GOST R 54017-2010

ГОСТ Р 54017-2010

Foodstuffs. Method for strontium Sr-90 content determination

Продукты пищевые. Метод определения содержания стронция Sr-90

Status: Not effective - Canceled. Registration information 232-st dated 06/27/2013 (official site of Rosstandart)

This standard applies to food products and establishes requirements for the method for determining the content of strontium Sr-90 for the assessment of radiation safety.

Настоящий стандарт распространяется на пищевые продукты и устанавливает требования к методу определения содержания стронция Sr-90 для оценки радиационной безопасности

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Format: Electronic (pdf/doc)

Approved: Federal Agency for Technical Regulation and Metrology, 11/30/2010

SKU: RUSS54645

Price: $158.00




The Product is Contained in the Following Classifiers:

Evidence base (TR CU, Technical Regulation of the Customs Union) » 021/2011 TR CU. About food safety » Regulations and standards (to ТР ТС ТС 021/2011) »

Evidence base (TR CU, Technical Regulation of the Customs Union) » 033/2013 TR CU. On safety of milk and dairy products » Regulations and standards (to 033/2013 TR CU) »

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.4 Testing and control of food products »

ISO classifier » 67 PRODUCTION OF FOOD » 67.050 General methods for food inspection and analysis »

National standards » 67 PRODUCTION OF FOOD » 67.050 General methods for food inspection and analysis »

National Standards for KGS (State Standards Classification) » Latest edition » N Food and taste products » N0 General rules and regulations for food industry » N09 Test methods. Packaging. Marking »


The Document References:

GOST R 54015-2010: Food. Sampling methods for strontium Sr-90 and caesium Cs-137 determination

GOST R 8.594-2002: State system for ensuring the uniformity of measurements. The metrological ensuring of radiation control. General principles

The Document is Referenced By:

GOST 32163-2013: Foodstuffs. Method for strontium Sr-90 content determination

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