GOST 1723-86
ГОСТ 1723-86
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Fresh onions for supper and delivery. Specification
Лук репчатый свежий заготовляемый и поставляемый. Технические условия
Status: Superseded in part. Registration information 1844-st dated 11.28.2017 (official website of Rosstandart); IUS 3-2018
The standard applies to fresh onions, harvested and supplied for fresh consumption and for industrial processing.
Стандарт распространяется на свежий репчатый лук, заготовляемый и поставляемый для потребления в свежем виде и для промышленной переработки.
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Format: Electronic (pdf/doc)
Approved: USSR State Committee for Standards,
12/19/1986
SKU: RUSS55789
The Product is Contained in the Following Classifiers:
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.3 Testing and control of agricultural and forestry products »
4.3.1 Crop products »
ISO classifier »
67 PRODUCTION OF FOOD »
67.080 Fruits. Vegetables »
67.080.20 Vegetables and their products »
National standards »
67 PRODUCTION OF FOOD »
67.080 Fruits. Vegetables »
67.080.20 Vegetables and their products »
National Standards for KGS (State Standards Classification) »
Latest edition »
S Agriculture and forestry »
S4 Vegetables and flowers »
S42 Vegetables »
National Standards for OKSTU »
CROP, AGRICULTURE AND FORESTRY PRODUCTS »
Outdoor vegetable crops »
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