MUK 4.1.3513-17
МУК 4.1.3513-17
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Determination of glyphosate residues in the green mass of plants, grain and straw of cereal crops, pea grain, corn grain, sunflower seeds, rapeseed, flax, soybeans, vegetable oil, fruits and juice of fruit seeds and fruit stones, berries and grape juice by the highly effective method liquid chromatography
Определение остаточных количеств глифосата в зеленой массе растений, зерне и соломе зерновых колосовых культур, зерне гороха, зерне кукурузы, семенах подсолнечника, рапса, льна, бобах сои, растительном масле, плодах и соке плодовых семечковых и плодовых косточковых, ягодах и соке винограда методом высокоэффективной жидкостной хроматографии
Status: Effective - Introduced for the first time
The guidelines establish the application of high-performance liquid chromatography to determine the mass concentration of glyphosate in the green mass of plants, grain and straw of cereal crops, pea grain, corn grain, sunflower seeds, rapeseed, flax, soybeans, vegetable oil, fruits and juice of fruit pome seeds and fruit stones, berries and grape juice in the concentration range of 0.5 - 10.0 mg
Методические указания устанавливают порядок применения метода высокоэффективной жидкостной хроматографии для определения массовой концентрации глифосата в зеленой массе растений, зерне и соломе зерновых колосовых культур, зерне гороха, зерне кукурузы, семенах подсолнечника, рапса, льна, бобах сои, растительном масле, плодах и соке плодовых семечковых и плодовых косточковых, ягодах и соке винограда в диапазоне концентраций 0,5 - 10,0 мг/кг
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Format: Electronic (pdf/doc)
Approved: Chief State Sanitary Doctor of the Russian Federation,
12/29/2017
SKU: RUSS373939
The Product is Contained in the Following Classifiers:
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.3 Testing and control of agricultural and forestry products »
4.3.1 Crop products »
ISO classifier »
65 AGRICULTURE »
65.100 Pesticides and other agrochemicals »
65.100.20 Herbicides »
The Document References:
GN 2.2.5.1313-03: Maximum allowable concentrations (MACs) of harmful substances in occupational air
GN 2.2.5.2308-07: Chemical factors of production environment. Tentative safe exposure levels (TSEL) for harmful substances in the air of the working zone
GOST 10852-86: Oil seeds. Acceptance rules and sampling methods
GOST 12.0.004-90: Organization of training for labor safety. General rules
GOST 12.1.004-91: Fire safety. General requirements
GOST 12.1.007-76: Noxious substances. Classification and general safety requirements
GOST 12.1.019-2017: Occupational safety standards system. Electrical safety. General requirements and nomenclature of types of protection
GOST 12.4.009-83: Fire-fighting equipment for protection of units. Basic types. Location and maintenance
GOST 16270-70: Fruit and berry cultures
GOST 21921-76: Fresh cherries
GOST 22300-76: Reagents. Ethyl acetate and butyl acetate. Specifications
GOST 23932-90: Laboratory glassware and equipment. General specifications
GOST 25336-82: Laboratory glassware and equipment. Basic parameters and dimensions
GOST 27572-87: Fresh apples for processing. Specifications
GOST 3118-77: Reagents. Hydrochloric acid. Specifications
GOST 32786-2014: Fresh table grapes. Specifications
GOST 4198-75: Reagents. Potassium dihydrogen phosphate. Specifications
GOST 4199-76: Reagents. 10-aqueous sodium tetraborate. Specifications
GOST 6201-68: Shelled (hulled) peas
GOST R 50436-92: Cereals. Sampling (as grain)
GOST R 52501-2005: Water for analytical laboratory use. Specifications
GOST R 56672-2015: Fresh cherry for industrial processing. Specifications
GOST R ISO 5725-1-2002: Accuracy (trueness and precision) of measurement methods and results. Part 1. General principles and definitions
GOST R ISO 5725-2-2002: Accuracy (trueness and precision) of measurement methods and results. Part 2. Basic method for the determination of repeatability and reproducibility of a standard measurement method
GOST R ISO 5725-3-2002: Accuracy (trueness and precision) of measurement methods and results. Part 3. Intermediate measures of the precision of a standard measurement method
GOST R ISO 5725-4-2002: Accuracy (trueness and precision) of measurement methods and results. Part 4. Basic methods for the determination of the trueness of a standard measurement method
GOST R ISO 5725-5-2002: Accuracy (trueness and precision) of measurement methods and results. Part 5. Alternative methods for the determination of the precision of a standard measurement method
GOST R ISO 5725-6-2002: Accuracy (trueness and precision) of measurement methods and results. Part 6. Use in practice of accuracy values
MU 2051-79: Uniform rules for sampling agricultural products, foodstuffs and the environment to determine the micro quantities of pesticides
Order 116: Federal norms and rules in the field of industrial safety "Industrial safety rules for hazardous production facilities where equipment operating under excessive pressure is used"
Order 116: On the approval of the Federal norms and rules in the field of industrial safety "Industrial safety rules for hazardous production facilities using equipment operating under excessive pressure" (as amended on December 12, 2017) (canceled from 01.01.2021 on the basis of the Decree of the Government of the Russian Federation dated 06.08.2020 N 1192)
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