GOST R 70575-2022
ГОСТ Р 70575-2022
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Products and food with improved characteristics. Vegetables in greenhouse. General technical requirements and rules of production
Продукция и продовольствие с улучшенными характеристиками. Овощи тепличные. Общие технические требования и правила производства
Status: Status information is available in the commercial version of NormaCS 03/01/2023
NOTE: GOST R 70575-2022 by the order of Rosstandart from 23.12.2022 N 1582-st shall be put into effect from 01.03.2023 with the right of early application.
ОБРАТИТЕ ВНИМАНИЕ:Приказом Росстандарта от 23.12.2022 N 1582-ст ГОСТ Р 70575-2022 вводится в действие с 01.03.2023 с правом досрочного применения.
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Format: Electronic (pdf/doc)
Approved: Rosstandart,
12/20/2022
SKU: RUSS436076
The Product is Contained in the Following Classifiers:
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.5 Testing and control of light industry products »
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.4 Testing and control of food products »
4.4.3 Products of canning and vegetable drying industry »
ISO classifier »
13 ENVIRONMENTAL PROTECTION, HUMAN PROTECTION AGAINST ENVIRONMENTAL IMPACT. SECURITY »
13.020 Environmental protection »
National standards »
13 ENVIRONMENTAL PROTECTION, HUMAN PROTECTION AGAINST ENVIRONMENTAL IMPACT. SECURITY »
13.020 Environmental protection »
ISO classifier »
13 ENVIRONMENTAL PROTECTION, HUMAN PROTECTION AGAINST ENVIRONMENTAL IMPACT. SECURITY »
13.020 Environmental protection »
13.020.20 Environmental Economics »
ISO classifier »
67 PRODUCTION OF FOOD »
67.080 Fruits. Vegetables »
67.080.20 Vegetables and their products »
National standards »
67 PRODUCTION OF FOOD »
67.080 Fruits. Vegetables »
67.080.20 Vegetables and their products »
The Document References:
Decree 3: Sanitary and epidemiological requirements for the maintenance of the territories of urban and rural settlements, for water bodies, drinking water and drinking water supply, atmospheric air, soils, living quarters, the operation of industrial, public premises, the organization and implementation of sanitary and anti-epidemic (preventive) measures
Federal Law 159-FZ: On agricultural products, raw materials and food with improved characteristics
Federal Law 162-FZ: About standardization in the Russian Federation
Federal Law 7-FZ: Environmental Protection
GOST 13907-86: Fresh eggplants
GOST 13908-68: Fresh sweet pepper
GOST 1725-2019: Fresh tomatoes for industrial processing. Technical specifications
GOST 1726-2019: Fresh cucumbers for industrial processing. Technical specifications
GOST 20562-2013: Plant quarantine. Terms and definitions
GOST 26927-86: Raw material and food-stuffs. Methods for determination of mercury
GOST 26930-86: Raw material and food-stuff. Method for determination of arsenic
GOST 26932-86: Raw materials and food-stuffs. Methods for determination of lead
GOST 26933-86: Raw materials and food-stuffs. Methods for determination of cadmium
GOST 30178-96: Raw material and food-stuffs. Atomic absorption method for determination of toxic elements
GOST 30349-96: Fruits, vegetables and derived products. Methods for determination of organochlorine pesticide residues
GOST 30538-97: Food-stuffs. Analysis of toxic elements by atomic-emission method
GOST 30710-2001: Fruits, vegetables and derived products. Methods for determination of phosphororganic pesticides
GOST 31628-2012: Food-stuffs and food raw materials. Anodic stripping voltammetric method of arsenic mass concentration determination
GOST 31821-2012: Fresh aubergines for retail. Specifications
GOST 31822-2012: Fresh courgettes for retail. Specifications
GOST 32161-2013: Foodstuffs. Method for cesium Сs-137 content determination
GOST 32163-2013: Foodstuffs. Method for strontium Sr-90 content determination
GOST 32592-2013: Seeds of vegetable, melon, fodder root and kale crops. Varietal and sowing characteristics. General specifications
GOST 32856-2014: Fresh dill. Specifications
GOST 32917-2014: Coated seeds of vegetable crops and fodder beet. Sowing qualities of seeds. General specifications
GOST 33824-2016: Food-stuffs and food raw materials. The inversion-voltammetry method for determining the content of toxic elements (cadmium, lead, copper and zinc)
GOST 33932-2016: Fresh cucumbers for retail. Specifications
GOST 33985-2016: Fresh lettuces, curled-leaved endives and broadleaved (Batavian) endives. Specifications
GOST 34212-2017: Parsley fresh. Technical conditions
GOST 34215-2017: Fresh leafy vegetables. Technical conditions
GOST 34298-2017: Fresh tomatoes. Specifications
GOST 34301-2017: Sorrel and spinach fresh. Technical conditions
GOST 34313-2017: Fresh green vegetables. Specifications
GOST 34324-2017: Squash fresh. Technical conditions
GOST 34325-2017: Sweet peppers fresh. Specifications
GOST 34427-2018: Foodstuff and animal fodder. Determination of mercury by Zeeman atomic absorption spectrometry
GOST 34570-2019: Fruits, vegetables and their processed products. Potentiometric method for the determination of nitrates
GOST EN 12014-2-2014: Foodstuffs. Determination of nitrate and/or nitrite content. Part 2. HPLC/IC method for the determination of nitrate content of vegetables and vegetable products
GOST R 51766-2001: Raw material and food-stuffs. Atomic absorption method for determination of arsenic
GOST R 53183-2008: Foodstuffs. Determination of trace elements. Determination of mercury by cold-vapour atomic absorption spectrometry (CVAAS) after pressure digestion
GOST R 53380-2009: Soils and Grounds. Hothouse grounds. Specifications
GOST R 53381-2009: Soils and Grounds. Feeding Grounds. Specifications
GOST R 56562-2015: Fresh basil. Green. Specifications
GOST R 56565-2015: Fresh zucchini for industrial processing. Specifications
GOST R 56768-2015: Sweet peppers fresh for industrial processing. Specifications
GOST R 56821-2015: Fresh Squash for industrial processing. Specifications
GOST R 56822-2015: Fresh aubergines for industrial processing. Specifications
GOST R 58658-2019: Agricultural products, raw materials and food with improved environmental performance. Mineral fertilizer. General specifications
GOST R 58659-2019: Agricultural products, raw materials and food with improved environmental performance. General requirements
GOST R 58660-2019: Agricultural products, raw materials and food with improved environmental performance. Production, transportation and storage
GOST R 58661-2019: Agricultural products, raw materials and food with improved environmental performance. Conformity assessment
GOST R 58662-2019: Agricultural products, raw materials and food with improved environmental performance. Terms and Definitions
OK 001-2021: (ISO ISS) All-Russian Classification of Standards
Regulation 2: Conducting a measles immunization against measles in the Russian Federation
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