GOST 18251-87

ГОСТ 18251-87

Gummed tape on paper substrate. Specifications

Лента клеевая на бумажной основе. Технические условия

Status: Effective - Supersedes. IUS 3-1988 The limitation of effectiveness period has been lifted: Protocol No. 3-93 of the IGU dated 03/12/93 (IUS 5-6-1993)

The standard applies to adhesive tapes that are activated by wetting, used for gluing, gluing cardboard boxes, gluing organic glass and for gluing telegrams.

Стандарт распространяется на клеевые ленты, активируемые смачиванием, применяемые для склейки, оклейки картонных коробок, склейки органического стекла и для наклеивания телеграмм.

Choose Language: 
Format: Electronic (pdf/doc)
Page Count: 16

Approved: USSR State Committee for Standards, 12/22/1987

SKU: RUSS56681

Price: $153.26




The Product is Contained in the Following Classifiers:

ISO classifier » 83 RUBBER, RUBBER-TECHNICAL, ASBESTOTECHNICAL AND PLASTIC INDUSTRY » 83.180 Adhesives »

National standards » 83 RUBBER, RUBBER-TECHNICAL, ASBESTOTECHNICAL AND PLASTIC INDUSTRY » 83.180 Adhesives »

National Standards for KGS (State Standards Classification) » Latest edition » To Timber. Wood products. Cellulose. Paper, cardboard » K6 Paper and paper products (except stationery) » K68 Brown paper »


As a Replacement Of:

GOST 18251-72: Gummed tape on paper substrate. Specifications

The Document References:

GOST 1341-84: Parchment

GOST 13474-79: Laboratory resistance furnaces. General specifications

GOST 13523-78: Fibre semi-finished products, paper and board. Method for conditioning of samples

GOST 13525.1-79: Fibre semimanufactures, paper and board. Tensile strength and elongation tests

GOST 13525.19-71: Paper and board. Methods of moisture determination

GOST 15846-79: Products for transportation to the areas of the far north and remote regions

GOST 1641-75: Paper. Packing marking, transportation and storage

GOST 19625-83: Telegraph tape and telegraph tape paper

GOST 2067-80: Bone glue. Specifications

GOST 21102-80: Paper and board. Methods for determination of dimensions and non-rectangularity of the sheet

GOST 2228-81: Paper for bags

GOST 2823-73: Glass technical thermometers. Specification

GOST 3252-80: Hide glue. Specifications

GOST 427-75: Measuring metal rules. Basic parameters and dimensions. Specifications

GOST 5072-79: Mechanical stop-watches. Specification

GOST 7933-75: Boxing cardboard. Specification

GOST 8047-78: Paper and cardboard. Acceptance rules. Sampling for tests

GOST 8828-75: Two-layer packaging paper. General specifications

GOST 9395-76: Plywood reusable boxes. General specifications

GOST 9569-79: Paraffin paper

The Document is Referenced By:

GOST 10.16-70: Shark's fins (dried). Specifications for export products

GOST 10054-82: Water-resistant abrasive paper

GOST 10581-91: Ready-made sewing. Marking, packing, transportation and storage

GOST 10782-85: Glass bottles for blood, transfusion and infusion preparations/compounds

GOST 11285-2017: Glands pancreas cattle and pigs frozen. Technical conditions

GOST 11298-65: Cold-smoked salmon fish

GOST 11482-88: Cold smoked fish. Specifications

GOST 11482-96: Cold smoked fish

GOST 1168-86: Frozen fish

GOST 11771-93: Canned and preserved fish and sea products. Packing and marking

GOST 12582-67: Plain rye and mixed wheat-rye bread with long shelf-life preserved in alcohol

GOST 12583-67: Plain rye bread with long shelf-life preserved with application of heat stage sterilization

GOST 12584-67: Nareznye long loaves preserved in alcohol for a long shelf life

GOST 12849-67: Hot smoked sardines. Specifications

GOST 12928-2017: Brain dorsal cattle and pigs frozen. Technical conditions

GOST 13.1.303-88: Reprography. Micrography. Photo-thermoplastic films. General technical conditions

GOST 13085-79: Mineral water supplied for export

GOST 13197-67: Cold-smoked balyk products of baltic salmon

GOST 13271-67: Cold-smoked sardine

GOST 13511-2006: Boxes of corrugated board for food-stuffs, matches, tobacco and detergents. Specifications

GOST 13513-86: Crates from corrugated cardboard for meat and milk industry products

GOST 13515-91: Boxes of container flat glued cardboard for butter and margarine

GOST 13534-2015: Meat and meat containing cans. Packing, marking and transportation

GOST 13534-89: Meat and meat-vegetable cans. Packing, marking and transportation

GOST 13657-68: Rye bread and mixed wheat-rye bread preserved in spirit for short-term storage

GOST 13686-68: Fall chum salmon of "semuzhnyi" salting

GOST 13741-91: Cognacs

GOST 13799-2016: Canned fruit, vegetable and mushroom produce. Packing, marking, transportation and storage

GOST 13799-81: Canned fruit, berry, vegetable and mushroom produce. Packing, marking, transportation and storage

GOST 13830-97: Food common salt. General specifications

GOST 14189-81: Pesticides. Rules for acceptance, methods of sampling, packing, marking, handling and storage

GOST 1505-81: Mouthpiece cigarette. General specifications

GOST 15062-2017: Seats for unitation. Specifications

GOST 1573-73: Salted screened roe

GOST 15810-80: Confectionary. Cakes. Specifications

GOST 16079-70: Salted whitefishes

GOST 16080-70: Salted pacific salmon

GOST 16214-86: Tape polyvinylchloride electro insulation

GOST 16280-88: Agar. Food grade. Specifications

GOST 1641-75: Paper. Packing marking, transportation and storage

GOST 16535-95: Corrugated board boxes for ice-cream. Specifications

GOST 16677-2017: Brain of the head cattle and pigs frozen. Technical conditions

GOST 16678-2017: Shell mucous sychugov cattle and swine stomachs frozen. Technical conditions

GOST 17660-97: Frozen fish gutted by special method. Specifications

GOST 17661-72: Frozen tuna, sailfish, mackerel,

GOST 17768-90: Medicine remedies. Packing, marking, transportation and storage

GOST 18256-2017: Smoked baked pork products. Technical conditions

GOST 18319-83: Corrugated board boxes for meat mincers. Specifications

GOST 18691-88: Artificially dried grass fodder

GOST 1908-88: Capacitor paper

GOST 19343-2017: Frozen pig stomachs. Technical conditions

GOST 19347-2014: Copper sulfate. Technical conditions

GOST 19347-99: Copper sulfate. Technical conditions

GOST 19625-83: Telegraph tape and telegraph tape paper

GOST 19775-87: Magnetic heads for tape recorders. General specifications

GOST 19792-2001: Natural honey. Specifications

GOST 19878-2014: Furs, fur and sheepskin articles. Marking, packing, transportation, storage

GOST 19878-74: Furs, fur and sheepskin articles. Marking, packing, transportation, storage

GOST 20057-74: Frozen oceanic fish. Specifications

GOST 20352-74: Salted delicatessen roe

GOST 20402-2014: Stuffed cooked sausages. Specifications

GOST 20414-93: Frozen squid cuttle. Specifications

GOST 20790-82: Medical instruments, apparatus and equipment. General specifications

GOST 20790-93: Medical instruments, apparatus and equipment. General specifications

GOST 20845-75: Frozen shrimps

GOST 21311-75: Frozen sharks supplied for export

GOST 21444-75: Coated paper

GOST 21607-76: Frozen sets for fish soups

GOST 21607-97: Frozen fish soups. Specifications

GOST 21-94: Granulated sugar

GOST 2239-79: General purpose

GOST 22-94: Refined sugar

GOST 23285-78: Packs unitized on flat pallets. Food products and glass containers

GOST 23361-78: Foam detergents

GOST 23600-79: Food concentrates. Dry soups with fish and seafood

GOST 23651-79: Canned milk products. Packing and marking

GOST 23670-79: Cooked sausages, frankfurters and small sausages, meat loafs

GOST 240-85: Margarine

GOST 24308-2018: Utensils of copper-nickel alloy, german silver and brass with chrome or nickel coating. General specifications

GOST 24308-80: Utensils of copper-nickel alloy, nickel silver and brass with chrome or nickel coating

GOST 24508-80: Food concentrates. Packing, marking, transportation and storage

GOST 24645-81: Frozen protein paste "ocean"

GOST 24874-91: Electrical insulating paper for transformers. Specifications

GOST 24901-89: Cookies

GOST 25292-82: Rendered edible animal fats

GOST 25388-82: Chemical fibres. Packing, marking, transportation and storage

GOST 25622-83: Cuttings of remontant carnations and chrysanthemums. Specifications

GOST 25834-83: Electric lamps. Marking, packing, transportation and storage

GOST 2623-73: Balyk cold smoked products from pacific salmon and issykul trout. Specification

GOST 2623-97: Cold-smoked balyk products of far east salmons and issyk kul trout

GOST 26791-2018: Milled cereal products. Packing, marking, transportation and storage

GOST 26791-89: Milled cereal products. Packing, marking, transportation and storage

GOST 26821-86: Tableware and decorative articles made of soda-lima-silicate glass. General specifications

GOST 26822-86: Tableware and decorative articles made of crystal glass. General specifications

GOST 26998-86: Polyamide dowels for buildings. Specifications

GOST 27429-87: Liquid perfumery and cosmetics. Packing, marking, transportation and storage

GOST 27513-2018: Frictional products. Marking, packing, transportation and storage

GOST 27513-87: Friction products marking, packing, transportation and storage

GOST 27786-88: Fodder grisein

GOST 28188-89: Non-alcoholic beverages

GOST 28303-89: Cosmetic products

GOST 283-75: Wire nails

GOST 28389-89: Porcelain and faience ware. Marking, packing, transportation and storage

GOST 28427-90: Electric lamps and starters. General requirements for export

GOST 28471-90: Microbiological products. Packing, marking, transportation and storage

GOST 28546-2002: Hard toilet soap. General specifications

GOST 28546-90: Toilet soap

GOST 28589-2014: Canned meat. Poultry meat in its own. Specification

GOST 28685-90: Sparkling wines

GOST 28698-90: Small-sized salted fish

GOST 28750-90: Spices. Packing, marking, transportation and storage

GOST 30004.1-93: Mayonnaises. General specifications

GOST 30266-95: Solid laundry soap

GOST 30314-95: Frozen scallop fillet

GOST 30545-99: Canned meat products for nutrition of babies. General specifications

GOST 30625-98: Liquid and past dairy products for babys food. General specifications

GOST 31478-2012: Canned meat. Minced meat. Specifications

GOST 31490-2012: Meat poultry mechanical separation. Specifications

GOST 31498-2012: Cooked sausage products for child's nutrition. Specifications

GOST 31499-2012: Canned sausage meat. Specifications

GOST 31569-2012: Corrosion-resistant (stainless) steel billets for cast dentures of orthopedic dentistry. General specifications

GOST 31570-2012: Nickel-base alloy billets for orthopedic dentistry. General specifications

GOST 31627-2012: Corrosion-resistant cobalt-base alloy billets for orthopedic stomatology. General specifications

GOST 31647-2012: Refined deodorized palm oil for food industry. General specifications

GOST 31648-2012: Milk fat replacer. General specifications

GOST 31657-2012: Offal of a bird. Specifications

GOST 31779-2012: Semi-smoked sausages for children's nutrition. Specifications

GOST 31785-2012: Semi-smoked meat sausages. Specifications

GOST 31794-2012: Grained salmon caviar. Specifications

GOST 31800-2012: Canned meat and vegetable products for children of early age feeding. Specifications

GOST 31801-2012: Canned meat (class A). Meat puree for children. Specifications

GOST 31802-2012: Cooked sausage products for children's food. General specifications

GOST 31805-2012: Products bakery from wheat flour. General specifications

GOST 31805-2018: Bakery products from wheat baking flour. General specifications

GOST 31807-2012: Bakery products from rye flour and rye-and- wheat flour. General specifications

GOST 31807-2018: Bakery products from rye baking flour and rye-and-wheat baking flour. General specifications

GOST 31895-2012: White sugar. Specifications

GOST 32052-2013: Food additives. Lecithins E322. General specifications

GOST 32097-2013: Vinegars оf food raw material. General specifications

GOST 32098-2013: Vodkas and special vodkas, liqueur and vodka products. Packing, marking, transportation and storagе

GOST 32125-2013: Canned meat in pieces. Stewed meat. Specifications

GOST 32188-2013: Margarines. General specifications

GOST 32245-2013: Meat containing cans. General specifications

GOST 32260-2013: Semihard cheeses. Specifications

GOST 32261-2013: Butter. Specifications

GOST 32262-2013: Melted butter and milk fat. Specifications

GOST 32263-2013: Soft cheeses. Specifications

GOST 32479-2013: Laundry detergents. General specifications

GOST 32481-2013: Goods of household chemistry in aerosol package. General specifications

GOST 32733-2014: Canned food. Braised poultry meat for children nutrition. General specifications

GOST 32737-2014: Semi-prepared natural products of poultry meat for children nutrition. Specifications

GOST 32750-2014: Frozen semi-finished products in dough for children`s nutrition. Specifications

GOST 32784-2014: Meat jellies in casings and broth jellies. Specifications

GOST 32785-2014: Products of horsemeat. Specifications

GOST 32887-2014: Small sausages for infant's nutrition. Specifications

GOST 32891-2014: Fourth stomachs of milk-fed calves, lambs, kids for rennet production. Specifications

GOST 32899-2014: Butter with flavouring components. Specifications

GOST 32900-2014: Venison products. Specifications

GOST 32906-2014: Meat Cans. Brawn. Specifications

GOST 32907-2014: Canned meat . First dishes. Specifications

GOST 3302-83: Rubber ice-bags

GOST 3302-95: Rubber ice-bags. Specification

GOST 3303-82: Rubber hot-water bottles

GOST 3303-94: Rabber hot-water bottles. Specifications

GOST 33222-2015: White sugar. Specifications

GOST 33337-2015: Culinary fabrics of poultry meat for children nutrition. Specifications

GOST 33338-2015: Semi-prepared ground ready-to-heat-and-eat of poultry meat for children nutrition. Specifications

GOST 33394-2015: Frozen pelmeni. Specifications

GOST 33504-2015: Food additives. Dihydroquercetin. Specifications

GOST 33631-2015: Cheese for baby food. Specifications

GOST 33633-2015: Butter for baby food. Specifications

GOST 33673-2015: Cooked sausage items. General specifications

GOST 33674-2015: Blood and processed products. Specifications

GOST 33692-2015: Animal protein connective tissue. General specifications

GOST 33790-2016: Guts and bladder of beef. Specification

GOST 33791-2016: Guts and bladder of pigs. Specification

GOST 33836-2016: Sausage products boiled with reduced caloric content. General specifications

GOST 33956-2016: Milk albumin and pasta albumin. Specification

GOST 33959-2016: Salted cheeses. Specifications

GOST 34107-2017: Kishki baran'i i koz'i. Tehnicheskie usloviya

GOST 34122-2017: Offal of bird for children nutrition. Specifications

GOST 34159-2017: Meat products. General technical conditions

GOST 34162-2017: Half-smoked sausage products. General technical conditions

GOST 34197-2017: Meat. Veal cuts. Specifications

GOST 34200-2017: Meat. Cuts from mutton and goat meat. Technical conditions

GOST 34353-2017: Milk-clotting enzyme preparations of animal origin are dry. Technical conditions

GOST 34356-2017: Cheeses with cheddaring and thermomechanical processing of cheese curd. Specifications

GOST 34357-2017: Сheeses from whey albumin. Specifications

GOST 3441-88: Electrical insulating impregnated paper. Specifications

GOST 34-83: Post envelopes. Specifications

GOST 37-91: Butter

GOST 3897-2015: Knitted garments. Making, packing, transportation and storage

GOST 3897-87: Knitted garments. Marking, packing, transportation and storage

GOST 3935-81: Cigarettes

GOST 3948-90: Frozen fish fillets

GOST 4229-94: Colter knives. Specifications

GOST 4570-93: Sweets

GOST 4827-70: Distillery products. Filling, packaging, labeling, transportation and storage

GOST 489-88: Carbon paper. Specifications

GOST 490-2006: Lactic acid for use in foodstuffs. Specifications

GOST 5289-94: Disk records. General specification

GOST 6052-79: Pasteurized granular sturgeon caviar

GOST 6077-80: Vegetal medicine raw stuff. Packing, marking, transportation and storage

GOST 6442-89: Marmalade.

GOST 6481-97: Cold-smoked and dry-cured balyk products of sturgeon

GOST 6534-89: Chocolate

GOST 6658-75: Products of paper and cardboard

GOST 6810-2002: Wallpaper. Specifications

GOST 6810-86: Wallpaper

GOST 6822-67: Chocolate butter

GOST 7208-93: Wines and processed wine materials

GOST 7247-2006: Paper and combined materials on the base of paper for automatic packaging of food, manufactured production and nonfood products. General specifications

GOST 7247-90: Automatic food packaging paper

GOST 7296-2003: Shoes. Marking, packing, transportation and storage.

GOST 7296-81: Foot-wear. Marking, packing, transportation and storage

GOST 7362-78: Paper for punched cards. Specifications

GOST 7368-79: Pressed sturgeon caviar

GOST 7377-85: Paper for corrugation

GOST 7420-89: Cardboard for plain layers of corrugated cardboard. Specifications

GOST 7442-79: Canned granular sturgeon caviar

GOST 7445-66: Hot-smoked sturgeons

GOST 7447-84: Hot-smoked fish

GOST 7447-97: Hot-smoked fish. Specifications

GOST 7448-75: Salted fish

GOST 7448-96: Salted fish

GOST 7449-64: Salted salmon. Specifications

GOST 7630-96: Fish, marine mammals, marine invertebrates, algae and products of their processing. Labelling and packing

GOST 7699-78: Potato starch

GOST 7717-88: Chart base paper. Specifications

GOST 7730-89: Cellulose film

GOST 7751-2009: Agriculture machinery. Regulations of storage

GOST 7823-82: Pipe tobacco

GOST 812-88: Hot-smoked herring

GOST 813-88: Cold-smoked herring

GOST 815-88: Salted herring

GOST 858-81: Tobacco

GOST 8589-75: Binding material on the basis of paper for stationary paper goods and cardboard articles. Specifications

GOST 8594-80: Installation boxes for switches and plug sockets for flush wiring

GOST 8709-82: Light boards for industrial and public buildings

GOST 8714-2014: Fish and aquatic mammals food oil. Specifications

GOST 9.014-78: Unified system of corrosion and ageing protection. Temporary corrosion protection of products. General requirements

GOST 9.410-88: Unified system of corrosion and ageing protection. Powder polymeric coatings. Typical technological processes

GOST 9163-2014: Meat-and-vegetable cans. Sausages with garnish. Specifications

GOST 936-82: Smoking makhorka (crushed). Specifications

GOST 9393-82: Fish and marine mammals veterinary oil

GOST 9422-83: Post cards

GOST 9980.3-2014: Materials of paint and varnish and auxiliary, raw materials for paint and varnish materials. Packing

GOST R 50444-92: Medical instruments, apparatus and equipment. General specifications

GOST R 50962-96: Plastics vessels and articles for economic purposes. General specifications

GOST R 51025-97: Spicy salted tugun cieco and peeled (in barrels). Specifications

GOST R 51088-97: Kits of reagents for clinical laboratory diagnostics. General specifications

GOST R 51132-98: Large sized fat fall keta slightly salt cured ('Semuzhnaya'). Specifications

GOST R 51149-98: Wine products. Packing, marking, transportation and storage

GOST R 51187-98: Semi-prepared ground meat products, stuffed dumplings, comminuted meat for child nutrition. General specifications

GOST R 51381-99: Corrosion-resistant cobalt-base alloy billets for orthopaedic stomatology. General specifications

GOST R 51507-99: Post cards. Technical requirements. Control methods

GOST R 51574-2000: Food common salt. Specifications

GOST R 51632-2000: Technical aids for disabled persons. General technical requirements and test methods

GOST R 51632-2014: Technical aids for disabled persons. General technical requirements and test methods

GOST R 51697-2000: Aerosol household chemistry goods. General specifications

GOST R 51760-2001: Polymeric consumers packagings. General specifications

GOST R 51767-2001: Nickel-base alloy billets for orthopaedic dentistry. General specifications

GOST R 51770-2001: Canned meat products for children of early age. General specifications

GOST R 52101-2003: Vinegars of food raw material. General specifications

GOST R 52178-2003: Margarines. General specifications

GOST R 52194-2003: Vodkas and special vodkas. Liqueur and vodka products. Packing, marking, transportation and storage

GOST R 52196-2003: Cooked sausage items. Specifications

GOST R 52196-2011: Cooked sausage items. Specifications

GOST R 52196-2017: Cooked meat sausage products. Specifications

GOST R 52198-2003: Canned meat and vegetable products for children of early age feeding. Specifications

GOST R 52336-2005: Grained salmon caviar. Specifications

GOST R 52405-2005: Dry children's foods. Porridges. General specifications

GOST R 52462-2005: Products bakery from wheat flour. General specifications

GOST R 52479-2005: Meat cooked sausage products for children's food. General specifications

GOST R 52488-2005: Laundry detergents. General specifications

GOST R 52683-2006: Medicine remedies for veterinary use. Packing, marking, transportation and storage

GOST R 52688-2006: Enzyme milk-clotting of animal origin dry. Specifications

GOST R 52704-2006: Meat and vegetable preserves from poultry meat for babies nutrition. Specifications

GOST R 52705-2006: Canned poultry meat for babies nutrition. Specifications

GOST R 52818-2007: Sausage cooked goods from poultry meat for children's nutrition. General specifications

GOST R 52819-2007: Canned goods from poultry meat for dietary (preventing) nutrition of toddlers. Specifications

GOST R 52819-2016: Canned goods from poultry meat for dietary preventing nutrition of toddlers. Specifications

GOST R 52961-2008: Bakery products from rye flour and rye-and-wheat flour. General specifications

GOST R 52969-2008: Butter. Specifications

GOST R 52970-2008: Butter with flavouring components. Specifications

GOST R 52971-2008: Melted butter and milk fat. Specifications

GOST R 52972-2008: Semihard cheeses. Specifications

GOST R 52992-2008: Semi-smoked sausages for children's nutrition. Specifications

GOST R 53129-2008: Corrosion-resistant (stainless) steel billets for cast dentures of orthopaedic dentistry. General specifications

GOST R 53157-2008: Offal of a bird. Specifications

GOST R 53163-2008: Poultry meat of mechanical separation. Specifications

GOST R 53206-2008: Paper for corrugating. Specifications

GOST R 53207-2008: Cardboard for plain layers of corrugated cardboard. Specifications

GOST R 53379-2009: Soft cheeses. Specifications

GOST R 53396-2009: White sugar. Specifications

GOST R 53421-2009: Salted cheeses. Specifications

GOST R 53437-2009: Cheeses Suluguni and Sloistyi. Specifications

GOST R 53493-2009: Albumin dairy. Specifications

GOST R 53494-2009: Premix vitamin and vitamin-mineral for wheat flour. Specifications

GOST R 53644-2009: Canned sausage meat. Specifications

GOST R 53645-2009: Cooked sausage products for child's nutrition. Specifications

GOST R 53748-2009: Canned meat. Minced meat. Specifications

GOST R 53776-2010: Refined deodorized palm oil for food industry. General specifications

GOST R 53796-2010: Milk fat replacer. Specifications

GOST R 53869-2010: Prostheses of lower-limb. Technical requirements

GOST R 53959-2010: Canned fruit, vegetable and mushroom produce. Packing, marking, transportation and storage

GOST R 53970-2010: Food additives. Lecithines E322. General specifications

GOST R 54033-2010: Canned meat in pieces. Stewed meat. Specifications

GOST R 54366-2011: Chilled meat by products blocks. Specifications

GOST R 54398-2011: Ceramic ware. Marking, packing, transportation and storage

GOST R 54541-2011: Fourth stomachs of milk-fed calves, lambs, kids for rennet production. Specifications

GOST R 54628-2011: Products for child nutrition. Canned meat products. Pure for additional food for children of early age. Specifications

GOST R 54658-2011: Cocoa butter extenders of POP-type. Specifications

GOST R 54663-2011: Cheese products for processing. Specifications

GOST R 54665-2011: Albuminous cheeses. Specifications

GOST R 54670-2011: Blood sausages. Specifications

GOST R 54676-2011: Edible fats of a bird. Specifications

GOST R 54704-2011: Frozen meat blocks. General specifications

GOST R 54753-2011: Cooked ham in casing for child nutrition. Specifications

GOST R 54754-2011: Semi-prepared boneless meat products in pieces for child nutrition. Specifications

GOST R 55286-2012: Canned poultry products for children of early age. Specifications

GOST R 55333-2012: Canned meat and vegetables. Specifications

GOST R 55334-2012: Meat and meat containing pate. Specifications

GOST R 55336-2012: Canned paste meat. Specifications

GOST R 55365-2012: Minced meat. Specifications

GOST R 55366-2012: Semi-prepared ground meat products for children nutrition. Specifications

GOST R 55453-2013: Feeding stuffs for non-productive animals. General specifications

GOST R 55454-2013: Washing zoohygienic liquid products for unproductive animals. General specifications

GOST R 55455-2013: Boiled-smoked meat sausages. Specifications

GOST R 55456-2013: Dry sausages. Specifications

GOST R 55476-2013: Products zoocosmetics for unproductive animals. Creams and gels. General specifications

GOST R 55477-2013: Meat cans from by-products. Specifications

GOST R 55485-2013: Fat products. Specifications

GOST R 55572-2013: Meat cans. General specifications

GOST R 55574-2013: Meat pate for child food. Specifications

GOST R 55759-2013: Canned meat in pieces. Specifications

GOST R 55762-2013: Canned meat. Ham. Specifications

GOST R 55790-2013: Semi-prepared ground of poultry meat for children nutrition. Specifications

GOST R 55794-2013: Canned poultry meat for children of preschool and school age. Specifications

GOST R 55797-2013: Canned poultry and rabbits meat for nutrition of pregnant women. Specifications

GOST R 55970-2014: Iodized food additives. General specifications

GOST R 55982-2014: Acid acetic for the food industry. Specifications

GOST R 55985-2014: Functional feeding stuffs for non-productive animals. General specifications

GOST R 56364-2015: Russian quality. Minced semi-prepared products from poultry meat with lowered calorific value for children nutrition. Specifications

GOST R 56365-2015: Russian quality. Ham products from poultry meat for children nutrition. Specifications

GOST R 56381-2015: Russian quality. Canned stewed poultry meat for children nutrition. Specifications

GOST R 56383-2015: Artificial dried grass fodder. Specifications

GOST R 56579-2015: Semi-prepared meat-contained ground products for children nutrition. Specifications

GOST R 56581-2015: Canned cereal in pieces for children`s nutrition. Specifications

GOST R 56630-2015: Bakery products from rye bakery flour and rye bakery-and-wheat bakery flour. General specifications

GOST R 56631-2015: Products bakery from wheat bakery flour. General specifications

GOST R 56968-2016: Table vinegar. Specifications

GOST R 56976-2016: Liquid oral zoohygiene products for unproductive animals. General specificР В°tions

GOST R 57150-2016: Canned poultry meat for children. General specifications

GOST R 57196-2016: Feed antibiotic Batsilihin. Specifications

GOST R 57197-2016: Feeding preparation Vitamitsin. Specifications

GOST R 57198-2016: Fodder concentrate of lysine. Specifications

GOST R 57202-2016: Bitoxybacillin. Insecticide. Specifications

GOST R 57234-2016: Microbiological products. Packing, marking, transportation and storage

GOST R 57244-2016: Fodder griseus. Specifications

GOST R 57245-2016: Preparation gomelin. Insecticide. Specifications

GOST R 57246-2016: Preparation dendrobacillin. Insecticide. Specifications

GOST R 57247-2016: Preparation lepidocide. Insecticide. Specifications

GOST R 57249-2016: Enzyme preparations. Packing, marking, transportation and storage

GOST R 57476-2017: Bird food protein. Specifications

GOST R 57624-2017: Aromatized table vinegar. Specifications

GOST R 57646-2017: Microbiological products. Food additives Nisin. Specifications

GOST R 57762-2017: Absorbent underwear for disabled people. General specifications

GOST R 57838-2017: Foot-wear. Marking, packing, transportation and storage

GOST R 58079-2018: Thermal-sensitive paper for printing devices. General specifications

GOST R 58110-2018: Sausage cooked goods from poultry meat (offal) for children nutrition. Specifications

GOST R 58111-2018: Frozen semi-finished products in dough of poultry meat for children nutrition. Specifications

GOST R 58161-2018: Bakery products for children supply. General specifications

MUK 4.2.1035-01: Disinfection chambers control

NTP 53-91: Norms of technological design of production of mayonnaise

OST 10-060-95: Cakes and pastries. Technical conditions.

OST 108.988.01-82: Preservation of items of boiler production. Lubricants, inhibitors. Technical requirements.

OST 13-160-86: Corrugated cardboard boxes for furniture. Specifications

PNST 35-2015: Hydroxyapatite nanostructured. Specifications

PNST 62-2015: Autonomous air disinfecting-cleaner. Specifications

RD 34.35.618: Explosionproof Indicating Electrical Contact Pressure Gauges Type VE-16rb. Guide to Overhaul

RK 34-38-025-87: Guide to Overhaul of Indicating Pressure Gauges for Precise Measurements Type MTI

RST RSFSR 195-82: Writing pins. Technical conditions

RST RSFSR 253-87: Food mustard ready. Technical conditions

ST RK 1008-98: Cold-smoked cleaned fish (pieces). Specification

ST RK 1107-2002: Milk products. Pudding. General specification

ST RK 1108-2002: Milk products. Souffle. General specification

ST RK 1353-2005: Sausages boiled "Halal". General technical conditions

ST RK 136-97: Frozen dumplings. Technical conditions

ST RK 1728-2007: Meat and meat products. Packaging, labeling, transportation and storage

ST RK 1761-2008: Eviscerated and uneviscerated fast-frozen fish. General requirements

ST RK 1791-2008: Fish semi-product products. Fish sticks, cleaned fish, chopped products, bread or egg roll. General requirements

ST RK 1801-2008: Fish fillet, fish mince, fish fillet and fish mince mixtures fast-frozen. General requirements

ST RK 2122-2011: Cold smoked fish. Capelin. Specification

ST RK 418-2013: Salted cheeses. Specification

ST RK 44-97: Kurt. Specification. In substitution of RST KazSSR 44-89

ST RK GOST R 50962-2008: Dishware and household products of plastic. General specification

STB 1015-97: Cultural and general, and household products made of plastic. General specifications

STB 1079-97: Premixes for agricultural animals, poultry and fish. Specifications

STB 126-2011: Cooked sausages. General technical conditions

STB 1301-2002: Tights, leggings, produced on tube-type pantyhose machines. General specifications

STB 1467-2004: Ice-cream. General specifications

STB 1517-2004: Plastic consumer packaging. General specifications

STB 1529-2010: Sparkling wine and sparkling pearl wine. General specifications

STB 1552-2012: Yogurt. General specifications

STB 1760-2007: Vinegars for food purposes. General specifications

STB 1858-2009: Dry milk. General specifications

STB 1888-2016: Sour cream. General specifications

STB 1890-2008: Butter from cow's milk. General specifications

STB 196-2012: Half-smoked sausage products. General technical conditions. General technical conditions

STB 1996-2009: Products of smoked sausage and dry-cured salami. General technical conditions

STB 2016-2009: Oil and fat food products. Margarines and spreads. General specifications

STB 2190-2011: Soft cheese. General specifications

STB 2285-2012: Sauces based on vegetable oils. General specifications

STB 2436-2016: Mineral medicinal-table waters. General specifications

STB 295-2008: Smoked and dried sausage products. General technical conditions

STB 335-98: Pork products. General technical conditions

STB 735-94: Beef products. General technical conditions

STB 742-2009: Fat products. General technical conditions

STB 841-2003: Ceramic products. General specifications

STB 880-2016: Mineral natural medicinal-table waters. General specifications

STB 971-2013: Liver sausages. General technical conditions

STB 974-2001: Frozen dumplings. General technical conditions

TU 34-38-20140-94: Valves of gas pipelines TPP. General technical conditions for major repairs

TU 34-38-20365-94: Power valves. General technical conditions for major repairs

TU 68-2.211-91: Plastic globe (diameter 210 mm). Technical conditions

TU 9462-001-84299122-2010: Ampoules medical colorless and brown from glass of the 1st hydrolytic class

TU 9557-010-02570823-97: Cartographic products. Plastic globe (diameter 320 mm)

TU 9558-005-02570823-96: Cartographic products. Embossed cards

VNTP 03-91: Departmental standards of technological design of sugar beet factories. Volume 2, Part 1. Appendices

VNTP 18-93: Standards for technological design of margarine production

GOST 21192-2019: The goiter glands are frozen. Technical conditions

GOST 23670-2019: Cooked meat sausages. Technical specifications

GOST 27429-2017: Perfumery and cosmetic liquid products. Packaging, labeling, transportation and storage

GOST 27906-88: Liqueur-vodka products for export. General specifications

GOST 27907-88: Vodkas for export. General specifications

GOST 28303-2017: Perfume and cosmetic products. Packaging, labeling, transportation and storage

GOST 33414-2015: Ceramic packaging. General specifications

ITP 50-88: Instructions for the technological design of enterprises of the salt industry / stone processing and the production of vacuum-evaporated salt /

PNST 355-2019: Palm oil and its fractions. General specifications

STB 1323-2002: Sour-milk cheeses. Technical specifications

STB 1552-2005: Dairy products. Yoghurts. General specifications

STB 921-2004: Corset products. General specifications

Customers Who Viewed This Item Also Viewed:

Electromagnetic compatibility of technical equipment. Immunity of equipment for general lighting purposes to electromagnetic disturbance. Requirements and test methods
Language: English
Price: $218.25
Unified system for design documentation. Exploitative documents
Language: English
Price: $150.48
Еlectromagnetic compatibility of technical equipment. Harmonic current emissions (equipment input current <= 16 A per phase). Limits and test methods
Language: English
Price: $410.31
Limits and methods of measurement of radio disturbance characteristics of electrical lighting and similar equipment
Language: English
Price: $714.89
Еlectromagnetic compatibility of technical equipment. Limitation of voltage changes, voltage fluctuations and flicker in public low-voltage supply systems. Equipment with rated current <= 16 A and not subject to conditional connection. Limits and test methods
Language: English
Price: $359.87
Pipeline valves. General safety requirements
Language: English
Price: $213.84
Steel welded vessels and apparatus. General technical conditions
Language: English
Price: $108.90
Conformity assessment system for the use of nuclear energy. Personnel in the non-destructive and destructive testing of metal. Requirements and qualification procedure Дата введения в действие 15.03.2018
Language: English
Price: $207.90
State system for ensuring the uniformity of measurements. Verification of testing equipment. General principles
Language: English
Price: $121.77
Unified system of corrosion and ageing protection. Paint coatings. Groups of operation conditions
Language: English
Price: $158.40
Atom stations. Equipment, instruments, means of monitoring and control systems. General technical requirements
Language: English
Price: $1,146.54
System of design documents for construction. Basic requirements for design and working documentation
Language: English
Price: $867.18
Hoisting cranes. Rules and test methods
Language: English
Price: $393.39
Stainless steels and corrosion resisting, heat-resisting and creep resisting alloys. Grades
Language: English
Price: $212.85
Non-destructive Testing. Welded Joints. Ultrasonic Methods
Language: English
Price: $140.58
Compilation and execution of safety data sheet of chemical products
Language: English
Price: $175.23
Cable products for nuclear power plants. Technical requirements of the operating organization
Language: English
Price: $449.11
Rolling stock of railways. Springs cylindrical screw. Certification requirements
Language: English
Price: $175.65
Loads and actions
Language: English
Price: $495.00
Technical Regulations of the Eurasian Economic Union "On Restriction of the Use of Hazardous Substances in Electrical and Radioelectronic Products"
Language: English
Price: $83.16

YOUR ORDERING MADE EASY!

RussianGost.com is an industry-leading company with stringent quality control standards and our dedication to precision, reliability and accuracy are some of the reasons why some of the world’s largest companies trust us to provide their national regulatory framework and for translations of critical, challenging, and sensitive information.

Our niche specialty is the localization of national regulatory databases involving: technical norms, standards, and regulations; government laws, codes, and resolutions; as well as RF agency codes, requirements, and Instructions.

We maintain a database of over 220,000 normative documents in English and other languages for the following 12 countries: Armenia, Azerbaijan, Belarus, Kazakhstan, Kyrgyzstan, Moldova, Mongolia, Russia, Tajikistan, Turkmenistan, Ukraine, and Uzbekistan.

Placing Your Order

Please select your chosen document, proceed to the ‘checkout page’ and select the form of payment of your choice. We accept all major credit cards and bank wire transfers. We also accept PayPal and Google Checkout for your convenience. Please contact us for any additional arrangements (Contract agreements, PO, etc.).

Once an order is placed it will be verified and processed within a few hours up to a rare maximum of 24 hours.

For items in stock, the document/web link is e-mailed to you so that you can download and save it for your records.

For items out of stock (third party supply) you will be notified as to which items will require additional time to fulfil. We normally supply such items in less than three days.

Once an order is placed you will receive a receipt/invoice that can be filed for reporting and accounting purposes. This receipt can be easily saved and printed for your records.

Your Order Best Quality and Authenticity Guarantee

Your order is provided in electronic format (usually an Adobe Acrobat or MS Word).

We always guarantee the best quality for all of our products. If for any reason whatsoever you are not satisfied, we can conduct a completely FREE revision and edit of products you have purchased. Additionally we provide FREE regulatory updates if, for instance, the document has a newer version at the date of purchase.

We guarantee authenticity. Each document in English is verified against the original and official version. We only use official regulatory sources to make sure you have the most recent version of the document, all from reliable official sources.

All Codes and Regulations

All Categories

Send us a message Expand Collapse

Leave your message in the form below, and we will write back by e-mail!