GOST 29245-91

ГОСТ 29245-91

Canned milk. Methods for determination of physical and organoleptic properties

Консервы молочные. Методы определения физических и органолептических показателей

Status: Valid - Supersedes

The standard applies to canned milk and establishes the following methods: determining the appearance of the package; determination of organoleptic characteristics; determination of tightness of metal cans; determination of the state of the inner surface of metal cans; net mass determination; determination of the purity group; determination of the size of milk sugar crystals.

Стандарт распространяется на молочные консервы и устанавливает следующие методы: определение внешнего вида упаковки; определение органолептических показателей; определение герметичности металлических банок; определение состояния внутренней поверхности металлических банок; определение массы нетто; определение группы чистоты; определение размеров кристаллов молочного сахара.

Choose Language: 
Format: Electronic (pdf/doc)
Page Count: 7

Approved: USSR Standardization and Metrology Committee, 12/29/1991

SKU: RUSS55214

Price: $139.68

English keywords: milk; processed milk products;



The Product is Contained in the Following Classifiers:

Evidence base (TR CU, Technical Regulation of the Customs Union) » 021/2011 TR CU. About food safety » Regulations and standards (to ТР ТС ТС 021/2011) »

Evidence base (TR CU, Technical Regulation of the Customs Union) » 033/2013 TR CU. On safety of milk and dairy products » Regulations and standards (to 033/2013 TR CU) »

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.4 Testing and control of food products » 4.4.5 Products of dairy and butter and cheese industry »

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.4 Testing and control of food products » 4.4.3 Products of canning and vegetable drying industry »

ISO classifier » 67 PRODUCTION OF FOOD » 67.100 Milk and dairy products » 67.100.10 Milk and processed milk products »

National standards » 67 PRODUCTION OF FOOD » 67.100 Milk and dairy products » 67.100.10 Milk and processed milk products »

National Standards for KGS (State Standards Classification) » Latest edition » N Food and taste products » N1 Meat and Dairy Products » N19 Test methods. Packaging. Marking »


The Document References:

GOST 1770-74: Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications

GOST 23651-79: Canned milk products. Packing and marking

GOST 24104-2001: Laboratory scales. General technical requirements

GOST 24104-88: General purpose and reference laboratory balances

GOST 25336-82: Laboratory glassware and equipment. Basic parameters and dimensions

GOST 26809-86: Milk and milk products. Acceptance regulations, methods of sampling and preparation for testing

GOST 28498-90: Liquid-in-glass thermometers

GOST 29298-2005: Cotton and mixed domestic fabrics. General specifications

GOST 29329-92: Balance for static weightings

GOST 6672-75: Cover glasses for micropreparations. Specifications

GOST 6709-72: Distilled water. Specifications

GOST 8218-89: Milk. Method of purity determination

GOST 9147-80: Laboratory porcelain ware and apparatus. Specifications

The Document is Referenced By:

GOST 10382-85: Dry sour milk products

GOST 1923-78: Sterilized condensed canned milk

GOST 2903-78: Condensed whole milk with sugar

GOST 30626-98: Dry milk products for infant feeding. General specifications

GOST 31688-2012: Canned milk. Milk and sweetened condensed cream. Specifications

GOST 31694-2012: Food products, food raw materials. Method of determination of the antibiotic residues of tetracycline group by High performance Liquid Chromatography. Mass spectrometry

GOST 31703-2012: Milk-containing sweetened condensed canned foods. General specifications

GOST 31983-2012: Food products, feeds, food raw materials. Method for determination of polychlorinated biphenyls

GOST 32014-2012: Food products, food raw materials. Method of determination of the nitrofuran mytobolites by high performance liquid chromatography - mass spectrometry (HPLC-MS)

GOST 32797-2014: Food products, food raw materials. Method of determination of the chynolony content by high performance liquid chromatography with mass spectrometry detector

GOST 32798-2014: Food products, food raw materials. Method for determination of the aminoglycosides content by high performance liquid chromatography with mass spectrometry detector

GOST 32834-2014: Food products, food raw materials. Method for determination of the anthelminthic by high performance liquid chromatography - mass spectrometry

GOST 32881-2014: Food products, food raw materials. Method for determination of the non-steroidal anti-inflammatory drug residue content by high performance liquid chromatography – mass spectrometry

GOST 33500-2015: Milk and milk products. Determination of phosphates content

GOST 33527-2015: Milk and dairy component products for baby food. Determination of mono- and disugars mass concentration by method of capillary electrophoresis

GOST 33567-2015: Lactose. Specifications

GOST 33601-2015: Мilk and milk products. Express method for determination of the aflatoxin M1 content

GOST 33629-2015: Canned milk. Dry milk. Specifications

GOST 33634-2015: Food products, food raw materials. Immunoenzymatic method for determination of fluoroquinolones residual content

GOST 33920-2016: Food caseinate. Specification

GOST 33921-2016: Canned milk. Condensed sweetened cooked milk. Specifications

GOST 33922-2016: Canned milk. Dry cream. Specifications

GOST 33923-2016: Canned compound sweetened condensed milk. Specifications

GOST 33933-2016: Products of dietary therapeutic and dietary preventive nutrition. Protein complex dry blends. General specifications

GOST 33958-2016: Canned milk. Whey powders. Specifications

GOST 34138-2017: Food products, food raw materials. Method of determining residual content of macrocyclic lactones by high performance liquid chromatography with fluorimetric detection

GOST 34139-2017: Food products, food raw materials. Method for the determination of the residual content of sedatives and blockers using high performance liquid chromatography with mass spectrometric detection

GOST 34254-2017: Canned milk Condensed sterilized milk. Technical conditions

GOST 34255-2017: Canned milk. Dri milk for infant products manufacture. Specifications

GOST 34312-2017: Condensed milk-raw material. Specifications

GOST 4771-60: Condensed fat-extrated milk with sugar

GOST 4937-85: Condensed cream with sugar

GOST 719-85: Natural coffee with condensed milk and sugar

GOST R 52405-2005: Dry children's foods. Porridges. General specifications

GOST R 52791-2007: Canned milk. Dry milk. Specifications

GOST R 52975-2008: Preserved milk products. Dried mare's milk. Specifications

GOST R 53436-2009: Canned milk. Milk and cream sweetened condensed. Specifications

GOST R 53456-2009: Whey protein concentrate powders. Specifications

GOST R 53492-2009: Canned milk. Whey powders. Specifications

GOST R 53861-2010: Products for healthful and dietetic purposes. Protein complex dry blends. General specifications

GOST R 53946-2010: Canned milk. Dry milk for infant products manufacture. Specifications

GOST R 53947-2010: Canned compound sweetened condensed milk. Specifications

GOST R 53948-2010: Condensed milk - raw materials. Specifications

GOST R 54518-2011: Food products, feeds, food raw materials. Method of the determination of the coccidiastats content by high performance liquid chromatography-mass spectrometry (HPLC-MS)

GOST R 54540-2011: Canned milk. Condensed sweetened cooked milk. Specifications

GOST R 54649-2011: Milk-containing dry canned foods. Specifications

GOST R 54661-2011: Canned milk. Dry cream. Specifications

GOST R 54664-2011: Lactose. Specifications

GOST R 54666-2011: Canned milk. Sterilized condensed milk. Specifications

GOST R 54904-2012: Food products, food raw materials. Method of determination of sulphonamides, nitroimidazoles, penicillins, amphenicols by high performance liquid chromatography - mass spectrometry

GOST R 56833-2015: Demineralized dairy whey. Specifications

PNST 292-2018: Russian system of quality. Comparative testing of Condensed sweetened milk

PR 50.3.004-96: Rules for the certification of food products and food raw materials

ST RK 2152-2014: Milk and dairy products. Definition and identification of falsification

STB 1858-2009: Dry milk. General specifications

STB 2219-2011: Milk whey powder. General specifications

STB 2219-2017: Dry whey. General technical conditions

GOST 34533-2019: Food products, food raw materials. Method for determining the residual content of sulfonamides, nitroimidazoles, penicillins, amphenicol using high performance liquid chromatography with a mass spectrometric detector

GOST 34535-2019: Food products, feed, food raw materials. Method for determining the content of coccidiostatics using high performance liquid chromatography with a mass spectrometric detector

GOST 34620-2019: Specialized food products. Mixtures based on soy protein isolate for feeding children in their first year of life. General specifications

GOST 34621-2019: Specialized food products. Drinks protein, protein-carbohydrate and carbohydrate-protein dry for athletes. General specifications

GOST R 58340-2019: Milk and dairy products. Method of sampling from a sales shelf and delivering samples to a laboratory

MR 2.3.7.0168-20: Assessment of the quality of food products and assessment of the population's access to domestic food products, contributing to the elimination of macro- and micronutrient deficiencies

MVI.MN 4230-2015: Determination of the content of chloramphenicol (chloramphenicol) in milk, milk powder, meat and honey by enzyme immunoassay using the MaxSignal Chloramphenicol (CAP) ELISA Test Kit and IFAantibiotic-chloramphenicol reagents

MVI.MN 4846-2014: Determination of chloramphenicol in raw materials and products of animal origin. The method of making measurements by enzyme immunoassay using a set of reagents "IFA-CHLORAMPHENICOL"

Resolution 21: Rules for the certification of food products and food raw materials

Customers Who Viewed This Item Also Viewed:

Pipeline valves. Leakage rates of valves
Language: English
Price: $173.25
Seamless steel pipes for boiler plants and pipelines
Language: English
Price: $408.80
Explosive atmospheres. Part 0. Equipment. General requirements
Language: English
Price: $1,118.41
Loads and actions
Language: English
Price: $495.00
The method of gas chromatographic determination of phenol and epichlorohydrin in model environments imitating food products
Language: English
Price: $444.92
Metal products from structural alloy steel. Specification
Language: English
Price: $371.25
Obosnovanie bezopasnosti oborudovaniya. Rekomendatsii po podgotovke
Language: English
Price: $67.32
Vessels and apparatus. Norms and methods of strength calculation. Method of strength calculation of shells and heads according to weld misalignment, angular misalignment and shell nonroundness
Language: English
Price: $155.43
Vessels and apparatus. Norms and methods of strength calculation. Requirements for the form of submission of strength calculations performed on a computer
Language: English
Price: $99.00
Vessels and Apparatus. Norms and methods of strength calculation from wind loads, seismic influence and other external loads
Language: English
Price: $311.85
Security of Financial (banking) Operations. Information Protection of Financial Organizations. Basic Set of Organizational and Technical Measures
Language: English
Price: $843.90
Thermal-sensitive paper for printing devices. General specifications
Language: English
Price: $153.26
Vessels and apparatus. Norms and methods of strength calculation. General requirements
Language: English
Price: $178.20
Vessels and apparatus. Norms and methods of strength calculation. Calculation of cylindrical and conical shells, convex and flat bottoms and covers
Language: English
Price: $287.10
Vessels and apparatus. Norms and methods of strength calculation. Strengthening the holes in the shells and bottoms at internal and external pressures. Calculation of the strength of the shells and the bottoms with external static loads on the fitting
Language: English
Price: $227.70
Vessels and apparatus. Norms and methods of strength calculation. Calculation of the strength and tightness of flange connections
Language: English
Price: $227.70
Stainless corrosion resisting, heat-resisting and creep resisting steel and alloy on iron-nickel-based products. Specifications
Language: English
Price: $473.36
Seismic building design code
Language: English
Price: $594.00
Explosive atmospheres. Part 15. Equipment with type of protection
Language: English
Price: $890.46
Non-destructive testing. Optical methods. General requirements
Language: English
Price: $121.77

YOUR ORDERING MADE EASY!

RussianGost.com is an industry-leading company with stringent quality control standards and our dedication to precision, reliability and accuracy are some of the reasons why some of the world’s largest companies trust us to provide their national regulatory framework and for translations of critical, challenging, and sensitive information.

Our niche specialty is the localization of national regulatory databases involving: technical norms, standards, and regulations; government laws, codes, and resolutions; as well as RF agency codes, requirements, and Instructions.

We maintain a database of over 220,000 normative documents in English and other languages for the following 12 countries: Armenia, Azerbaijan, Belarus, Kazakhstan, Kyrgyzstan, Moldova, Mongolia, Russia, Tajikistan, Turkmenistan, Ukraine, and Uzbekistan.

Placing Your Order

Please select your chosen document, proceed to the ‘checkout page’ and select the form of payment of your choice. We accept all major credit cards and bank wire transfers. We also accept PayPal and Google Checkout for your convenience. Please contact us for any additional arrangements (Contract agreements, PO, etc.).

Once an order is placed it will be verified and processed within a few hours up to a rare maximum of 24 hours.

For items in stock, the document/web link is e-mailed to you so that you can download and save it for your records.

For items out of stock (third party supply) you will be notified as to which items will require additional time to fulfil. We normally supply such items in less than three days.

Once an order is placed you will receive a receipt/invoice that can be filed for reporting and accounting purposes. This receipt can be easily saved and printed for your records.

Your Order Best Quality and Authenticity Guarantee

Your order is provided in electronic format (usually an Adobe Acrobat or MS Word).

We always guarantee the best quality for all of our products. If for any reason whatsoever you are not satisfied, we can conduct a completely FREE revision and edit of products you have purchased. Additionally we provide FREE regulatory updates if, for instance, the document has a newer version at the date of purchase.

We guarantee authenticity. Each document in English is verified against the original and official version. We only use official regulatory sources to make sure you have the most recent version of the document, all from reliable official sources.

All Codes and Regulations

All Categories

Send us a message Expand Collapse

Leave your message in the form below, and we will write back by e-mail!