MUK 4.1.3196-14
МУК 4.1.3196-14
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Measurement of the residual content of prothioconazole by the metabolite of prothioconazole-destio in corn, oil and green mass of corn, flax seeds and oil, grain and green mass of peas, grain and straw of millet by capillary gas-liquid chromatography
Измерение остаточного содержания протиоконазола по метаболиту протиоконазол-дестио в зерне, масле и зеленой массе кукурузы, семенах и масле льна, зерне и зеленой массе гороха, зерне и соломе проса методом капиллярной газожидкостной хроматографии
Status: Effective - Introduced for the first time
Guidelines establish the procedure for applying the method of capillary gas-liquid chromatography to determine the mass concentrations of prothioconazole by the metabolite of prothioconazole-desto in green mass of corn and peas, millet straw in the range of 0.05-0.5 mg
Методические указания устанавливают порядок применения метода капиллярной газожидкостной хроматографии для определения массовых концентраций протиоконазола по метаболиту протиоконазол-дестио в зеленой массе кукурузы и гороха, соломе проса в диапазоне 0,05-0,5 мг/кг, в зерне гороха и проса, зерне и масле кукурузы в диапазоне 0,02-0,2 мг/кг, в семенах и масле льна в диапазоне 0,025-0,25 мг/кг.
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Format: Electronic (pdf/doc)
Approved: Head of the Federal Service for Supervision of Consumer Rights Protection and Human Well-being, Chief State Sanitary Doctor of the Russian Federation,
7/29/2014
SKU: RUSS291630
The Product is Contained in the Following Classifiers:
PromExpert »
SECTION III. LABOR PROTECTION AND SAFETY »
V Social Security »
1 Requirements of sanitary and epidemiological regulation »
1.4 Rationing infield of trade, catering and food production »
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.3 Testing and control of agricultural and forestry products »
4.3.1 Crop products »
ISO classifier »
13 ENVIRONMENTAL PROTECTION, HUMAN PROTECTION AGAINST ENVIRONMENTAL IMPACT. SECURITY »
13.020 Environmental protection »
13.020.99 Environmental protection, other aspects »
ISO classifier »
65 AGRICULTURE »
65.100 Pesticides and other agrochemicals »
65.100.01 Pesticides and other agrochemicals in general »
ISO classifier »
67 PRODUCTION OF FOOD »
67.050 General methods for food inspection and analysis »
The Document References:
GN 2.2.5.1313-03: Maximum allowable concentrations (MACs) of harmful substances in occupational air
GN 2.2.5.2308-07: Chemical factors of production environment. Tentative safe exposure levels (TSEL) for harmful substances in the air of the working zone
GOST 10852-86: Oil seeds. Acceptance rules and sampling methods
GOST 12.0.004-90: Organization of training for labor safety. General rules
GOST 12.1.004-91: Fire safety. General requirements
GOST 12.1.005-88: General sanitary requirements for working zone air
GOST 12.1.007-76: Noxious substances. Classification and general safety requirements
GOST 12794-80: Methyl chloride technical. Specifications
GOST 13634-90: Corn
GOST 1770-74: Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications
GOST 20490-75: Reagents. Potassium permanganate. Specifications
GOST 25336-82: Laboratory glassware and equipment. Basic parameters and dimensions
GOST 2603-79: Reagents. Acetone. Specifications
GOST 28674-90: Peas
GOST 29227-91: Laboratory glassware. Graduated pipettes. Part 1. General requirements
GOST 4161-77: Calcium chloride, 2-water. Specification
GOST 4166-76: Reagents. Sodium sulphate. Specifications
GOST 4204-77: Reagents. Sulphuric acid. Specifications
GOST 4221-76: Reagents. Potassium carbonate. Specifications
GOST 4233-77: Reagents. Sodium chloride. Specifications
GOST 5556-81: Medical absorbent cotton
GOST 5791-81: Technical linseed oil. Specifications
GOST 83-79: Reagents. Sodium carbonate. Specifications
GOST 9147-80: Laboratory porcelain ware and apparatus. Specifications
GOST 9737-93: Laboratory glassware. Interchangeable spherical ground joints
GOST R 12.1.019-2009: Occupational safety standards system. Electrical safety. General requirements and nomenclature of kinds of protection
GOST R 50436-92: Cereals. Sampling (as grain)
GOST R 52501-2005: Water for analytical laboratory use. Specifications
GOST R 53228-2008: Non-automatic weighing instruments. Part 1. Metrological and technical requirements. Tests
GOST R ISO 5725-6-2002: Accuracy (trueness and precision) of measurement methods and results. Part 6. Use in practice of accuracy values
GOST R ISO 7886-1-2009: Sterile hypodermic syringes for single use. Part 1. Syringes for manual use
The Document is Referenced By:
Decision 299: Uniform sanitary and epidemiological and hygienic requirements for products (goods) subject to sanitary and epidemiological supervision (control)
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