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MU 08-47/169

МУ 08-47/169

Canned food. Voltammetric method for measuring the mass concentration of tin and lead

Консервированные пищевые продукты. Вольтамперометрический метод измерения массовой концентрации олова и свинца

Status: Effective - Supersedes. Validation certificate MVI No. 08-47

The document (MU 08-47 / 169) establishes the methodology for measuring the mass concentrations of tin and lead in the analysis of samples of canned food (meat, fish and vegetable canned products), canned milk (condensed, concentrated, etc.), packaged in a team tin containers for products by inversion voltammetry

Документ (МУ 08-47/169) устанавливает методику выполнения измерений массовых концентраций олова и свинца при анализе проб консервированных пищевых продуктов (мясные, рыбные и овощные консервированные продукты), консервированного молока (сгущенного, концентрированного и т. п.), упакованных в сборную жестяную тару для продуктов методом инверсионной вольтамперометрии

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Format: Electronic (pdf/doc)

Approved: VNPF YuMH LLC, 12/10/2004

SKU: RUSS372022


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The Product is Contained in the Following Classifiers:

PromExpert » SECTION III. LABOR PROTECTION AND SAFETY » V Social Security » 1 Requirements of sanitary and epidemiological regulation » 1.4 Rationing infield of trade, catering and food production »

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.4 Testing and control of food products » 4.4.3 Products of canning and vegetable drying industry »

ISO classifier » 67 PRODUCTION OF FOOD » 67.050 General methods for food inspection and analysis »


The Document References:

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GOST R 8.563-96: State system for ensuring the uniformity of measurements. Procedures of measurements

GOST R ISO 5725-1-2002: Accuracy (trueness and precision) of measurement methods and results. Part 1. General principles and definitions

GOST R ISO 5725-6-2002: Accuracy (trueness and precision) of measurement methods and results. Part 6. Use in practice of accuracy values

MI 2334-2002: State system for ensuring uniformity of measurements. Certified mixtures. General development requirements

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