GOST 12094-76
ГОСТ 12094-76
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Oil poppy. Industrial raw material. Specifications
Мак масличный для переработки. Технические условия
Status: Not effective - Canceled in the Russian Federation. IUS 6-2006
The standard applies to poppy seeds procured and supplied for industrial processing.
Стандарт распространяется на семена масличного мака, заготовляемые и поставляемые для промышленной переработки.
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Format: Electronic (pdf/doc)
Approved: Gosstandart of the USSR,
11/3/1976
SKU: RUSS49142
The Product is Contained in the Following Classifiers:
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.3 Testing and control of agricultural and forestry products »
4.3.1 Crop products »
ISO classifier »
67 PRODUCTION OF FOOD »
67.060 Cereals, legumes and their processed products »
National standards »
67 PRODUCTION OF FOOD »
67.060 Cereals, legumes and their processed products »
ISO classifier »
67 PRODUCTION OF FOOD »
67.200 Edible oils and fats. Oilseeds »
67.200.20 Oilseeds »
National standards »
67 PRODUCTION OF FOOD »
67.200 Edible oils and fats. Oilseeds »
67.200.20 Oilseeds »
National Standards for KGS (State Standards Classification) »
Latest edition »
S Agriculture and forestry »
S2 Industrial crops »
S23 Oilseeds »
National Standards for OKSTU »
CROP, AGRICULTURE AND FORESTRY PRODUCTS »
Medicinal cultures »
As a Replacement Of:
GOST 12094-66: Oil poppy seed (industrial raw material)
The Document References:
GOST 10852-64: Oil seeds. Sampling methods
GOST 10853-64: Oil seeds. Methods for determining contamination by pandemic pests
GOST 10854-64: Oil seeds. Methods of determination of foreign matter, odour, taste and colour
GOST 10856-64: Oil seeds. Methods of determination of moisture content
GOST 14192-71: Transport tare. Marking
GOST 18225-72: Sacks of flax-jute-kenaf. Specification
GOST 19317-73: Linen grocery bags. Specification
The Document is Referenced By:
GOST 31751-2012: Fried bread products. General specifications
GOST 31805-2018: Bakery products from wheat baking flour. General specifications
GOST 31807-2012: Bakery products from rye flour and rye-and- wheat flour. General specifications
GOST 31807-2018: Bakery products from rye baking flour and rye-and-wheat baking flour. General specifications
GOST 32124-2013: Ring-shaped rolls. General specifications
GOST 34835-2022: Specialized food products. Gluten-free bakery products. General specifications
KMS 738:2007: Cakes and pastries. General technical conditions
KMS 882:2013: Cottage cheese products. Technical conditions
KMS 916:2003: Sweets national flour. General technical conditions
PR 50.3.004-96: Rules for the certification of food products and food raw materials
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