GOST R 59746-2021

ГОСТ Р 59746-2021

Raw sausage products. Technical requirements

Изделия колбасные сыровяленые. Технические условия

Status: Accepted

This standard applies to dried meat sausage products [hereinafter - dried sausages (sausages)]: - dry sausages (sausages) made without the use of starter cultures, - "Brunswick", "Moscow", "Jewish", "Amateur", "Tourist sausages", "Sudjuk", "Special", "Servelat", "Soviet", "Stolichnaya", "Pork", "Nevskaya", "Russian", "Servelat brandy", "Grain", "Minsk", "Maikop"; - semi-dried sausages (sausages) made with starter crops - "Braunschweigskaya", "Moskovskaya", "Evreiskaya", "Lubitelskaya", "Tourist Sausages", "Sudjuk", "Special", "Servelat", "Sovetskaya", "Stolichnaya", "Pork", "Nevskaya", "Russian", "Servelat konjac", "Zernistaya", "Minskaya", "Maikopskaya". Jerked sausages (sausages) are intended for direct consumption in food and preparation of various dishes and snacks

Настоящий стандарт распространяется на мясные сыровяленые колбасные изделия [далее – сыровяленые колбасы (колбаски)]: - сухие колбасы (колбаски), изготавливаемые без применения стартовых культур, – «Брауншвейгская», «Московская», «Еврейская», «Любительская», «Туристские колбаски», «Суджук», «Особенная», «Сервелат», «Советская», «Столичная», «Свиная», «Невская», «Российская», «Сервелат коньячный», «Зернистая», «Минская», «Майкопская»; - полусухие колбасы (колбаски), изготавливаемые с применением стартовых культур, – «Брауншвейгская», «Московская», «Еврейская», «Любительская», «Туристские колбаски», «Суджук», «Особенная», «Сервелат», «Советская», «Столичная», «Свиная», «Невская», «Российская», «Сервелат коньячный», «Зернистая», «Минская», «Майкопская». Сыровяленые колбасы (колбаски) предназначены для непосредственного употребления в пищу и приготовления различных блюд и закусок

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Format: Electronic (pdf/doc)
Page Count: 28
SKU: RUSS428319

Price: request_a_quote

The Product is Contained in the Following Classifiers:

ISO classifier » 67 PRODUCTION OF FOOD » 67.120 Meat, meat products and other animal products » 67.120.10 Meat and meat products »

National standards » 67 PRODUCTION OF FOOD » 67.120 Meat, meat products and other animal products » 67.120.10 Meat and meat products »

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