: Rum. Specifications

GOST 11293-2017: Gelatin. Technical specifications

GOST 13197-2013: Cold-smoked balyk products of Baltic salmon. Specifications

GOST 16080-2019: Salted Pacific salted fish. Technical conditions

GOST 20845-2022: Frozen shrimp. Technical conditions

GOST 23670-2019: Cooked meat sausages. Technical specifications

GOST 27429-2017: Perfumery and cosmetic liquid products. Packaging, labeling, transportation and storage

GOST 28303-2017: Perfume and cosmetic products. Packaging, labeling, transportation and storage

GOST 28886-2019: Propolis. Technical specifications

GOST 28887-2019: Pollen stalk. Technical specifications

GOST 28888-2017: Royal jelly bee milk. Technical conditions

GOST 31464-2012: Mixes egg liquid and dry food. General specification

GOST 31776-2012: Beebread. Specifications

GOST 31801-2012: Canned meat (class A). Meat puree for children. Specifications

GOST 31805-2018: Bakery products from wheat baking flour. General specifications

GOST 31807-2018: Bakery products from rye baking flour and rye-and-wheat baking flour. General specifications

GOST 31990-2012: Duck meat (carcasses and their parts). General specifications

GOST 32066-2013: Sugar beet seeds. Sowing characteristics. General specifications

GOST 32752-2014: Cooled by-products for child nutrition. Specifications

GOST 33281-2015: Whisky. Specifications

GOST 33394-2015: Frozen pelmeni. Specifications

GOST 33648-2022: Fats for special purposes. General technical conditions

GOST 34162-2017: Half-smoked sausage products. General technical conditions

GOST 34432-2018: Сhilled and frozen «crab» sticks. Specifications

GOST 34813-2021: Cod fish fillets frozen "Extra. Specifications

GOST 34835-2022: Specialized food products. Gluten-free bakery products. General specifications

GOST 34836-2022: Specialized food products. Bakery products for baby food on the basis of wheat flour. Technical conditions

GOST 5981-2011: Cans and metallic preserve caps. Technical specifications.

GOST 7442-2017: Grain sturgeon caviar. Technical conditions

GOST 815-2019: Herring is salted. Technical conditions

GOST R 51723-2001: Drinking 95 % ethyl alcohol. Specifications

GOST R 53852-2010: Semi-smoked sausages of poultry meat. General specifications

GOST R 53876-2010: Potato starch. Specifications

GOST R 53957-2010: Pasteurized grained salmon caviar. Specifications

GOST R 54628-2011: Products for child nutrition. Canned meat products. Pure for additional food for children of early age. Specifications

GOST R 54658-2011: Cocoa butter extenders of POP-type. Specifications

GOST R 55285-2012: Food egg fermented liquid and dry products. Specification

GOST R 55336-2012: Canned paste meat. Specifications

GOST R 55455-2013: Boiled-smoked meat sausages. Specifications

GOST R 55762-2013: Canned meat. Ham. Specifications

GOST R 55948-2014: Preserves of scallop fillet in sauce. Specifications

GOST R 56365-2015: Russian quality. Ham products from poultry meat for children nutrition. Specifications

GOST R 56381-2015: Russian quality. Canned stewed poultry meat for children nutrition. Specifications

GOST R 56382-2015: Russian quality. Dry egg melange with improved solubility. Specifications

GOST R 56632-2015: Products bakery of low humidity. Solomka. General specifications

GOST R 56968-2016: Table vinegar. Specifications

GOST R 58040-2017: Vitamin-mineral complexes. General specifications

GOST R 58110-2018: Sausage cooked goods from poultry meat (offal) for children nutrition. Specifications

GOST R 58111-2018: Frozen semi-finished products in dough of poultry meat for children nutrition. Specifications

GOST R 70225-2022: Russian whiskey. Technical conditions

PNST 355-2019: Palm oil and its fractions. General specifications

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