GOST 13979.8-69
ГОСТ 13979.8-69
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Oilcakes and oilmeals. Methods of determination for free and combined hydrogen cyanide
Жмыхи и шроты. Методы определения свободной и связанной синильной кислоты
Status: Effective. The limitation of effectiveness has been lifted: Protocol No. 2-92 of the IGU dated 05.10.92 (IUS 2-1993)
The standard applies to the meal and meal obtained during the processing of fruit seeds and establishes methods for the qualitative and quantitative determination of prussic acid.
Стандарт распространяется на жмыхи и шроты, получаемые при переработке плодовых косточек и устанавливает методы качественного и количественного определения синильной кислоты.
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Format: Electronic (pdf/doc)
Approved: Gosstandart of the USSR,
2/17/1969
SKU: RUSS49030
The Product is Contained in the Following Classifiers:
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.3 Testing and control of agricultural and forestry products »
4.3.1 Crop products »
ISO classifier »
65 AGRICULTURE »
65.120 Animal feed »
National standards »
65 AGRICULTURE »
65.120 Animal feed »
ISO classifier »
67 PRODUCTION OF FOOD »
67.200 Edible oils and fats. Oilseeds »
National standards »
67 PRODUCTION OF FOOD »
67.200 Edible oils and fats. Oilseeds »
ISO classifier »
67 PRODUCTION OF FOOD »
67.200 Edible oils and fats. Oilseeds »
67.200.20 Oilseeds »
National standards »
67 PRODUCTION OF FOOD »
67.200 Edible oils and fats. Oilseeds »
67.200.20 Oilseeds »
ISO classifier »
71 CHEMICAL INDUSTRY »
71.040 Analytical Chemistry »
71.040.50 Physicochemical methods of analysis »
National standards »
71 CHEMICAL INDUSTRY »
71.040 Analytical Chemistry »
71.040.50 Physicochemical methods of analysis »
National Standards for KGS (State Standards Classification) »
Latest edition »
N Food and taste products »
N6 Oil and fat products »
N69 Test methods. Packaging. Marking »
National Standards for OKSTU »
FOOD INDUSTRY PRODUCTS »
Control methods (testing, analysis, measurements) »
National Standards for OKSTU »
FOOD INDUSTRY PRODUCTS »
Protein products, concentrators, phosphatides, oil kernel, mustard seed processing products, cotton seed processing products, natural glycerin, neutralization process products »
The Document References:
GOST 12026-76: Filter paper for laboratory application
GOST 1277-75: Reagents. Silver nitrate. Specifications
GOST 13979.0-86: Oilcakes, oilmeals and powdered mustard seed cake. Acceptance rules and methods of sampling
GOST 24104-88: General purpose and reference laboratory balances
GOST 24363-80: Reagents. Potassium hydroxide. Specifications
GOST 25336-82: Laboratory glassware and equipment. Basic parameters and dimensions
GOST 25794.3-83: Reagents. Methods of preparation of standard volumetric solutions for precipitation titration, non-aqueous titration and other titrimetric methods
GOST 3118-77: Reagents. Hydrochloric acid. Specifications
GOST 4147-74: Reagents. Ferric chloride hexahydrate. Specifications
GOST 4148-78: Reagents. Ferrous (II) sulphate 7-aqueous. Specifications
GOST 4328-77: Reagents. Sodium hydroxide. Specifications
GOST 5817-77: Reagents. Tartaric acid. Specifications
GOST 6709-72: Distilled water. Specifications
GOST 9147-80: Laboratory porcelain ware and apparatus. Specifications
The Document is Referenced By:
Resolution 2425: On approval of the single list of products subject to mandatory certification and the single list of products subject to declaration of conformity, amending the decree of the Government of the Russian Federation of December 31, 2020 N 2467 and repealing certain acts of the Government of the Russian Federation
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