GOST 6584-73
ГОСТ 6584-73
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Oat. Requirement for deliveries to groats industry
Овес заготовляемый. Технические условия
Status: Not effective - Superseded. IUS 12-1990
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Format: Electronic (pdf/doc)
Approved: Gosstandart of the USSR,
8/9/1973
SKU: RUSS43725
The Product is Contained in the Following Classifiers:
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.3 Testing and control of agricultural and forestry products »
4.3.1 Crop products »
ISO classifier »
67 PRODUCTION OF FOOD »
67.060 Cereals, legumes and their processed products »
National standards »
67 PRODUCTION OF FOOD »
67.060 Cereals, legumes and their processed products »
National Standards for KGS (State Standards Classification) »
Latest edition »
S Agriculture and forestry »
S1 Field Crops »
S12 Grain »
National Standards for OKSTU »
CROP, AGRICULTURE AND FORESTRY PRODUCTS »
Other cereal spike crops »
The Document is Replaced With:
GOST 28673-90: Oats
As a Replacement Of:
GOST 6584-60: Oats
The Document References:
GOST 10839-64: Grain. Methods of sampling and allocation of samples
GOST 10841-64: Grain. Methods for determination of infested grain and its damage
GOST 10843-64: Grain. Method of determination filmness
GOST 10939-64: Grain. Methods for determining the contamination, passage of fine grains and alignment
GOST 10940-64: Grain. Methods of determination of type composition
GOST 10967-64: Grain. Methods for determining odor, taste and color
GOST 10986-64: Grain. Methods for determining the content of spoiled and damaged grains
GOST 12771-71: Oats for food and fodder. Requirements for state purchases. Specification
GOST 3040-55: Grain. Methods for determination of quality
The Document is Referenced By:
PR 50.3.004-96: Rules for the certification of food products and food raw materials
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