GOST 5830-79

ГОСТ 5830-79

Reagents. Isoamyl alcohol. Specifications

Реактивы. Спирт изоамиловый. Технические условия

Status: Effective - Supersedes. The limitation of the effectiveness period has been lifted: Protocol No. 4-93 of the IGU dated 10.21.93 (IUS 4-1994)

The standard applies to isoamyl alcohol consisting of isoamyl alcohol (3-methylbutanol-1) and a small amount of optically active alcohol (2-methylbutanol-1), which is a colorless transparent liquid with a characteristic unpleasant odor; it is badly solubl

Стандарт распространяется на изоамиловый спирт, состоящий из изоамилового спирта (3-метилбутанол-1) и небольшого количества оптически активного спирта (2-метилбутанол-1), представляющего собой бесцветную прозрачную жидкость с характерным неприятным запахо

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Format: Electronic (pdf/doc)
Page Count: 12

Approved: Gosstandart of the USSR, 5/30/1979

SKU: RUSS57124

Price: $153.26

English keywords: chemical reagents;



The Product is Contained in the Following Classifiers:

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 3 Activities of testing laboratories » 3.2 Technical equipment of testing laboratories » 3.2.3 Chemical reagents and highly pure substances » 3.2.3.1 Reagents »

ISO classifier » 71 CHEMICAL INDUSTRY » 71.040 Analytical Chemistry » 71.040.30 Chemical reagents »

National standards » 71 CHEMICAL INDUSTRY » 71.040 Analytical Chemistry » 71.040.30 Chemical reagents »

National Standards for KGS (State Standards Classification) » Latest edition » L Chemical products and rubber-asbestos products » L5 Reagents and highly pure substances » L52 Organic reagents »


As a Replacement Of:

GOST 5830-70: Isoamyl alcohol

The Document References:

GOST 14870-77: Reagents. Methods for determination of water

GOST 14871-76: Reagents. Methods for the determination of colority liquid chemicals reagents and solutions of reagents

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GOST 18995.1-73: Liquid chemical products. Methods for determination of density

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GOST 21533-76: Wood chemical products. Method of test by gas chromatography

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GOST 427-75: Measuring metal rules. Basic parameters and dimensions. Specifications

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The Document is Referenced By:

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GOST R 52671-2006: Food products. Methods for identification and determination of artificial colours in caramel

GOST R 52810-2007: Macaroni products. Methods of identification

GOST R 52825-2007: Food products. Method for determination of artificial colours in spices presence

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GOST R 54497-2011: Canned fruits. Method for determination of food artificial colours mass fraction

GOST R 54607.5-2015: Public catering services. Methods of laboratory quality control of products of public catering. Part 5. Methods for determination of fat

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GOST R 55328-2012: Food products. Methods for identification and determination of artificial colours percentage in marmalade

GOST R 55361-2012: Milk fat, butter and butter paste made from cow milk. The rules of tests acceptance, sampling and control methods

GOST R 55792-2013: Brew from food raw material. Gas-chromatographic method for determination of volatile organic admixtures

GOST R 55878-2013: Rectified hydrolytic technical ethyl alcohol. Specifications

GOST R 57251-2016: Technical ethyl alcohol. Acceptance rules and methods of analysis

GOST R 57893-2017: Products of fermentation and raw materials for it’s production. Gas chromatographic method for determination of mass concentration of volatile components

MI 2651-2001: State system for ensuring uniformity of measurements. Gas chromatographs with a flame ionization detector for the analysis of ethyl alcohol and vodka. Method of verification

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