MU 08-47/303
МУ 08-47/303
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Feed and feed additives. Voltammetric method for measuring the mass concentration of iodine and its organic and inorganic forms
Корма и кормовые добавки. Вольтамперометрический метод измерения массовых концентраций йода и его органических и неорганических форм
Status: Effective. Certificate of certification of measurement methods No. 08-47
The measurement procedure is designed to measure the mass concentrations of iodine and its organic and inorganic forms by the method of inverse voltammetry in feed and feed additives
Методика измерений предназначена для измерений массовых концентраций йода и его органических и неорганических форм методом инверсионной вольтамперометрии в кормах и кормовых добавках
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Format: Electronic (pdf/doc)
Approved: UMH LLC,
1/26/2012
SKU: RUSS372527
The Product is Contained in the Following Classifiers:
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.4 Testing and control of food products »
4.4.10 Products of feed industry »
ISO classifier »
65 AGRICULTURE »
65.120 Animal feed »
The Document References:
GOST 11125-84: Super pure nitric acid. Specifications
GOST 12.0.004-90: Organization of training for labor safety. General rules
GOST 12.1.004-91: Fire safety. General requirements
GOST 12.1.005-88: General sanitary requirements for working zone air
GOST 12.1.007-76: Noxious substances. Classification and general safety requirements
GOST 12.1.019-79: Occupational safety standards system. Electric safety. General requirements and nomenclature of kinds of protection
GOST 12.4.009-83: Fire-fighting equipment for protection of units. Basic types. Location and maintenance
GOST 12026-76: Filter paper for laboratory application
GOST 13496.0-80: Mixed feeding-stuffs. Methods of sampling of average sample
GOST 13586.3-83: Grain. Acceptance rules and sampling methods
GOST 13979.0-86: Oilcakes, oilmeals and powdered mustard seed cake. Acceptance rules and methods of sampling
GOST 14262-78: Super pure sulphuric acid. Specifications
GOST 14919-83: Household electric ranges, electric plates and electric frying ovens
GOST 17681-82: Flour of animal origin. Test methods
GOST 1770-74: Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications
GOST 17792-72: Standard reference silver-silver chloride saturate electrode of second class
GOST 19908-90: Transparent quartz glass crucibles, basins, cups, flasks, funnels, test-tubes and caps. General specifications
GOST 2156-76: Sodium bicarbonate. Technical conditions
GOST 24104-88: General purpose and reference laboratory balances
GOST 24363-80: Reagents. Potassium hydroxide. Specifications
GOST 25336-82: Laboratory glassware and equipment. Basic parameters and dimensions
GOST 27262-87: Vegetable feeds. Sampling methods
GOST 27668-88: Flour and bran. Acceptance and sampling methods
GOST 27978-88: Green fodder
GOST 28165-89: Laboratory instruments and apparatus made from glass. Water distillation apparatus. Evaporators. Rectification. Apparatus. General technical requirements
GOST 29225-91: Porcelain laboratory apparatus. Requirements and methods of test
GOST 29227-91: Laboratory glassware. Graduated pipettes. Part 1. General requirements
GOST 29228-91: Laboratory glassware. Graduated pipettes. Part 2. Pipettes for which no waiting time is specified
GOST 4204-77: Reagents. Sulphuric acid. Specifications
GOST 4217-77: Reagents. Potassium nitrate. Specifications
GOST 4234-77: Reagents. Potassium chloride. Specifications
GOST 4328-77: Reagents. Sodium hydroxide. Specifications
GOST 4461-77: Reagents. Nitric acid. Specifications
GOST 5841-74: Reagents. Hydrazine sulfate
GOST 6709-72: Distilled water. Specifications
GOST 9736-91: Electric apparatus of direct transformation for measuring non -electric values. General technical requirements and test methods
GOST R 51477-99: Glass containers for chemical reagents and superpure substances. Specifications
GOST R ISO 5725-1-2002: Accuracy (trueness and precision) of measurement methods and results. Part 1. General principles and definitions
GOST R ISO 5725-2-2002: Accuracy (trueness and precision) of measurement methods and results. Part 2. Basic method for the determination of repeatability and reproducibility of a standard measurement method
GOST R ISO 5725-3-2002: Accuracy (trueness and precision) of measurement methods and results. Part 3. Intermediate measures of the precision of a standard measurement method
GOST R ISO 5725-4-2002: Accuracy (trueness and precision) of measurement methods and results. Part 4. Basic methods for the determination of the trueness of a standard measurement method
GOST R ISO 5725-5-2002: Accuracy (trueness and precision) of measurement methods and results. Part 5. Alternative methods for the determination of the precision of a standard measurement method
GOST R ISO 5725-6-2002: Accuracy (trueness and precision) of measurement methods and results. Part 6. Use in practice of accuracy values
RMG 60-2003: State system for ensuring the uniformity of measurements. Attested mixtures. General requirements for development
RMG 76-2004: State system for ensuring the uniformity of measurements. Internal control of quantitative chemical analysis result's accuracy
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