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GOST 30089-93

ГОСТ 30089-93

Vegetable oils. Method for determination of erucic acid

Масла растительные. Метод определения эруковой кислоты

Status: Effective - Introduced for the first time till 01.01.2020. IUS 10-1994; IUS 5-1996

This standard applies to onion sets and onion samples intended for planting (planting).

Настоящий стандарт распространяется на растительные масла и устанавливает метод определения массовой доли эруковой кислоты в растительных маслах. Метод основан на превращении триглицеридов жирных кислот в метиловые эфиры жирных кислот и газохроматографическом анализе метиловых эфиров. Метод применим в диапазоне 1-70 %

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Format: Electronic (pdf/doc)

Approved: Committee of the Russian Federation for Standardization, Metrology and Certification, 2/22/1996

SKU: RUSS53259

Price: $118.00



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The Product is Contained in the Following Classifiers:

Evidence base (TR CU, Technical Regulation of the Customs Union) » 021/2011 TR CU. About food safety » Regulations and standards (to ТР ТС ТС 021/2011) »

Evidence base (TR CU, Technical Regulation of the Customs Union) » 024/2011 TR CU. Technical regulations for oil and fat products » Regulations and standards (for TR CU 024/2011) »

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.4 Testing and control of food products » 4.4.4 Oil and fat industry products »

ISO classifier » 67 PRODUCTION OF FOOD » 67.200 Edible oils and fats. Oilseeds » 2006.200.10 Animal and vegetable oils and fats »

National standards » 67 PRODUCTION OF FOOD » 67.200 Edible oils and fats. Oilseeds » 2006.200.10 Animal and vegetable oils and fats »

National Standards for KGS (State Standards Classification) » Latest edition » N Food and taste products » N6 Oil and fat products » N69 Test methods. Packaging. Marking »

National Standards for OKSTU » FOOD INDUSTRY PRODUCTS » Vegetable oils (including production from raw materials) »


The Document is Replaced With:

GOST 30089-2018: Vegetable oils. Method for the determination of erucic acid

The Document References:

GOST 12026-76: Filter paper for laboratory application

GOST 17433-80: Industrial purity. Compressed air. Grades of contamination

GOST 17435-72: Drawing rulers. Specifications

GOST 1770-74: Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications

GOST 18300-87: Technical rectified ethyl alcohol. Specifications

GOST 24104-88: General purpose and reference laboratory balances

GOST 25336-82: Laboratory glassware and equipment. Basic parameters and dimensions

GOST 25706-83: Magnifiers

GOST 28498-90: Liquid-in-glass thermometers

GOST 29227-91: Laboratory glassware. Graduated pipettes. Part 1. General requirements

GOST 29228-91: Laboratory glassware. Graduated pipettes. Part 2. Pipettes for which no waiting time is specified

GOST 3022-80: Technical hydrogen. Specification

GOST 3273-75: Technical metallic sodium. Specifications

GOST 5471-83: Vegetable oils. Reception rules and methods of sampling

GOST 6995-77: Reagents. Methanol-poison. Specifications

GOST 8677-76: Reagents. Calcium oxide. Specifications

GOST 9293-74: Gaseous and liquid nitrogen. Specifications

The Document is Referenced By:

GOST 31759-2012: Rapeseed oil. Specifications

GOST 8807-94: Mustard oil

GOST 8988-2002: Rapeseed oil. Specifications

GOST R 52325-2005: Seeds of agricultural plants. Varietal and sowing characteristics. General specifications

GOST R 53457-2009: Rapeseed oil. Specifications

Letter 19950/05-AA: About the application of the standards

Order 19950/05-AL: About the application of standards

Resolution 21: Rules for the certification of food products and food raw materials

SanPiN 2.3.2.1078-01: Sanitary requirements to safety and nutritive value of food products

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