GOST 13979.1-68

ГОСТ 13979.1-68

Oilcakes, oilmeals and powdered mustard seed cake. Methods for determination of water and volatile substance content

Жмыхи, шроты и горчичный порошок. Методы определения влаги и летучих веществ

Status: Not effective - Canceled in the Russian Federation

The standard applies to the cake, meal and mustard powder obtained during the processing of oilseeds, and establishes methods for determining color, smell, the number of dark inclusions and fines.

Стандарт распространяется на жмыхи, шроты и горчичный порошок, получаемые при переработке масличых семян, и устанавливает методы определения массовой доли влаги и летучих веществ в интервале значений от 2 до 20 %.

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Format: Electronic (pdf/doc)
Page Count: 8

Approved: Gosstandart of the USSR, 8/29/1968

SKU: RUSS47721

Price: $49.00

English keywords: edible oils; food fats; oilseeds; pet food;



The Product is Contained in the Following Classifiers:

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.3 Testing and control of agricultural and forestry products » 4.3.1 Crop products »

ISO classifier » 65 AGRICULTURE » 65.120 Animal feed »

National standards » 65 AGRICULTURE » 65.120 Animal feed »

ISO classifier » 67 PRODUCTION OF FOOD » 67.200 Edible oils and fats. Oilseeds »

National standards » 67 PRODUCTION OF FOOD » 67.200 Edible oils and fats. Oilseeds »

National Standards for KGS (State Standards Classification) » Latest edition » N Food and taste products » N6 Oil and fat products » N69 Test methods. Packaging. Marking »

National Standards for OKSTU » FOOD INDUSTRY PRODUCTS » Protein products, concentrators, phosphatides, oil kernel, mustard seed processing products, cotton seed processing products, natural glycerin, neutralization process products »


The Document References:

GOST 13979.0-86: Oilcakes, oilmeals and powdered mustard seed cake. Acceptance rules and methods of sampling

GOST 24104-2001: Laboratory scales. General technical requirements

GOST 24104-88: General purpose and reference laboratory balances

GOST 25336-82: Laboratory glassware and equipment. Basic parameters and dimensions

GOST 28498-90: Liquid-in-glass thermometers

The Document is Referenced By:

GOST 10471-63: Flaxseed solvent cake

GOST 10471-96: Flaxseed meal. Specifications

GOST 10974-64: Cake of linseeds

GOST 10974-95: Linseed cake

GOST 11048-64: Rapecake

GOST 11048-95: Rape cake

GOST 11049-64: Corn extraction cake

GOST 11201-65: Peanut oil cake

GOST 11202-65: Rapeseed oil cake

GOST 11203-65: Sesame cake

GOST 11246-96: Sunflower extraction cake

GOST 11694-66: Hemp-seed oil cake

GOST 12220-88: Soybean meal as livestock feed. Specifications

GOST 12220-96: Feed toasted soybean extraction cake

GOST 13496.15-85: Forages, compound feeds, raw material. Methods for determining rawfat

GOST 13979.2-94: Oilcakes, oilmeals and powdered mustard seed cake. Method for determination of oil and extractive substances mass fraction

GOST 13979.7-78: Oilcakes, oilmeals and powdered mustard seed cake. Determination of isothiocyanates

GOST 17256-71: Hemp-seed extraction cake

GOST 17290-71: Castor oil plants feed meal

GOST 27149-86: Soy-bean oilcake as livestock feed specifications

GOST 27149-95: Feed soybean cake

GOST 30131-96: Oil-cake and ground oil-cake. Determination of moisture, oil and protein by infrared reflectance

GOST 30257-95: Toasted rapeseed extraction cake

GOST 32749-2014: Oilseeds, oilcakes and oilmeals. Determination of moisture, oil, protein and fiber by near-infrared reflectance

GOST 606-75: Cottonseed solvent cake

GOST 8056-79: Soybean solvent cake as food. Specifications

GOST 8056-96: Food soybean extraction cake

GOST 8057-78: Bean food cake Specifications

GOST 80-62: Sunflower cake. Specifications

GOST 80-96: Sunflower-seed oil cake

GOST R 53153-2008: Oilseed meals. Determination of oil content. Part 1. Extraction method with hexane (or light petroleum)

GOST R 53600-2009: Oilseeds, oilcakes and oilmeals. Determination of moisture, oil, protein and fibre by Near-Infrared Reflectance

GOST R 53799-2010: Toasted soybean meal as livestock feed. Specifications

GOST R 8.634-2007: State system for ensuring the uniformity of measurements. Oilseeds and oilseeds residues. Infrared thermogravimetric method of moisture content determination

ST RK 2.194-2010: State systems of measurement assurance of the Republic of Kazakhstan. Oilseeds and derivatives. Infra-red thermo-gravimetric humidity measuring method

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