GOST R 52501-2005

ГОСТ Р 52501-2005

Water for analytical laboratory use. Specifications

Вода для лабораторного анализа. Технические условия

Status: Effective - Introduced for the first time

The standard applies to water for laboratory analysis used in laboratory studies to analyze inorganic chemicals. The standard does not apply to water used to analyze traces of organic and surfactants, as well as water for biological and medical research.

Стандарт распространяется на воду для лабораторного анализа, используемую в лабораторных исследованиях для анализа неорганических химических веществ. Стандарт не распространяется на воду, используемую для анализа следов органических и поверхностно-активных веществ, а также воду для биологических и медицинских исследований.

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Format: Electronic (pdf/doc)
Page Count: 11

Approved: Federal Agency for Technical Regulation and Metrology, 12/30/2005

SKU: RUSS57496

Price: $153.26




The Product is Contained in the Following Classifiers:

Construction (Max) » Standards » Other state standards used in construction » 71 Chemical industry »

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 3 Activities of testing laboratories » 3.2 Technical equipment of testing laboratories » 3.2.3 Chemical reagents and highly pure substances » 3.2.3.2 Indicators, auxiliary solutions and highly pure substances »

ISO classifier » 71 CHEMICAL INDUSTRY » 71.040 Analytical Chemistry » 71.040.01 Analytical chemistry in general »

National standards » 71 CHEMICAL INDUSTRY » 71.040 Analytical Chemistry » 71.040.01 Analytical chemistry in general »

National Standards for KGS (State Standards Classification) » Latest edition » L Chemical products and rubber-asbestos products » L5 Reagents and highly pure substances » L53 Indicators and auxiliary solutions »


The Document References:

GOST 1770-74: Laboratory volumetric glassware. Cylinders, beakers, measuring flasks, test tubes. General specifications

GOST 19908-90: Transparent quartz glass crucibles, basins, cups, flasks, funnels, test-tubes and caps. General specifications

GOST 20490-75: Reagents. Potassium permanganate. Specifications

GOST 22180-76: Reagents. Oxalic acid. Specifications

GOST 25336-82: Laboratory glassware and equipment. Basic parameters and dimensions

GOST 25664-83: Metol (para-methyl-aminophenol sulphate). Specifications

GOST 25794.2-83: Reagents. Methods for preparation of standard volumetric solutions for redox titration

GOST 29227-91: Laboratory glassware. Graduated pipettes. Part 1. General requirements

GOST 3118-77: Reagents. Hydrochloric acid. Specifications

GOST 3765-78: Reagents. Ammonium molibdate. Specifications

GOST 3885-73: Reagents and superpure substances. Regulations of acceptance, sampling, packing, marking, transportation and storage

GOST 4204-77: Reagents. Sulphuric acid. Specifications

GOST 4517-87: Reagents. Methods for preparation of accessory reagents and solutions used for analysis

GOST 6563-75: Technical articles made of noble metals and their alloys. Specifications

GOST 6709-72: Distilled water. Specifications

GOST 6755-88: Type HP-I calcareous chemical absorbent

GOST 8.417-2002: State system for ensuring the uniformity of measurements. Units of quantities

GOST 83-79: Reagents. Sodium carbonate. Specifications

GOST R 1.0-2004: Standardization in the Russian Federation. Basic provisions

GOST R 1.5-2004: Standardization in the Russian Federation. National standards of the Russian Federation. Rules of structure, drafting, presentation and indication

GOST R 51760-2001: Polymeric consumers packagings. General specifications

Federal Law 184-FZ: About technical regulation

The Document is Referenced By:

GOST 10574-2016: Meat products. Methods for determination of starch

GOST 12574-2016: Granulated and refined sugar. Methods for determination of ash

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GOST 23231-2016: Cooked sausage products and cooked meat products. Method for determination of residual activity of acid phosphates

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GOST 25011-2017: Meat and meat products. Methods for determining protein

GOST 25101-2015: Milk. Method for determination of the freezing point

GOST 25555.1-2014: Fruit and vegetables processing products. Method for determination of volatile acidity

GOST 25555.5-2014: Fruit and vegetables processing products. Methods for determination of sulfur dioxide

GOST 26188-2016: Processed fruit and vegetables, canned meat and cereal. Method for determination of pH

GOST 26671-2014: Processed fruit and vegetables, canned meat and cereal. Preparation of samples for laboratory analysis

GOST 27981.2-2015: Нigh purity copper. Method of chemical-atomic-emission analysis

GOST 28353.2-2017: Silver. Method of inductively coupled plasma atomic-emission analysis

GOST 28353.3-2017: Silver. Method of atomic-absorption analysis

GOST 28726.1-2017: Natural gas. Determination of mercury. Part 1. Sampling of mercury by chemisorption on iodine

GOST 30561-2017: Beet molasses. Technical conditions

GOST 31644-2012: Juice products. Determination of 5-hydroxymethylfurfural (HMF) by high performance liquid chromatography (HPLC) method

GOST 31940-2012: Drinking water. Methods for determination of sulfate content

GOST 31950-2012: Water. Method for determination of total mercury by flameless atomic absorption spectrometry

GOST 31956-2012: Water. Methods for determination of chromium (VI) and total chromium

GOST 31957-2012: Water. Methods for determination of alkalinity and mass concentration of carbonates and hydrocarbonates

GOST 32520-2013: Iron ores, concentrates, agglomerates and pellets. General requirements to the methods of chemical analyses

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GOST 32712-2014: Juice products. Determination of fumaric acid by high performance liquid chromatography

GOST 32771-2014: Juice products. Determination of organic acids by reversed-phase High Performance Liquid Chromatography (HPLC)

GOST 32799-2014: Juice products. Determination of free amino acids by ion-exchange chromatography

GOST 32800-2014: Juice products. Detection of glucose and fructose syrups addition by capillary gas chromatography

GOST 32841-2014: Juice products. Determination of ethanol in aromatic compounds using gas chromatography

GOST 32903-2014: Juice products. Determination of water-soluble vitamins: thiamine (vitamin B1), riboflavin (vitamin B2), pyridoxine (vitamin B6) and nicotinamide (vitamin PP) by reversed-phase high performance liquid chromatography (HPLC)

GOST 32919-2014: Juice products. Determination of trace quantities of methanol

GOST 32976-2014: Hard coal. Determination of the relative degree of oxidation by the method of alkali extraction

GOST 32981-2014: Solid mineral fuel. Determination of total cadmium content

GOST 32982-2014: Solid mineral fuel. Determination of total fluorine content

GOST 32983-2014: Solid mineral fuel. Determination of extractable metals in dilute hydrochloric acid

GOST 32984-2014: Solid mineral fuel. Determination of major and minor elements in ash by X-ray fluorescence spectrometric method

GOST 33-2016: Petroleum and petroleum products. Transparent and opaque liquids. Determination of kinematic and dynamic viscosity

GOST 33276-2015: Juice products. Methods for determination of relative density

GOST 33312-2015: Juice products. Determination of guaiacol by gas chromatography

GOST 33313-2015: Juice products. Determination of formol number by potentiometric method

GOST 33332-2015: Fruit and vegetable products. Determination of sorbic and benzoic acids by high performance liquid chromatography

GOST 33437-2015: Juice products. Determination of chlorides by potentiometric titration method

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GOST 33445-2015: Medical remedies for veterinary use, feed and feed additives. Detection of mass fraction of cobalt by electrothermal atom absorption spectrometric method

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GOST 33460-2015: Juice products. Determination of xylite, sorbite and mannitol by high performance liquid chromatography

GOST 33462-2015: Juice products. Determination of sodium, potassium, calcium and magnesium by atomic absorption spectrometry method

GOST 33479-2015: Fruit and vegetable products. Determination of colour values by colorimetric method

GOST 33500-2015: Milk and milk products. Determination of phosphates content

GOST 33515-2015: Solid recovered fuel. Method for the determination of sulphur (S), chlorine (Cl), fluorine (F) and bromine (Br) content

GOST 33808-2016: Meat and meat products. Determination of citric acid by high-performance liquid chromatography

GOST 33809-2016: Meat and meat products. Determination of sorbic and benzoic acids by high-performance liquid chromatography

GOST 33813-2016: Ammonia saltpeter and fertilizers. Method for the determination of copper content

GOST 33819-2016: Meat and meat products. Determination of the composition of volatile fatty acids by gas chromatography

GOST 33831-2016: Ammonia saltpeter and fertilizers. Method for determining the mass fraction of chlorides

GOST 33850-2016: Soils. Determination of the chemical composition by X-ray fluorescence spectrometry

GOST 33914-2016: Juice products. Determination of anions by ion exchange chromatography method

GOST 33934-2016: Meat and meat products. Determination of Zn-bacitracin using high performance liquid chromatography with mass spectrometry detection

GOST 33946-2016: Juice products. Gravimetric method of ash mass fraction determination

GOST 33975-2016: Juice products. Determination of cations (potassium, sodium, calcium and magnesium) by ion chromatography method

GOST 33977-2016: Fruit and vegetable products. Methods for determination of total solids content

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GOST 34201-2017: Sugar. Determination of sulfur dioxide by iodometric method

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GOST 34230-2017: Juice products. Determination of free amino acids by high performance liquid chromatography

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GOST 34408-2018: Juice products. Determination of D-malic acid content by enzymatic method

GOST 34409-2018: Juice products. Determination of L-malic acid content by enzymatic method

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GOST 34411-2018: Juice products. Determination of acetic acid content by enzymatic method

GOST 34427-2018: Foodstuff and animal fodder. Determination of mercury by Zeeman atomic absorption spectrometry

GOST 34444-2018: Nanomaterials. Magnesium hydroxide nanostructured. Technical requirements and measurement methods (analysis)

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GOST 34448-2018: Meat and meat products. Methods for the determination of L-(+)-glutamic acid

GOST 34461-2018: Juice products. Determination of hesperidin and naringin content by HPLC method

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GOST 8756.10-2015: Fruit and vegetable products. Methods for determination of volume and mass fraction of the pulp

GOST 8756.11-2015: Fruit and vegetable products. Methods for determination of transparency and turbidity

GOST 9793-2016: Meat and meat products. Methods for determination of moisture content

GOST EN 13196-2015: Vegetable and fruit juices. Determining the content of total sulfur dioxide by distilling method

GOST EN 14663-2014: Foodstuffs. Determination of vitamin B66 (including glycosylated forms) by high-performance liquid chromatography

GOST EN 15086-2015: Foodstuffs. Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol content

GOST EN 15477-2013: Fertilizers. Determination of the water-soluble potassium content

GOST EN 15558-2013: Fertilizers. Determination of nitric and ammoniac nitrogen according to Ulsch

GOST IEC 60754-1-2015: Tests of materials from cables during combustion. Part 1. Determination of the amount of evolved halogen acid gas

GOST IEC 60754-2-2015: Tests of materials from cables during combustion. Part 2. Determination of the degree of acidity of released gases by measuring pH and conductivity

GOST ISO 105-C10-2014: Textiles. Determination of dyeing fastness. Part C10. Method for determining the color fastness to the effect of washing with soap or with soap and soda

GOST ISO 14377-2014: Canned condensed milk. Determination of tin content. Method of Atomic Absorption Spectrometry Using a Graphite Furnace

GOST ISO 14502-2-2015: Tea. Determination of catechins

GOST ISO 16198-2017: Soil quality. Method for determination of bioavailability of soil microelements for plants

GOST ISO 6495-1-2017: Pet food. Determination of the content of water-soluble chlorides. Part 1. Titrimetric method

GOST ISO 6668-2015: Green coffee. Preparation of samples for use in sensory analysis

GOST ISO 9831-2017: Animal feed, animal products, excrement or urine. Determination of gross energy. Calorimetric Bomb Combustion Method

GOST R 51428-99: Fruit juices. Method for determination of tartaric acid content using high performance liquid chromatography

GOST R 51430-99: Fruit and vegetable juices. Spectrophotometric method for determination of phosphorus content

GOST R 51431-99: Juice products. Method for determination of relative density

GOST R 51436-99: Fruit and vegetable juices. Titrimetric method for determination of total alkalinity of ash

GOST R 51437-99: Fruit and vegetable juices. Gravimetric method for determination of total dry matter by determining loss of mass on drying

GOST R 51439-99: Fruit and vegetable juices. Method for determination of chloride content using potentiometric titration

GOST R 52661-2006: Pulp, paper and board. Method for determination of total chlorine and organically bound chlorine content

GOST R 52770-2016: Medical devices. Safety requirements. Methods of sanitation-chemical and toxicological tests

GOST R 52831-2007: Milk and milk powder. Determination of aflatoxin M1 content. Clean-up by immunoaffinity chromatography and determination by thin-layer chromatography

GOST R 52834-2007: Natural honey. Methods for determination of hydroxymethylfurfural

GOST R 52962-2008: Water. Methods for determination of chromium (VI) and total chromium

GOST R 52963-2008: Water. Methods for determination of alkalinity, and mass concentration of carbonates and hydrocarbonates

GOST R 52964-2008: Drinking water. Methods for determination of sulphate content

GOST R 53093-2008: Grain and products of its treatment, mixed feeds. Determination of zearalenone content using high-performance liquid chromatography

GOST R 53097-2008: Animal feeding stuffs. Qualitative determination of zearalenone

GOST R 53099-2008: Animal and vegetable fats and oils. Determination of anisidine value

GOST R 53153-2008: Oilseed meals. Determination of oil content. Part 1. Extraction method with hexane (or light petroleum)

GOST R 53162-2008: Foodstuffs. Determination of aflatoxin B1, and the total content of aflatoxin B1, B2, G1 and G2 in cereals, nuts and derived products. High-performance liquid chromatographic method

GOST R 53193-2008: Alcoholic and non-alcoholic drinks and beverages. Determination of caffeine, ascorbic acid and its salts, preservatives and sweeteners using capillary electrophoresis method

GOST R 53217-2008: Soil quality. Determination of organochlorine pesticides and polychlorinated biphenyls content. Gaschromatographic method with electron capture detection

GOST R 53433-2009: Optics ophthalmic. Lenses contact. Methods of measurement

GOST R 53592-2009: Milk. Spectrophotometric method for determination of total phosphorus content

GOST R 53642-2009: Meat and meat products. Determination of total ash

GOST R 53667-2009: Casein. Specifications

GOST R 53693-2009: Juice products. Determination of ascorbic acid by High Performance Liquid Chromatography (HPLC)

GOST R 53694-2009: Juice Products. Determination of 5-Hydroxymethylfurfural (HMF) by High Performance Liquid Chromatography (HPLC)

GOST R 53766-2009: Juice products. Determination of sucrose, glucose, fructose and sorbit by high performance liquid chromatography (HPLC)

GOST R 53878-2010: Honey. Method for determination of honeydew

GOST R 53883-2010: Honey. Method for determination of sugars

GOST R 53887-2010: Water. Methods for the determination of cations (ammonium, barium, potassium, calcium, lithium, magnesium, sodium, strontium) content using capillary electrophoresis

GOST R 53910-2010: Water. Methods of toxicity determination by growth inhibition of marine unicellular algae Phaeodactylum tricornutum Bohlin and Sceletonema costatum (Greville) Cleve

GOST R 53954-2010: Wine production. Identification. Method of determining the mass concentration of ash and ash alkalinity

GOST R 54213-2010: Solid biofuels. Determination of major elements

GOST R 54214-2010: Solid biofuels. Determination of minor elements

GOST R 54215-2010: Solid biofuels. Determination of total content of sulphur and chlorine

GOST R 54222-2010: Solid mineral fuels. Determination of total fluorine content

GOST R 54226-2010: Solid recovered fuels. Determination of sulphur (S), chlorine (Cl), fluorine (F) and bromine (Br) content

GOST R 54237-2010: Solid mineral fuels. Determination of chemical composition of ash by method of atomic emission spectrometry with inductively coupled plasma

GOST R 54239-2010: Solid mineral fuels. Selection of methods for the determination of trace elements

GOST R 54240-2010: Solid mineral fuel. Determination of extractable metals in dilute hydrochloric acid

GOST R 54241-2010: Solid mineral fuels. Determination of total cadmium content

GOST R 54242-2010: Solid mineral fuel. Determination of total arsenic and selenium content

GOST R 54243-2010: Solid mineral fuel. Determination of total mercury content

GOST R 54261-2010: Resources saving. Waste management and energy production. Standard test method for gross calorific and ash value of waste materials

GOST R 54263-2010: Pulp and paper production processes. Method for determination of absorbable organic halogen compounds (AOX) content in natural and waste waters of pulp and paper mills

GOST R 54465-2011: Meat and meat products. Detection of polyphosphates

GOST R 54496-2011: Water. The determination of toxicity with use of green freshwater unicellular algae

GOST R 54499-2011: Drinking water. Luminescent method for determination of uranium content

GOST R 54655-2011: Natural honey. Method for determination of antibiotics

GOST R 54667-2011: Milk and milk products. Methods for determination of sugars mass fraction

GOST R 54740-2011: Wine production. The method of determining of the sulphates

GOST R 54743-2011: Juice products. Determination of free amino acids by ion-exchange chromatography method

GOST R 54759-2011: Milk products. Methods for determination of starch mass fraction

GOST R 54760-2011: Milk products and infant milk products. Method for determination of mass concentration of mono- and disaccharides using high performance liquid chromatography

GOST R 54946-2012: Honey. Method for determination of ethanol content

GOST R 54948-2012: Honey. Method for determination of glycerol content

GOST R 55112-2012: Solid biofuels. Determination of the water soluble chloride, sodium and potassium content

GOST R 55120-2012: Solid recovered fuels. Methods for the determination of metallic aluminium

GOST R 55130-2012: Solid recovered fuels. Determination of the content of major elements

GOST R 55131-2012: Solid recovered fuels. Methods for the determination of the trace elements (As, Ba, Be, Cd, Co, Cr, Cu, Hg, Mo, Mn, Ni, Pb, Sb, Se, Tl, V and Zn)

GOST R 55227-2012: Water. Methods for determination of formaldehyde content

GOST R 55339-2012: Juice products. Determination of anions by ion exchange chromatography method

GOST R 55479-2013: Meat and meat products. Method for determination of amino-ammonia nitrogen

GOST R 55480-2013: Meat and meat products. Method for determination of acid value

GOST R 55482-2013: Meat and meat products. Method for determination of water-soluble vitamins

GOST R 55484-2013: Meat and meat products. Determination of sodium, potassium, magnesium and manganese by flame atomic absorption

GOST R 55558-2013: Sulphide copper-nickel ore. Mass-spectrometry method for determination of platinum, palladium, rhodium, ruthenium, iridium and cold content with preliminary collecting for nickel matte

GOST R 55573-2013: Meat and meat products. Determination by calcium atomic absorption and titrimetric methods

GOST R 55845-2013: Reagents and high purity substances. Determination of impurities of chemical elements by atomic-emission spectrometry with inductively coupled plasma

GOST R 55879-2013: Solid mineral fuels. Determination of chemical composition of ash by X-Ray fluorescence

GOST R 56149-2014: Bee products. Atomic absorption method for determination of the mineral composition

GOST R 56219-2014: Water. Determination of 62 elements by inductively coupled plasma mass spectrometry (ICP-MS) method

GOST R 56249-2014: Technical gas sulphur. Specifications

GOST R 56306-2014: Silver. Method of inductively coupled plasma atomic-emission analysis

GOST R 56308-2014: Silver. Method of atomic-absorption analysis

GOST R 56576-2015: Flour for pasta. Method for determination of yellow pigment

GOST R 56633-2015: Bee products. Atomic absorption method for determination of arsenic

GOST R 56634-2015: Bee products. Atomic absorption method for the determination of toxic elements

GOST R 56635-2015: Bee products. Determination of mercury by atomic absorption spectrometry cold vapour

GOST R 56720-2015: Petroleum products and stable gas condensate. Determination of boiling range distribution by gas chromatography method

GOST R 56856-2016: Copper and complex ores, and products of their processing. Methods of measurement of copper weight fraction

GOST R 56857-2016: Copper and complex ores, and products of their processing. Methods of measurement of silicon dioxide weight fraction

GOST R 56858-2016: Copper and complex ores and products of their processing. Methods of zinc weight fraction measurement

GOST R 56859-2016: Copper and complex ores, and products of their processing. Methods of measurement of gold and silver weight fraction

GOST R 56931-2016: Foodstuffs and food raw materials. Voltammetric method of mercury determination

GOST R 56964-2016: Footwear and footwear components. Test methods to assess antibacterial activity

GOST R 56999-2016: Disinfectology and disinfection activities. Chemical disinfectants and antiseptics. Method for the determination of chlorine dioxide in drinking water

GOST R 57029-2016: Specialized food products, spices, processed products based on spices and biologically active supplement. Determination of non-food dyes Sudan I, Sudan II, Sudan III and Para Red

GOST R 57162-2016: Water. Determination of elements content by graphite furnace atomic absorption spectrometry

GOST R 57165-2016: Water. Determination of elements by inductively coupled plasma atomic emission spectrometry

GOST R 57426-2017: Textiles. Determination of colour fastness. Part E08. Colour fastness to hot water

GOST R 57444-2017: Identification of chemical production. Guidance for laboratory testing

GOST R 57460-2017: Textiles. Determination of colour fastness. Part Х11. Colour fastness to hot pressing

GOST R 57474-2017: Disinfectology and disinfection activities. Chemical disinfectants and antiseptics. Methods for determination of quaternary ammonium compounds

GOST R 57514-2017: Rubber-or plastics-coated fabrics for water-resistant clothing. Specification

GOST R 57531-2017: Dusts of nonferrous metallurgy enterprises. Method of lead mass content measuring

GOST R 57532-2017: Dusts of non-ferrous metallurgy enterprises. Methods of zinc mass content measuring

GOST R 57533-2017: Dusts of non-ferrous metallurgy enterprises. Methods of copper mass content measuring

GOST R 57568-2017: Sodiumhypochlorite аqueous solution. Specifications

GOST R 57620-2017: Dentistry. Refractory investment and die material. Technical requirements. Test methods

GOST R 57622-2017: Specialized food products. Canned sterilized minced meat with biocorrecting effect. Specifications

GOST R 57629-2017: Medical devices. General safety and compatibility requirements for single use infusion sets

GOST R 57652-2017: Dusts of non-ferrous mttallurgy enterprises. Methods of cadmium mass content measuring

GOST R 57653-2017: Dusts of non-ferrous metallurgy enterprises. Methods of silicon dioxide mass content measuring

GOST R 57654-2017: Dusts of non-ferrous metallurgy enterprises. Method of arsenic mass content measuring

GOST R 57655-2017: Dusts of non-ferrous metallurgy enterprises. Methods of antimony mass content measuring

GOST R 57672-2017: Dusts of non-ferrous metallurgy enterprises. Methods of iron mass content measuring

GOST R 57915-2017: Plastics. Polymer dispersions and rubber latices. Determination of residual monomers and other organic components by capillary-column gas chromatography. Part 2. Headspace method

GOST R 57918-2017: Plastics. Polymer dispersions and rubber latices. Determination of residual monomers and other organic components by capillary-column gas chromatography. Part 1. Direct injection method

GOST R 57925-2017: Ceramic composites. Sample preparation for the determination of particle size distribution of ceramic powders

GOST R 57990-2017: Foods for special dietary uses, biologically active food supplements. Method for the determination of quercetin

GOST R 58109-2018: The liquids for electronic nicotine delivery systems. General specifications

GOST R 8.772-2011: State system for ensuring the uniformity of measurements. Analytical liquid laboratory chromatographs. The method of verification

GOST R 8.856-2013: State system for ensuring the uniformity of measurements. Glass electrodes, including combination electrodes, for pH measurement in aqueous solutions. Verification procedure

GOST R 8.857-2013: State system for ensuring the uniformity of measurements. pH-meters. Verification procedure

GOST R 8.889-2015: State system for ensuring the traceability of measurements. Scanning spectrofluorimeters. Verification procedure

GOST R 8.896-2015: State system for ensuring the uniformity of measurements. Laser analyzers of particle size. Verification procedure

GOST R 9.915-2010: Unified system of corrosion and ageing protection. Metals, alloys, coatings, products. Test methods of hydrogen embrittlement

GOST R EN 12856-2010: Foodstuffs. Determination of acesulfame K, aspartame and saccharin. High performance liquid chromatographic method

GOST R EN 12857-2010: Foodstuffs. Determination of cyclamate. High performance liquid chromatographic method

GOST R EN 14130-2010: Foodstuffs. Determination of vitamin C by HPLC

GOST R EN 14254-2010: In vitro diagnostic medical devices. Single-use receptacles for the collection of specimens, other than blood, from humans

GOST R IEC 60601-2-24-2017: Medical electrical equipment. Part 2-24. Particular requirements for the basic safety and essential performance of infusion pumps and controllers

GOST R ISO 10238-2015: Carbonaceous materials used in the production of aluminium. Pitch for electrodes. Determination of sulphur content by an instrumental method

GOST R ISO 105-C08-2009: Textiles. Tests for colour fastness. Part C08. Colour fastness to domestic and commercial laundering using a non-phosphate reference detergent incorporating a low temperature bleach activator

GOST R ISO 105-E01-2016: Textiles. Tests for colour fastness. Part Р•01. Method for determination of colour fastness to water

GOST R ISO 10993-13-2009: Medical devices. Biological evaluation of medical devices. Part 13. Identification and quantification of degradation products from polymeric medical devices

GOST R ISO 10993-14-2009: Medical devices. Biological evaluation of medical devices. Part 14. Identification and quantification of degradation products from ceramics

GOST R ISO 10993-15-2009: Medical devices. Biological evaluation of medical devices. Part 15. Identification and quantification of degradation products from metals and alloys

GOST R ISO 13496-2013: Meat and meat products. Detection of colouring agents. Method using thin-layer chromatography

GOST R ISO 13934-2-2017: Textiles. Tensile properties of fabrics. Part 2. Determination of maximum force using the grab method

GOST R ISO 13935-2-2017: Textiles. Seam tensile properties of fabrics and made-up textile articles. Part 2. Determination of maximum force to seam rapture using the grab method

GOST R ISO 14242-1-2012: Implants for surgery. Wear of total hip-joint prostheses. Part 1. Loading and displacement parameters for wear-testing machines and corresponding environmental conditions for test

GOST R ISO 14435-2017: Carbonaceous materials for the production of aluminium. Petroleum coke. Determination of trace metals by inductively coupled plasma atomic emission spectrometry

GOST R ISO 14502-1-2010: Tea. Method for determination of total polyphenols content

GOST R ISO 15193-2007: In vitro diagnostic medical devices. Measurement of quantities in samples of biological origin. Presentation of reference measurements procedures

GOST R ISO 15202-2-2014: Workplace air. Determination of metals and metalloids in airborne particulate matter by inductively coupled plasma atomic emission spectrometry. Рart 2. Sample preparation

GOST R ISO 15587-1-2014: Water. Sample digestion using the mixture of hydrochloric and nitric acids for the determination of selected elements

GOST R ISO 15587-2-2014: Water. Sample digestion using nitric acid for the determination of selected elements

GOST R ISO 16373-2-2016: Textiles. Dyestuffs. Part 2. General method for the determination of extractable dyestuffs including allergenic and carcinogenic dyestuffs (method using pyridine-water)

GOST R ISO 16428-2014: Implants for surgery. Test solutions and environmental conditions for static and dynamic corrosion tests on implantable materials and medical devices

GOST R ISO 16533-2017: Textiles. Measurement of exothermic and endothermic properties of textiles under humidity change

GOST R ISO 17070-2017: Leather. Chemical tests. Method for determination of tetrachlorophenol-, trichlorophenol-, dichlorophenol-, monochlorophenol-isomers and pentachlorophenol content

GOST R ISO 17299-3-2017: Textiles. Determination of deodorant properties. Part 3. Gas chromatography method

GOST R ISO 17489-2017: Leather. Chemical tests. Method for determination of tan content in synthetic tanning agents

GOST R ISO 17608-2017: Textiles. Bare elastane yarns. Determination of resistance to chlorinated water (swimming-pool water)

GOST R ISO 17617-2017: Textiles. Test methods for determination of moisture drying rate

GOST R ISO 17702-2016: Footwear. Test methods for uppers. Water resistance

GOST R ISO 18218-1-2017: Leather. Determination of ethoxylated alkylphenols. Part 1. Direct method

GOST R ISO 18218-2-2017: Leather. Determination of ethoxylated alkylphenols. Part 2. Indirect method

GOST R ISO 19074-2017: Leather. Physical and mechanical tests. Method for determination of water absorption by capillary action (wicking)

GOST R ISO 24362-1-2016: Textiles. Methods for determination of certain aromatic amines from azo colorants. Part 1. Detection of the use of certain azo colorants accessible with and without extracting the fibres

GOST R ISO 24362-3-2016: Textiles. Methods for determination of certain aromatic amines from azo colorants. Part 3. Detection of the use of certain azo colorants, which may release 4-aminoazobenzene

GOST R ISO 27085-2012: Animal feeding stuffs. Determination of calcium, sodium, phosphorus, magnesium, potassium, iron, zinc, copper, manganese, cobalt, molybdenum, arsenic, lead and cadmium by ICP-AES

GOST R ISO 3961-2010: Animal and vegetable fats and oils. Determination of iodine value

GOST R ISO 4919-2017: Carpets. Determination of tuft withdrawal force

GOST R ISO 6486-1-2007: Ceramic ware, glass-ceramic ware and glass dinnerware in contact with food. Release of lead and cadmium. Part 1. Test method

GOST R ISO 6710-2009: Single-use containers for venous blood specimen collection. Technical requirements and test methods

GOST R ISO 7086-1-2016: Glass hollowware in contact with food. Release of lead and cadmium. Part 1. Test method

GOST R ISO 7206-4-2012: Implants for surgery. Partial and total hip joint prostheses. Part 4. Determination of endurance properties and performance of stemmed femoral components

GOST R ISO 7886-1-2009: Sterile hypodermic syringes for single use. Part 1. Syringes for manual use

GOST R ISO 7886-2-2017: Sterile hypodermic syringes for single use. Part 2. Syringes for use with power-driven syringe pumps

GOST R ISO 8124-5-2017: Safety of toys. Part 5. Determination of total concentration of certain elements in toys

GOST R ISO 8658-2017: Carbonaceous materials for use in the production of aluminium. Green and calcined coke. Determination of trace elements by flame atomic absorption spectroscopy

GOST R ISO 8871-3-2010: Elastomeric parts for parenterals and for devices for pharmaceutical use. Part 3. Determination of released-particle count

GOST R ISO 9073-12-2017: Textile. Test methods for nonwovens. Part 12. Determination of demand absorbency

GOST R ISO 9626-2013: Stainless steel needle tubing for the manufacture of medical devices

MU 08-47/213: Industrial water of thermal power plants. Methods for measuring the mass concentration of sodium by potentiometric method

MU 08-47/225: Industrial water of thermal power plants. Photometric method for determining the mass concentration of hydrazine

MU 08-47/227: Industrial water of thermal power plants. Photometric method for determining the mass concentration of silicic acid

MU 08-47/262: Underground water. Methods for measuring the mass concentration of carbonate-, bicarbonate ions and free carbonic acid using titrimetric and potentiometric methods

MUK 4.1.2814-10: Measurement of paclobutrazol concentrations in the air of the working area and washes from operators' skin by high performance liquid chromatography

MUK 4.1.2848-11: Measurement of tepraloxydim concentrations in the atmospheric air of populated areas using high performance liquid chromatography

MUK 4.1.2849-11: Measuring the concentrations of pro-sulfocarb in the air of the working area and washes from the skin of operators by capillary gas-liquid chromatography

MUK 4.1.2866-11: Determination of residual quantities of chlorantraniphenol in fruit (stone fruit) cultures, pepper, cucumbers, tomatoes, berries and grape juice by high performance liquid chromatography

MUK 4.1.2906-11: Measurement of the concentration of bispiribac acid in the air of the working area, ambient air of populated areas and washes from the skin of operators using HPLC

MUK 4.1.2927-11: Measurement of concentrations of etametsulfuron-methyl in the air of the working area and wash-offs from the skin of operators using high performance liquid chromatography

MUK 4.1.2931-11: Determination of residues of dimethomorph in water, seeds and rapeseed by capillary gas-liquid chromatography

MUK 4.1.2933-11: Determination of residual amounts of bispiribaka acid in water, soil, rice grains and straw chromatographic methods

MUK 4.1.2934-11: Measurement of pyraclostrobin concentrations in the air of the working area, ambient air of populated areas and washes from the skin of operators using high performance liquid chromatography

MUK 4.1.2935-11: Determination of residues of ethemetsulfuron-methyl in water and soil by high performance liquid chromatography

MUK 4.1.2936-11: Determination of residual amounts of emamectin (emamectin benzoate) in apples and apple juice by high performance liquid chromatography

MUK 4.1.2953-11: Determination of the mass concentration of vanadium in atmospheric air using inductively coupled plasma mass spectrometry

MUK 4.1.2993-12: Determination of residual amounts of clofentezine in citrus, by capillary gas-liquid chromatography

MUK 4.1.2995-12: Measurement of penflufen concentrations in the air of the working area and washes from operators' skin by high performance liquid chromatography

MUK 4.1.2996-12: Determination of residual amounts of fluopyram in pome fruit (apple, pear), fruit stone fruit (peach, nectarine, apricot, cherry, plum), strawberry, tomato, pepper, cucumber, banana, grapes, grape juice, nuts by capillary gas-liquid chromatography

MUK 4.1.2997-12: Determination of residual amounts of dithiocarbamate (thiram, mancozeb, metiram and zineb) in soil and water by gas chromatographic vapor phase analysis

MUK 4.1.2998-12: Measurement of carbendazim concentrations in ambient air of populated areas using high performance liquid chromatography

MUK 4.1.2999-12: Measurement of piclorama concentrations in the atmospheric air of populated areas using capillary gas-liquid chromatography

MUK 4.1.3000-12: Measurement of pyrimethanil concentrations in the air of the working area and washes from the skin of operators using high performance liquid chromatography

MUK 4.1.3001-12: Determination of residual amounts of spirotetramat and its main metabolite of spiro-tetramat-enol in citrus crops (orange, mandarin, lemon, lime, grapefruit, clementine), pome fruit (apple, pear), fruit stone fruit (peach, nectarine, apricot), vegetable c

MUK 4.1.3002-12: Determination of residual amounts of thiabendazole in seeds and rapeseed oil by capillary gas-liquid chromatography

MUK 4.1.3003-12: Determination of residual amounts of fenhexamide in berries (strawberries, kiwi), tomatoes, cucumbers, grapes and grape juice using high performance liquid chromatography

MUK 4.1.3004-12: Measurement of concentrations of florasulam in the atmospheric air of populated areas by high performance liquid chromatography

MUK 4.1.3005-12: Determination of residual amounts of chlorantrainiprola in cabbage (cabbage, broccoli, cauliflower), eggplants, citrus crops (oranges, lemons, grapefruits, tangerines, etc.), lettuce, raisins using high performance liquid chromatography

MUK 4.1.3006-12: Determination of residual amounts of cyprodinil in carrots by capillary gas-liquid chromatography

MUK 4.1.3020-12: Measurement of residual amounts of mepiquat chloride in water, soil, green mass, grain and straw of grain crops, seeds and oil of rapeseed by high performance liquid chromatography with mass spectrometric detection

MUK 4.1.3021-12: Measurement of fluxapiroxad concentrations in water, soil, green mass, grain and straw of grain crops using high performance liquid chromatography

MUK 4.1.3023-12: Measurement of flufenacet concentrations in the air of the working area and washes from the skin of operators using high performance liquid chromatography

MUK 4.1.3024-12: Measurement of flurtamon concentrations in the air of the working area and washes from the skin of operators using high performance liquid chromatography

MUK 4.1.3025-12: Measurement of tebufenpirade concentrations in the air of the working area and washes from the skin of operators using high performance liquid chromatography

MUK 4.1.3026-12: Measurement of prohexadione-calcium concentrations in the air of the working area and washes from operators' skin by high performance liquid chromatography

MUK 4.1.3027-12: Determination of residual amounts of penflufen in water, soil and potato tubers by high performance liquid chromatography

MUK 4.1.3028-12: Determination of residues of difenoconazole in bananas, citrus fruits (pulp, juice) and rice grains using capillary gas-liquid chromatography

MUK 4.1.3029-12: Determination of dimethomorph residues in carrot roots, seeds and sunflower oil using capillary gas-liquid chromatography

MUK 4.1.3030-12: Determination of residual amounts of acetochlor in water by capillary gas-liquid chromatography

MUK 4.1.3031-12: Measurement of pentiopyrade concentrations in the air of the working area and washes from the skin of operators using HPLC

MUK 4.1.3037-12: Measurement of mass concentrations of copper, zinc in bile by atomic absorption spectrometry

MUK 4.1.3043-12: Measurement of the mass concentration of propriachlor in beet tops and root crops using high performance liquid chromatography

MUK 4.1.3044-12: Determination of residues of imidacloprid in flax seeds and oil by high performance liquid chromatography

MUK 4.1.3051-13: Determination of residues of fluxapiroxad in green mass and tubers of potatoes, apples, apple juice, grapes and grape juice by high performance liquid chromatography

MUK 4.1.3054-13: Determination of residual amounts of carboxin in the corn, soybean and vegetable oil by high performance liquid chromatography

MUK 4.1.3055-13: Determination of residues of kresoxim-methyl in green mass, grain and straw of grain crops, leafy tops and sugar beet roots by the method of high performance liquid chromatography

MUK 4.1.3064-13: Determination of residual amounts of fludioxonil in apples by high performance liquid chromatography

MUK 4.1.3066-13: Determination of residues of pendimethalin in carrots by capillary gas-liquid chromatography

MUK 4.1.3067-13: Measurement of concentrations of flucarbazone sodium in the air of the working area and washes from operators' skin by high performance liquid chromatography

MUK 4.1.3068-13: Measurement of cyanthraniliprol concentrations in the air of the working area and washes from operators' skin by capillary gas-liquid chromatography

MUK 4.1.3069-13: Measurement of the concentrations of triphenacin (according to difenacin) in the atmospheric air of populated areas using high performance liquid chromatography

MUK 4.1.3071-13: Measurement of benzoic acid concentrations in the atmospheric air of populated areas using high performance liquid chromatography

MUK 4.1.3072-13: Measurement of oxadixyl concentrations in the air of the working area and washes from operators' skin by capillary gas-liquid chromatography

MUK 4.1.3073-13: Determination of tebufenpyrad residues in water, soil, apples, grapes, apple and grape juices by capillary gas-liquid chromatography

MUK 4.1.3074-13: Determination of residual amounts of fludioxonil in onion turnip, garlic and green mass using HPLC

MUK 4.1.3077-13: Measurement of the concentrations of biphenosate in the air of the working area and washes from the skin of operators using high performance liquid chromatography

MUK 4.1.3078-13: Measurement of spiromesifene concentrations in the air of the working area and in washes from the skin of operators using high performance liquid chromatography

MUK 4.1.3079-13: Measuring concentrations of cyflufenamid in the air of the working area and washes from the skin of operators using capillary gas-liquid chromatography

MUK 4.1.3080-13: Measurement of cycloxydim concentrations in the air of the working area and in washes from the skin of operators using high performance liquid chromatography

MUK 4.1.3081-13: Measurement of cyanthraniliprol concentrations in the air of the working area and washes from operators' skin by high performance liquid chromatography

MUK 4.1.3083-13: Determination of residues of fluopicolide in grapes and grape juice, tomato and tomato juice, pepper, eggplants, zucchini, cucumbers, lettuce, melons and gourds (melon, watermelon, pumpkin), spinach, cabbage (broccoli, Brussels sprouts, color), leek by ca

MUK 4.1.3084-13: Determination of residual amounts of trifloxystrobin in citrus fruits (pulp, juice), fruit stone fruits, berries (strawberries), olives, bananas, tomato fruits and tomato juice, carrots, peppers, eggplants, squash, cucumbers, lettuce, melons , watermelon,

MUK 4.1.3085-13: Measurement of the concentrations of herbicides of various classes with the joint presence in the air and water of water bodies by chromatographic methods

MUK 4.1.3086-13: Gas chromatographic determination of hexamethylenediamine in aqueous extracts of polymeric materials used in the food industry

MUK 4.1.3087-13: Measurement of concentrations of triflusulfuron-methyl in the atmospheric air of populated areas using high performance liquid chromatography

MUK 4.1.3088-13: Measurement of acifluorfen concentrations in the atmospheric air of populated areas using capillary gas-liquid chromatography

MUK 4.1.3089-13: Determination of residual amounts of fenprofymorph in water by capillary gas-liquid chromatography

MUK 4.1.3090-13: Measurement of 2-methyl-4-chlorophenoxy acetic acid 2-ethylhexyl ester (MCPA 2-ethylhexyl ester) concentrations in the working area air and washes from operators' skin by capillary gas-liquid chromatography

MUK 4.1.3091-13: Measurement of fluxopyroxad concentrations in the air of the working area and washes from operators' skin by high performance liquid chromatography

MUK 4.1.3092-13: Measurement of concentrations of ametocradine in the air of the working area and washes from the skin of operators using high performance liquid chromatography

MUK 4.1.3094-13: Determination of residual amounts of cyproconazole in green mass, corn grain and oil, seeds and oil of sunflower, rapeseed and soybean by capillary gas-liquid chromatography

MUK 4.1.3119-13: Measurement of aminopyrolide concentrations in the atmospheric air of populated areas using capillary gas-liquid chromatography

MUK 4.1.3120-13: Determination of pyriproxyfen residues in citrus fruits (fruits, juice) by capillary gas-liquid chromatography

MUK 4.1.3121-13: Measurement of oxamyl concentrations in the air of the working area and washes from operators' skin by capillary gas-liquid chromatography

MUK 4.1.3122-13: Determination of residual amounts of chlorothalonil and its metabolite 4-hydroxy-2, 5, 6-trichloroisophthalonitrile (SDS-3701) in celery (root) by capillary gas-liquid chromatography

MUK 4.1.3123-13: Measurement of dodin concentrations in the air of the working area and washes from operators' skin by capillary gas-liquid chromatography

MUK 4.1.3124-13: Measurement of concentrations of pymetrozine in the air of the working area and washes from the skin of operators using high performance liquid chromatography

MUK 4.1.3125-13: Measurement of spirotetramatra concentrations in the air of the working area and washes from operators' skin by high performance liquid chromatography

MUK 4.1.3128-13: Measurement of flumetsulam concentrations in the atmospheric air of populated areas using high performance liquid chromatography

MUK 4.1.3129-13: Determination of residual amounts of dodine in water, soil, pome fruit and stone fruit and their juices by capillary gas-liquid chromatography

MUK 4.1.3130-13: Determination of residues of ametoctradine in water, soil, cucumbers, lettuce, turnip, carrots, tomatoes, tubers and green mass of potatoes, grapes and grape juice by high performance liquid chromatography

MUK 4.1.3131-13: Determination of residual amounts of tau fluvalinate in feather onions, turnips, onions, and potato tubers by gas-liquid chromatography

MUK 4.1.3132-13: Determination of residual amounts of diflubenzuron in berries and black currant juice by high performance liquid chromatography

MUK 4.1.3133-13: Determination of residual amounts of cyazofamide in water, soil, leaves and potato tubers, fruits of tomatoes and tomato juice by high performance liquid chromatography

MUK 4.1.3134-13: Determination of residual amounts of cyproconazole and epoxiconazole in soybean grain and oil by capillary gas liquid chromatography

MUK 4.1.3135-13: Determination of residual amounts of flonicamid in water, soil, apples and apple juice by high performance liquid chromatography:

MUK 4.1.3159-14: Methods for measuring the mass concentration of acrylonitrile in the blood by capillary gas chromatography

MUK 4.1.3161-14: Measurement of mass concentrations of lead, cadmium, arsenic in the blood by inductively coupled plasma mass spectrometry

MUK 4.1.3182-14: Determination of bromoxynil residues in corn oil by capillary gas-liquid chromatography

MUK 4.1.3184-14: Determination of residual amounts of sulfosulfuron in water, soil, grain and straw of grain crops using high performance liquid chromatography

MUK 4.1.3185-14: Determination of residues of prochloraz in green mass, seeds and oil of sunflower and rapeseed by high performance liquid chromatography

MUK 4.1.3186-14: Determination of dimethomorph residues in a salad using high performance liquid chromatography

MUK 4.1.3187-14: Determination of epoxyconazole residues in green mass, corn and corn oil by capillary gas-liquid chromatography

MUK 4.1.3188-14: Determination of residual amounts of acetamiprid in bottomed and sugar beet roots by high performance liquid chromatography

MUK 4.1.3189-14: Determination of residual amounts of thiophanate methyl and carbendazim in green mass, straw and grain of cereals, leafy and sugar beet root, apples and apple juice by high performance liquid chromatography

MUK 4.1.3190-14: Determination of residual amounts of flubondiamide in grapes and grape juice, pomegranate fruit and juice, nuts, solanaceous vegetables (tomato fruits and tomato juice, pepper, eggplants), pumpkin cultures with edible skin (zucchini, squash, cucumbers, gh

MUK 4.1.3191-14: Measurement of flubondiamide concentrations in the air of the working area and washes from the skin of operators using high performance liquid chromatography

MUK 4.1.3193-14: Determination of residues of azoxystrobin and its main metabolite Z-azoxystrobin in soybeans, soybean oil, citrus fruits (fruits, juice), watermelons, mangoes, bananas, grape and tomato juice, coffee beans, roasted coffee by high performance liquid chroma

MUK 4.1.3194-14: Measurement of the concentration of propineb in the air of the working area and washes from the skin of operators using gas chromatographic vapor phase analysis

MUK 4.1.3196-14: Measurement of the residual content of prothioconazole by the metabolite of prothioconazole-destio in corn, oil and green mass of corn, flax seeds and oil, grain and green mass of peas, grain and straw of millet by capillary gas-liquid chromatography

MUK 4.1.3197-14: Measurement of the residual content of prothioconazole by the metabolite of prothioconazole-desto in grain, oil and green mass of soybean, turnip and green mass of onion, seeds, oil and green mass of sunflower using capillary gas-liquid chromatography

MUK 4.1.3198-14: Measurement of the residual content of fenoxaprop-P-ethyl by the metabolite fenoxaprop-P in buckwheat grain and straw using high performance liquid chromatography

MUK 4.1.3230-14: Measurement of mass concentrations of chemical elements in biological media (blood, urine) using mass spectrometry with inductively coupled plasma

MUK 4.1.3231-14: Measurement of mass concentrations of N-nitrosoamines (N-nitrosodimethylamine, N-nitrosodiethylamine) in urine using capillary gas chromatography

MUK 4.1.3233-14: Measurement of mass concentrations of 2, 4-dichlorophenol and 2, 4, 6-trichlorophenol in the blood by capillary gas chromatography

MUK 4.1.3234-14: Determination of residual amounts of prohexadione-calcium in the grain and straw of grain crops by high performance liquid chromatography

MUK 4.1.3235-14: Determination of residual amounts of diflufenzopyr in water, soil, green mass, corn and corn oil by high performance liquid chromatography

MUK 4.1.3236-14: Determination of residual amounts of cycloxydim in water, soil, leafy and sugar beet roots, potato tubers, peas, sunflower seeds, rapeseed, soybean and vegetable oil by high performance liquid chromatography

MUK 4.1.3243-14: Determination of residual amounts of cyflufenamide in grapes and grape juice by capillary gas-liquid chromatography

MUK 4.1.3244-14: Determination of residues of moxidectin in milk and meat by high performance liquid chromatography

MUK 4.1.3245-14: Measurement of concentrations of quizalofop-p-tefuril in the atmospheric air of populated areas using high performance liquid chromatography

MUK 4.1.3246-14: Measurement of imazamox concentrations in the atmospheric air of populated areas using high performance liquid chromatography

MUK 4.1.3265-15: Determination of residual amounts of propizachlor in leguminous plants (soybean and soybean oil) by high performance liquid chromatography

MUK 4.1.3266-15: Determination of residual amounts of pyraflufen-ethyl in water, soil, grain and straw of cereals by high performance liquid chromatography

MUK 4.1.3267-15: Determination of residues of propylenethiourea in water, soil, grapes and grape juice by high performance liquid chromatography

MUK 4.1.3268-15: Measurement of residual fluopyram content in cabbage, carrots and cucumbers by capillary gas-liquid chromatography

MUK 4.1.3269-15: Determination of residues of mefenoxam in carrots and watermelons by capillary gas-liquid chromatography

MUK 4.1.3270-15: Measurement of residual content of fluoxastrobin in turnip and green mass of onions by high performance liquid chromatography

MUK 4.1.3271-15: Measurement of residual fluopyram content in seeds, oil and green mass of sunflower and rapeseed, grain, oil and green mass of corn and soybean, grain and green mass of peas using capillary gas-liquid chromatography

MUK 4.1.3273-15: Measurement of chloromequate chloride concentrations in the air of the working area, ambient air of populated areas and washes from the skin of operators using high performance liquid chromatography

MUK 4.1.3274-15: Determination of residual amounts of azoxystrobin and its main metabolite Z-azoxystrobin in corn and corn oil by high performance liquid chromatography

MUK 4.1.3275-15: Determination of residues of abamectin in tomato and apple juice by high performance liquid chromatography

MUK 4.1.3276-15: Measurement of concentrations of bromoxynil octanoate and bromoxynil heptanoate in the air of the working area and washes from operators' skin by capillary gas-liquid chromatography

MUK 4.1.3277-15: Determination of residues of isopyrazam in water, soil, grain and straw of cereals, apples and apple juice by capillary gas-liquid chromatography

MUK 4.1.3278-15: Measurement of the concentrations of diflufenzopyr in the air of the working area and washes from the skin of operators using high performance liquid chromatography

MUK 4.1.3279-15: Measurement of concentrations of isopyrazam in the air of the working area, ambient air in populated areas and washes from operators' skin by capillary gas-liquid chromatography

MUK 4.1.3280-15: Measurement of pentiopyrade concentrations in ambient air of populated areas using high performance liquid chromatography

MUK 4.1.3281-15: Determination of residual amounts of spirotetramat and its main metabolite of spirotetramate enol in water, soil, potatoes, onions, cabbage, tomato and apple juice by high performance liquid chromatography

MUK 4.1.3282-15: Determination of tebukonazal residues in citrus fruits (fruits, juice), fruit stones, fruit seeds, nuts (woody), fruits (mango, papaya, melon), tomatoes (fruits, juice), cucumbers, pepper, eggplants, onions , cabbage (broccoli, color, Brussels sprouts, wh

MUK 4.1.3283-15: Determination of residual amounts of fludioxonil in cabbage by high performance liquid chromatography

MUK 4.1.3284-15: Determination of residues of flubendiamide in water and soil by high performance liquid chromatography

MUK 4.1.3285-15: Determination of residues of isopyrazam in bananas by capillary gas-liquid chromatography

MUK 4.1.3290-15: Determination of residues of kresoxim-methyl in seeds and sunflower oil by high performance liquid chromatography

MUK 4.1.3291-15: Determination of residues of kasugamycin in water, soil, green mass, straw and rice grain by high performance liquid chromatography

MUK 4.1.3322-15: Determination of residual amounts of fenpyroximate in bottova and sugar beet roots by high performance liquid chromatography

MUK 4.1.3323-15: Determination of residual amounts of methobromuron and 4-bromophenyl urea in sunflower seeds, soybean and vegetable oil by high performance liquid chromatography

MUK 4.1.3324-15: Determination of residual amounts of hexythiazox in green mass, beans and soybean oil by high performance liquid chromatography

MUK 4.1.3325-15: Determination of residual amounts of flonicomide metabolites in apples and apple juice by high performance liquid chromatography

MUK 4.1.3326-15: Determination of residues of galaxifop-P-methyl in pea grains, buckwheat, white cabbage and carrot roots by capillary gas-liquid chromatography

MUK 4.1.3327-15: Determination of residues of metalaxyl in grain, oil and green mass of corn, grain and soybean oil by capillary gas-liquid chromatography

MUK 4.1.3328-15: Determination of residues of fluopycolide in seeds, oil and green mass of sunflower by capillary gas-liquid chromatography

MUK 4.1.3329-15: Determination of residues of fluoxastrobin in seeds, oil and green mass of sunflower using high performance liquid chromatography

MUK 4.1.3330-15: Determination of residues of zoxamide in water, soil, berries and grape juice by capillary gas-liquid chromatography

MUK 4.1.3337-16: Determination of residual amounts of benzovindiflupira in grapes and grape juice, fruits and juice of pome crops using high performance liquid chromatography

MUK 4.1.3338-16: Measuring concentrations of valiphenalate in the air of the working area, ambient air of populated areas and washes from operators' skin by gas-liquid chromatography

MUK 4.1.3339-16: Measurement of concentrations of methobromuron in the air of the working area, ambient air of populated areas and washes from the skin of operators using high performance liquid chromatography

MUK 4.1.3340-16: Determination of residues of pymetrozine in seeds and rapeseed oil by capillary gas-liquid chromatography

MUK 4.1.3341-16: Determination of residual amounts of pymetrozine in water, pymetrozine and its main metabolite 5-hydroxy-pymetrozine in soil by high performance liquid chromatography

MUK 4.1.3343-16: Measurement of residual content of glufosinate ammonium and its metabolite 3-methylphosphino-propionic acid in sunflower seeds and oil, seeds and rapeseed oil, pea seeds by high performance liquid chromatography with tandem mass spectrometry

MUK 4.1.3344-16: Measurement of pyridate concentrations in the air of the working area, ambient air of populated areas and washes from operators' skin by high performance liquid chromatography

MUK 4.1.3345-16: Determination of residual quantities of pyrimethanil in bananas, onions, nuts and fruit stones by capillary gas-liquid chromatography

MUK 4.1.3346-16: Determination of residual amounts of propiconazole in fruits and citrus juice by capillary gas-liquid chromatography

MUK 4.1.3347-16: Measurement of flonicamid concentrations in the air of the working area, ambient air in populated areas and washes from operators' skin by high performance liquid chromatography

MUK 4.1.3348-16: Measurement of fluopyram concentration in the atmospheric air of populated areas using capillary gas-liquid chromatography

MUK 4.1.3350-16: Determination of residual amounts of cyprodinil in grain and straw of cereals by capillary gas-liquid chromatography

MUK 4.1.3353-16: Measurement of concentrations of polyoxin B in the air of the working area, ambient air of populated areas and washes from operators' skin by high performance liquid chromatography

MUK 4.1.3354-16: Determination of residual amounts of pymetrozine in potatoes, cucumbers, tomatoes and tomato juice by capillary gas-liquid chromatography

MUK 4.1.3357-16: Measurement of the mass concentration of methyl tert-butyl ether in the blood by capillary gas chromatography

MUK 4.1.3360-16: Determination of residual amounts of pyridate and its metabolite pyridafol in corn and corn oil by high performance liquid chromatography with mass spectrometric detection

MUK 4.1.3361-16: Determination of residual amounts of thiophanate methyl and carbendazim in green mass, seeds and sunflower oil by high performance liquid chromatography

MUK 4.1.3362-16: Determination of residual amounts of clethodim and its main metabolites in tomato fruits and tomato juice, white cabbage, buckwheat and peas (chickpeas) by high performance liquid chromatography

MUK 4.1.3363-16: Determination of residues of chlorofluazuron in green mass, grain and oil of corn by high performance liquid chromatography

MUK 4.1.3374-16: Determination of residual amounts of cyflufenamid in water and soil by the method of capillary gas-liquid chromatography

MUK 4.1.3376-16: Measurement of abamectin concentrations in the atmospheric air of populated areas using high performance liquid chromatography

MUK 4.1.3377-16: Measurement of terbatilazine concentrations in the atmospheric air of populated areas using capillary gas-liquid chromatography

MUK 4.1.3378-16: Determination of residual amounts of metrafenon in melon crops (cucumbers, zucchini, melon, watermelon), fruit seeds, fruit stones, tomatoes, peppers, eggplants, hops, strawberries, mushrooms by high performance liquid chromatography

MUK 4.1.3405-16: Determination of residual amounts of flucarbazone-sodium in sunflower seeds and oil by high performance liquid chromatography

MUK 4.1.3406-16: Determination of residual amounts of propylenethiourea in onions, potato vines and tubers, tomatoes and tomato juice, apples and apple juice by high performance liquid chromatography

MUK 4.1.3407-16: Determination of residual amounts of clotianidine in apples, grapes, apple and grape juices using high performance liquid chromatography

MUK 4.1.3408-16: Determination of residual amounts of kresoxim-methyl in potato vines and tubers by capillary gas-liquid chromatography

MUK 4.1.3409-16: Determination of residual amounts of fipronil and its fipronil-sulfone metabolite in herbage, soybeans, corn kernels, sunflower seeds and vegetable oil by capillary gas-liquid chromatography

MUK 4.1.3410-16: Determination of residual amounts of valiphenalate in water, soil, potato vines and tubers, grape and grape juice and its metabolites (IR 5839 and PCBA) in water and soil by high performance liquid chromatography with mass spectrometric detection

MUK 4.1.3411-16: Determination of residual amounts of boscalid in green mass, sugar beet roots, peas, corn, soybean and vegetable oil using capillary gas-liquid chromatography

MUK 4.1.3414-17: Determination of residual quantities of piclorama in cabbages by capillary gas-liquid chromatography

MUK 4.1.3440-17: Determination of residual amounts of 2,4-D acid in milk, eggs and offal of mammals by chromatographic methods

MUK 4.1.3441-17: Measurement of concentrations of mesotrione in atmospheric air of populated areas by high performance liquid chromatography

MUK 4.1.3443-17: Measurement of tembotrion concentrations in the air of the working area, ambient air in populated areas and washes from operators' skin by high performance liquid chromatography

MUK 4.1.3444-17: Determination of residual amounts of thiamethoxam and its metabolite of clothianidin in bananas, citrus fruits, tea and coffee beans by high performance liquid chromatography

MUK 4.1.3445-17: Measuring concentrations of fenhexamide in the air of the working area, ambient air in populated areas and washes from the skin of operators using high performance liquid chromatography

MUK 4.1.3446-17: Measurement of fipronil concentrations in the atmospheric air of populated areas using capillary gas-liquid chromatography

MUK 4.1.3447-17: Determination of residual quantities of prothioconazole by metabolite of prothioconazole-desto in grains, straw and green mass of rice, roots and tops of sugar beet by capillary gas-liquid chromatography

MUK 4.1.3448-17: Determination of residual amounts of trifloxystrobin in green mass, grain and straw of cereal crops and rice, grain, oil and green mass of soybean using high performance liquid chromatography

MUK 4.1.3449-17: Measurement of residual content of glufosinate ammonium and its metabolite of 3-methylphosphino-propionic acid in soybean seeds and oil by high performance liquid chromatography with tandem mass spectrometry detection

MUK 4.1.3452-17: Measurement of concentrations of diflufenzopyr in atmospheric air of populated areas by high performance liquid chromatography

MUK 4.1.3454-17: Determination of residues of sedaxane in water, soil, grain and straw of cereal crops by high performance liquid chromatography

MUK 4.2.3143-13: Determination of the antibiotic activity of enzymes of microbial (bacterial and fungal) origin for use in the food industry

NDP 10.1:2.108-10: MVI mass concentration of total iron by photometric method in drinking and natural waters

NDP 10.1:2:3.100-08: Measurement technique for measuring the mass concentration of dissolved forms of silicon in drinking, natural and waste waters using the photometric method in the form of a blue form of molybdosilicic acid

NDP 10.1:2:3.131-2016: Method for determination of biochemical oxygen consumption after 5 days of incubation (BOD5) in drinking, natural and wastewater samples by the amperometric method

NDP 30.1:2:3.117-2012: MVI mass concentrations of phenols and chlorophenols in drinking, natural and waste waters

NDP 30.1:2:3.68-2009: MVI of Organic Compounds in Drinking, Natural and Wastewater

PND F 13.1.66-09: Methods for measuring the mass concentration of elements (zinc, copper, nickel, manganese, lead, cadmium, chromium, iron, aluminum, titanium, cobalt, calcium, magnesium) in industrial emissions using inductively coupled plasma atomic emission spectrometry

PND F 13.1:2:3.71-11: Methods of measuring mass concentrations of polluting components (metals) in the air of the working area, atmospheric air, industrial emissions into the atmosphere by inductively coupled plasma atomic emission spectrometry (E-232-2010)

PND F 13.1:3.68-09: Quantitative chemical analysis of atmospheric air and air emissions. Methods of measuring mass concentrations of benzene, toluene, ethylbenzene and xylenes in atmospheric air and emissions of industrial enterprises by gas chromatography

PND F 13.2.3.67-09: Methods for measuring the mass concentration of elements (zinc, copper, nickel, manganese, lead, cadmium, chromium, iron, aluminum, titanium, cobalt) in the atmospheric air of populated areas, air at sanitary inductively coupled plasma emission spectromet

PND F 14.1.175-2000: Quantitative chemical analysis of water. Methods for determining the content of anions (chloride, sulfate, nitrate, bromide and iodide ions) in wastewater using ion chromatography

PND F 14.1:2.141-98: Quantitative chemical analysis of water. Methods of measuring mass concentrations of fats in samples of natural and waste waters by gas chromatography

PND F 14.1:2.142-98: Quantitative chemical analysis of water. Methods for measuring the mass concentration of ether-derived substances in natural and waste waters by the gravimetric method

PND F 14.1:2.226-2006: Quantitative chemical analysis of water. Methods for measuring the mass concentrations of acetate ions in natural and waste waters by capillary electrophoresis

PND F 14.1:2.247-07: Quantitative chemical analysis of water. Methods for measuring mass concentrations of non-ionic synthetic surface-active substances (SAL) in samples of natural and waste waters using the nephelometric method

PND F 14.1:2.258-10: Quantitative chemical analysis of water. Methods for measuring the mass concentration of anionic surfactants in natural and waste waters by the photometric method with methylene blue (microextraction)

PND F 14.1:2.56-96: Quantitative chemical analysis of water. Methods for measuring the mass concentration of cyanides in natural and waste waters by the photometric method with pyridine and barbituric acid

PND F 14.1:2:3.180-2002: Quantitative chemical analysis of water. Methods for measuring the mass concentration of cadmium in surface, groundwater and wastewater by the photometric method with brombenzthiazo

PND F 14.1:2:3:4.155-99: Quantitative chemical analysis of water. Method for determination of urea in drinking, natural and waste waters by photometric method

PND F 14.1:2:3:4.204-04: Method for determination of organochlorine pesticides and polychlorinated biphenyls in drinking, natural and waste waters using gas chromatography

PND F 14.1:2:3:4.239-2007: Quantitative chemical analysis of water. Methods of measuring the mass concentration of lead in drinking, surface, underground fresh and waste water by the chromatic photometric method with diphenylcarbazide

PND F 14.1:2:3:4.240-2007: Quantitative chemical analysis of water. Methods of measuring the mass concentration of sulfate ions in drinking, surface, groundwater and wastewater by the gravimetric method

PND F 14.1:2:3:4.242-2007: Quantitative chemical analysis of water. Measurement of free and total alkalinity in drinking, surface, groundwater and wastewater by potentiometric titration

PND F 14.1:2:3:4.244-2007: Quantitative chemical analysis of water. Methods of measuring the mass concentration of volatile phenols in drinking, surface, underground fresh and waste waters by gas chromatography

PND F 14.1:2:3:4.245-2007: Quantitative chemical analysis of water. Measurement of free and total alkalinity in drinking, surface, groundwater and wastewater by the titrimetric method

PND F 14.1:2:3:4.279-14: Quantitative chemical analysis of water. Method for the determination of organic carbon and total nitrogen in drinking, natural and waste waters by the method of high-temperature oxidation using carbon and nitrogen analyzers

PND F 14.1:2:4.113-97: Quantitative chemical analysis of water. Methods of measuring the mass concentration of active chlorine in drinking, surface and wastewater by the titrimetric method

PND F 14.1:2:4.132-98: Quantitative chemical analysis of water. Methods for measuring the mass concentration of anions: nitrite, nitrate, chloride, fluoride, sulfate and phosphate in samples of natural, drinking and waste water using ion chromatography

PND F 14.1:2:4.139-98: Quantitative chemical analysis of water. Method of measurement of mass concentrations of iron, cobalt, manganese, copper, nickel, silver, chromium and zinc in samples of potable, natural and waste waters by atomic absorption spectrometry

PND F 14.1:2:4.140-98: Quantitative chemical analysis of water. Methods for measuring mass concentrations of beryllium, vanadium, bismuth, cadmium, cobalt, copper, molybdenum, arsenic, nickel, tin, lead, selenium, silver, antimony, chromium in drinking, natural and waste waters using atomic absorption spectrometry with electrothermal atomization

PND F 14.1:2:4.143-98: Measurement of mass concentrations of aluminum, barium, boron, iron, potassium, calcium, cobalt, magnesium, manganese, copper, sodium, nickel, strontium, titanium, chromium and zinc in drinking, natural and waste waters using ICP spectrometry

PND F 14.1:2:4.153-99: Quantitative chemical analysis of water. Methods of measuring the mass concentration of trilon B in drinking, natural and waste waters by the titrimetric method

PND F 14.1:2:4.154-99: Quantitative chemical analysis of water. The method of measurement of permanganate oxidation in drinking, natural and wastewater samples by the titrimetric method

PND F 14.1:2:4.156-99: Quantitative chemical analysis of water. Methods for measuring mass concentrations of rhodanides in drinking, natural and wastewater samples by the photometric method

PND F 14.1:2:4.161-2000: Quantitative chemical analysis of water. Methods for measuring the mass concentration of aluminum in drinking, natural and waste water by photometric method with chromazurol

PND F 14.1:2:4.177-02: Quantitative chemical analysis of water. Methods for measuring the mass concentration of phenol in drinking, natural and waste water samples by gas-liquid chromatography

PND F 14.1:2:4.201-03: Methods for measuring the mass concentration of acetone and methanol in samples of drinking, natural and waste waters using gas chromatography

PND F 14.1:2:4.204-04: Quantitative chemical analysis of water. Methods for measuring the mass concentrations of organochlorine pesticides and polychlorinated biphenyls in drinking, natural and waste waters by gas chromatography

PND F 14.1:2:4.205-04: Quantitative chemical analysis of water. Methods for measuring the mass concentration of organophosphorus and symmetry-triazine pesticides in drinking, natural and waste water samples by gas chromatography

PND F 14.1:2:4.210-05: Quantitative chemical analysis of water. Methods of measurement of chemical oxygen consumption (COD) in samples of drinking, natural and waste water photometric method

PND F 14.1:2:4.225-2006: Quantitative chemical analysis of water. Methods of measuring mass concentrations of phenol and phenol derivatives in drinking, natural and waste waters using gas chromatography

PND F 14.1:2:4.248-07: Quantitative chemical analysis of water. Methods of measuring mass concentrations of orthophosphates, polyphosphates and total phosphorus in drinking, natural and waste waters by the photometric method

PND F 14.1:2:4.259-10: Quantitative chemical analysis of water. Methods for measuring the mass concentration of iron (II) in drinking, natural and waste waters by the photometric method with O-phenanthroline

PND F 14.1:2:4.260-10: Quantitative chemical analysis of water. Methods for measuring the mass concentration of mercury in drinking, natural, wastewater using the flameless AAS method

PND F 14.1:2:4.261-10: Quantitative chemical analysis of water. Methods for measuring the mass concentration of dry and calcined residues in drinking, natural and wastewater samples by the gravimetric method

PND F 14.1:2:4.262-10: Quantitative chemical analysis of water. Methods of measuring the mass concentration of ammonium ions in drinking, surface (including sea) and wastewater photometric method with Nessler's reagent

PND F 14.1:2:4.270-2012: Quantitative chemical analysis of water. Methods of measuring the mass concentration of fluoride ions in drinking, natural and waste waters by potentiometric method

PND F 14.1:2:4.276-2013: Quantitative chemical analysis of water. Methods of measuring the mass concentration of ammonia and ammonium ions in drinking. natural and waste water photometric method with Nessler's reagent

PND F 14.1:2:4.277-2013: Measurement method of mass concentration of organic nitrogen by the Kjeldahl method in drinking, natural and waste waters

PND F 14.1:2:4.57-96: Quantitative chemical analysis of water. Methods of measuring mass concentrations of aromatic hydrocarbons in drinking, natural and waste waters by gas chromatography

PND F 14.1:2:4.58-96: Measurement method for measuring the mass concentration of hydroquinone in drinking, natural and wastewater samples by gas chromatography

PND F 14.1:2:4.70-96: Quantitative chemical analysis of water. Methods of measuring mass concentrations of polycyclic aromatic hydrocarbons in drinking, natural and waste waters by high performance liquid chromatography

PND F 14.1:2:4.71-96: Quantitative chemical analysis of water. Methods for measuring the mass concentrations of volatile organohalogen compounds in drinking, natural and waste water samples by gas chromatography

PND F 14.1:2:4.84-96: Quantitative chemical analysis of water. Method of measurement of mass concentration of formaldehyde in samples of potable, natural and waste waters by photometric method

PND F 14.2:4.176-2000: Quantitative chemical analysis of water. Method of determining the content of anions (chloride, sulfate, nitrate, bromide and iodide ions) in natural and drinking waters by ion chromatography

PND F 14.2:4.209-05: Quantitative chemical analysis of water. Methods for measuring the mass concentration of ammonium ions in samples of drinking and natural waters by the photometric method in the form of indophenol blue

PND F 14.2:4.227-2006: Measurement of mass concentrations of aldehydes in drinking and natural waters by high performance liquid chromatography.

PND F 16.1:2.2:2.3:3.60-09: Measurement method for measuring the mass fractions of phenol and phenol derivatives in soils, sewage sludge and production and consumption wastes using chromatography-mass spectrometry.

PND F 16.1:2.2:2.3:3.61-09: Quantitative chemical analysis of soil. Methods for measuring the mass fractions of organochlorine pesticides and polychlorinated biphenyls in soils, bottom sediments, sewage sludge and production and consumption wastes using chromatography-mass spectrometry

PND F 16.1:2.2:2.3:3.62-09: Quantitative chemical analysis of soil. Methods for measuring the mass fractions of polycyclic aromatic hydrocarbons in soils, sediments, sewage sludge and waste production and consumption by high performance liquid chromatography

PND F 16.1:2:2.2:2.3.78-2013: Quantitative chemical analysis of soil. Methods of measuring the mass fraction of mobile forms of metals: copper, zinc, lead, cadmium, manganese, nickel, cobalt, chromium in soil samples, soils, bottom sediments, sewage sediments by flame atomic absorption spectrometry

PND F 16.1:3.72-2012: Methods of measuring the mass fraction of nitrate ions in soil samples, waste from water treatment, wastewater treatment and water use by the potentiometric method

PND F 16.2.2:2.3.71-2011: Quantitative chemical analysis of soil. Methods of measuring the mass fractions of metals in sewage sludge, bottom sediments, samples of plant origin by spectral methods

PND F 16.2:2.3.73-2012: Quantitative chemical analysis of soil and waste. Methods for measuring the mass fraction of phosphorus (gross and mobile) in organic fertilizers, soils and sewage sludge by the photometric method

PND F 16.3.24-2000: Quantitative chemical analysis of soil. Methods for measuring the mass fractions of metals (iron, cadmium, aluminum, magnesium, manganese, copper, nickel, calcium, chromium, zinc) in samples of industrial waste (slags, sludge from metallurgical production) atomic absorption method

RD 52.10.777-2012: Internal quality control of information on the state and pollution of the marine environment

RD 52.18.750-2010: Mass concentration of phenols in waters. Measurement technique by high performance liquid chromatography using solid phase extraction. NGO "Typhoon"

RD 52.18.827-2016: Mass fraction of mercury in samples of soil, ground, bottom sediments and biomaterial. Measurement procedure by cold vapour atomic absorption spectroscopy

RD 52.24.403-2018: Mass concentration of calcium ions in waters. Measurement technique using the trilon B titrimetric method

RD 52.24.427-2013: Mass concentration of zinc, copper, iron, manganese and nickel in water. AAS measurement technique with atomization in flame

RD 52.24.464-2011: Mass concentration of zinc in waters. Methods of measurement using densitometric method with reactive indicator paper

RD 52.24.465-2011: Mass concentration of copper in waters. Methods of measurement using densitometric method with reactive indicator paper

RD 52.24.466-2011: Mass concentration of total iron in waters. Measurement technique by densitometric method with reactive indicator paper

FR 1.31.2005.01764: Quantitative chemical analysis of soils. The measurement procedure for the value of the hydrogen index (pH) of solid and liquid wastes of production and consumption, sediments, sludge, activated sludge, bottom sediments by the potentiometric method

FR 1.31.2006.02853: Method for measuring the mass concentration of nitrite ions in drinking, surface and wastewater by the photometric method with Griss reagent

FR 1.31.2007.03794: Methodical recommendations on the application of the method of performing pH measurements in waters by the potentiometric method

FR 1.31.2009.06190: Quantitative chemical analysis of water. Method for measuring mass concentrations of magnesium, calcium and strontium in drinking, natural and waste waters by atomic absorption spectrometry

FR 1.31.2009.06204: Quantitative chemical analysis of water. Method for measuring mass concentrations of 2,4-dichlorophenoxyacetic acid (2,4-D) by gas chromatography in samples of drinking, natural and wastewater

FR 1.31.2013.13901: Quantitative chemical analysis of water. Method for measuring mass concentrations of suspended solids and calcined suspended solids in drinking, natural and waste waters by the gravimetric method

FR 1.31.2013.15838: Quantitative chemical analysis of soil. Methods of measuring the mass fractions of aromatic hydrocarbons in soils, bottom sediments, sewage sludge and production and consumption waste by gas chromatography with mass spectrometric detection

FR 1.31.2014.18566: Quantitative chemical analysis of water. Method for determination of 2,4-dichlorophenoxyacetic acid in drinking, natural and waste waters using gas chromatography

FR 1.31.2015.19465: Quantitative chemical analysis of water. Method for measuring mass concentrations of aromatic hydrocarbons in drinking, natural and waste waters by gas chromatographic method

FR 1.31.2015.20956: Method for measuring the mass fraction of ammonium ions (ammonium nitrogen) in soils by spectrophotometric method using the MET-Nitrogen ammonium-RS test system

FR 1.31.2015.20957: Method for measuring the mass fraction of nitrate ions (nitrate nitrogen) in soils by spectrophotometric method using the MET-Nitrate nitrate-RS test system

FR 1.31.2015.20958: Method for measuring the mass fraction of mobile phosphorus compounds (in terms of P2O5) in soils by spectrophotometric method using the MET-Phosphorus mobile (P2O5) -RS test system

FR 1.31.2017.28626: Method for measuring the mass concentration of nitrite ions in samples of drinking, natural and wastewater by the photometric method with Griss reagent

FR 1.31.2018.29036: Quantitative chemical analysis of water. The method of measuring the mass concentration of suspended and calcined suspended solids in samples of drinking, natural and waste water gravimetric method

FR 1.31.2018.29037: Quantitative chemical analysis of water. Method for measuring mass concentrations of potassium, lithium, sodium and strontium in samples of drinking, natural and waste water by flame emission spectrometry

FR 1.31.2018.29038: Quantitative chemical analysis of water. Method for measuring the mass concentrations of magnesium, calcium, strontium in samples of drinking, natural and waste water by the flame atomic absorption method

FR 1.31.2018.30110: Quantitative chemical analysis of water. Method for measuring the pH of water samples by potentiometric method

FR 1.31.2018.31084: Quantitative chemical analysis of water. Method for measuring mass concentrations of aldehydes in samples of drinking and natural waters by high performance liquid chromatography (2018 edition)

GOST 26726-2019: Reagents Flame photometric method for determination of impurities of sodium, potassium, calcium and strontium

GOST 27565-2019: The substances are especially clean. Concentration of microimpurities by evaporation

GOST 27866-2019: The substances are especially clean. Method of concentration of microimpurities by precipitation and coprecipitation

GOST 27868-2019: The substances are especially clean. The method of concentration of microimpurities by extraction

GOST 27869-2019: The substances are especially clean. The method of concentration of microimpurities by ion exchange

GOST 31956-2013: Water. Methods for the determination of chromium (VI) and total chromium

GOST 34570-2019: Fruits, vegetables and their processed products. Potentiometric method for the determination of nitrates

GOST 34618-2019: Specialized food products on a grain basis. Determination of T-2 and HT-2 toxins by HPLC-MS with immunoaffinity column purification

GOST 34623-2019: Specialized food products, biologically active food additives. Method for determination of proanthocyanidin

GOST 7983-2016: Toothpastes. General specifications

GOST ISO/TS 6733-2015: Milk and milk products. Determination of lead content. Graphite furnace atomic absorption spectrometric method

GOST R 58466-2019: Ores copper-iron-vanadium and iron-vanadium commodity unenriched. Technical specifications

GOST R 58580-2019: Polyoxychloride aluminum. Technical specifications

GOST R 58605-2019: Mines apatite-nepheline mined. Technical specifications

GOST R 58614-2019: Specialized food products. Determination of fumonisones B1 and B2 in food products for the nutrition of young children based on corn. HPLC method after purification on an immunoaffinity column with pre-column derivatization with fluorimetric detection

GOST R 58663-2019: Agricultural products, raw materials and food with improved environmental performance. Mineral fertilizer. Methods for the determination of lead, cadmium, arsenic, nickel, mercury, chromium (VI), copper, zinc and biuret

GOST R 58706-2019: Specialized food products. Determination of T-2 and NT-2 toxins in cereals and food products for nutrition of young children on a grain basis by HPLC-MS / MS after solid-phase purification

GOST R 58820-2020: Phosphogypsum for agriculture. Specifications

GOST R 58914-2020: Solid mineral fuel. Determination of the yield and composition of water-soluble forms of substances

GOST R ISO 15604-2019: Fertilizers Determination of various forms of nitrogen in the same sample containing nitrogen in the form of nitrate, ammonia nitrogen, urea and cyanamide

GOST R ISO 6873-2020: Dentistry. Gypsum materials. Technical requirements and test methods

M 15-2010: Recommendation. General requirements for quantitative chemical analysis

M 15-2019: Recommendation. General requirements for analysis methods

M 16-2019: Recommendation. Solutions used in quantitative chemical analysis. Preparation and Control Requirements

MI HV-42.01-2018: The method of measuring the mass concentration of sulfuric acid in the air of the working area by photometry for the purpose of a special assessment of working conditions

MI HV-43.01-2018: The method of measuring the mass concentration of silicon dioxide crystalline in the air of the working zone by photometry for the purpose of a special assessment of working conditions

MI HV-44.01-2018: The method of measuring the mass concentration of ethylene in the air of the working area by photometry for the purpose of a special assessment of working conditions

M-MVI 80-2008: Methods for measuring the mass fraction of elements in soil samples, soils and bottom sediments by atomic emission and atomic absorption spectrometry

MP 209-0029-2016: State system for ensuring the uniformity of measurements. Biotector total carbon analyzers of the B7000 and B3500 series. Verification Method

MU 08-47/219: Drinking water, natural, technological thermal power plants. Method for measuring the mass concentration of total and inorganic carbon on an automatic analyzer using IR spectrometry

MU 31-05/04: Quantitative chemical analysis of food samples, food raw materials, dietary supplements. Methodology for measuring mass concentrations of arsenic by inversion voltammetry on TA-type analyzers

MU 31-09/04: Quantitative chemical analysis of drinking, natural and wastewater samples. Methodology for measuring arsenic mass concentration by inversion voltammetry on TA analyzers

MU 31-14/06: Quantitative chemical analysis of samples of natural, drinking, waste water and technological aqueous solutions. Methodology for measuring mass concentrations of nickel and cobalt by inversion voltammetry on TA-type analyzers

MU 31-18/06: Quantitative chemical analysis of soil samples, greenhouse soils, silts, bottom sediments, sapropels, solid waste. Methodology for measuring mass concentrations of nickel and cobalt by inversion voltammetry on TA-type analyzers

MUK 4.1.3349-16: Measurement of concentrations of cyazofamide in the air of the working area, the atmospheric air of populated areas and washes from the skin of the operators using high performance liquid chromatography

MUK 4.1.3351-16: Multi-determination of pesticides of various chemical nature in crop production

MUK 4.1.3352-16: Determination of residual amounts of spiotetramate and its main metabolite, spiotetramatenol in seeds and soybean oil by high performance liquid chromatography

MUK 4.1.3450-17: Measurement of spiromesifene concentrations in the atmospheric air of populated areas by high performance liquid chromatography

MUK 4.1.3451-17: Measurement of chlorothalonil concentrations in the atmospheric air of populated areas by capillary gas-liquid chromatography

MUK 4.1.3453-17: Measurement of sedaxan concentrations in the air of the working area, atmospheric air of populated areas and flushing from the skin of operators using high-performance liquid chromatography

MUK 4.1.3455-17: Determination of residual amounts of dicamba in soybean seeds and oil by capillary gas-liquid chromatography

MUK 4.1.3456-17: Determination of residues of diphenoconazole in cucumbers by capillary gas-liquid chromatography

MUK 4.1.3457-17: Measurement of concentrations of zoxamide in the air of the working area, atmospheric air of populated areas and flushing from the skin of the operators by capillary gas-liquid chromatography

MUK 4.1.3459-17: Measurement of concentrations of oxathiapiproline in the air of the working area, atmospheric air of populated areas and flushing from the skin of the operators using high performance liquid chromatography

MUK 4.1.3460-17: Measurement of the concentrations of piraflufen-ethyl in the air of the working area, the atmospheric air of populated areas and washouts of the covers of operators by capillary gas-liquid chromatography

MUK 4.1.3478-17: Measurement of the content of volatile N-nitrosoamines (N-nitrosodimethylamine, N-nitrosodiethylamine) in dairy products (cereals for children) by chromato-mass spectrometric method

MUK 4.1.3479-17: Measurement of mass concentrations of N-nitrosoamines (N-nitrosodimethylamine, N-nitrosodiethylamine) in blood by capillary gas chromatography

MUK 4.1.3480-17: Measurement of mass concentrations of chemical elements (cadmium, lead, arsenic, mercury) in milk and dairy products by inductively coupled plasma mass spectrometry

MUK 4.1.3481-17: Measurement of mass concentrations of chemical elements in atmospheric air by inductively coupled plasma mass spectrometry

MUK 4.1.3485-17: Determination of residual metalaxyl in alcoholic products by capillary gas-liquid chromatography with a mass spectrometric detector

MUK 4.1.3489/1-17: Determination of residual amounts of fipronil and its metabolite fipronil sulfone in dry egg food products, eggs, meat and poultry by-products by capillary gas-liquid chromatography

MUK 4.1.3489-17: Determination of residues of formaldehyde in sugar by gas-liquid chromatography

MUK 4.1.3493-17: Measurement of isoxaflutol concentrations in the atmospheric air of populated areas by high performance liquid chromatography

MUK 4.1.3494-17: Measurement of isoprothiolane concentrations in the air of the working area, the atmospheric air of populated areas and flushing from the skin of operators using high-performance gas-liquid chromatography

MUK 4.1.3495-17: Measurement of the concentrations of iprovalicarba in the air of the working zone, the atmospheric air of populated areas and flushing from the skin of the operators by capillary gas-liquid chromatography

MUK 4.1.3496-17: Determination of residual amounts of prothioconazole by its main metabolite of prothioconalose-decio in potatoes by capillary gas-liquid chromatography

MUK 4.1.3497-17: Determination of residues of benzovindiflupira in water, soil, grain and straw of cereals using high performance liquid chromatography

MUK 4.1.3498-17: Measurement of propisochlor concentrations in the atmospheric air of populated areas by capillary gas-liquid chromatography

MUK 4.1.3499-17: Measurement of concentrations of benzovindiflupira in the air of the working area, the atmospheric air of populated areas and flushing from the skin of the operators using high performance liquid chromatography

MUK 4.1.3500-17: Measurement of the concentrations of aclonifen in the air of the working area, the atmospheric air of populated areas and flushing from the skin of the operators by capillary gas-liquid chromatography

MUK 4.1.3501-17: Determination of residual amounts of acibenzolar-C-methyl in lettuce, melon, tomatoes by high performance liquid chromatography

MUK 4.1.3502-17: Measurement of the concentrations of emamectin benzoate in the atmospheric air of populated areas by high performance liquid chromatography

MUK 4.1.3503-17: Measurement of concentrations of fenpropidine in the air of the working area, the atmospheric air of populated areas and flushing from the skin of the operators using high-performance liquid chromatography

MUK 4.1.3504-17: Determination of residues of fluxapiroxade in citrus fruits, stone fruits (nectarines, peaches), strawberries, bananas, tomatoes, eggplant, lettuce, leek, soybean (beans, butter), cotton (seeds, butter), rice, coffee using the highly effective method liquid chromatography

MUK 4.1.3505-17: Determination of residual amounts of phenhexamide in water and soil by high performance liquid chromatography

MUK 4.1.3506-17: Measurement of concentrations of active substances of pesticides of the class of neonicotinoids in urine

MUK 4.1.3507-17: Measurement of triticonazole concentrations in the atmospheric air of populated areas by capillary gas-liquid chromatography

MUK 4.1.3508-17: Measurement of the concentration of propaquizaphop in the atmospheric air of populated areas by capillary gas-liquid chromatography

MUK 4.1.3509-17: Determination of residual amounts of timbotrione in water, soil, grain, oil and green mass of corn by high performance liquid chromatography

MUK 4.1.3510-17: Determination of residual amounts of azoxystrobin and its metabolite Z-azoxystrobin in the tops and roots of sugar beets by high performance liquid chromatography

MUK 4.1.3511-17: Determination of Clothianidin Residues in Pea Grain, Cabbage, Tomatoes and Tomato Juice, Stone Fruits and Juice, Berries and Black Currant Juice by High Performance Liquid Chromatography

MUK 4.1.3512-17: Determination of residual diflubenzuron in berries and grape juice by high performance liquid chromatography

MUK 4.1.3513-17: Determination of glyphosate residues in the green mass of plants, grain and straw of cereal crops, pea grain, corn grain, sunflower seeds, rapeseed, flax, soybeans, vegetable oil, fruits and juice of fruit seeds and fruit stones, berries and grape juice by the highly effective method liquid chromatography

MUK 4.1.3514-17: Determination of residual amounts of kasugamycin in cabbage, tomatoes and tomato juice, fruit and apple juice by high performance liquid chromatography with mass spectrometric detection

MUK 4.1.3515-17: Determination of acetamipride residues in pea, cabbage, carrots and onions by high performance liquid chromatography

MUK 4.1.3547-19: Determination of 3-monochloropropanediol, 2-monochloropropanediol and glycidol in edible vegetable oils and animal fats

MUK 4.1.3558-19: Determination of metals by atomic absorption spectrometry. Microwave mineralization of air samples

MUK 4.1.3559-19: Determination of trace amounts of elements. The method of microwave mineralization

MUK 4.1.3564-19: Determination of the content of arsenic and antimony in model media and liquid food products in contact with PET containers by atomic absorption

MUK 4.1.3588-19: Measurement of the content of N-nitrosoamines (N-dimethylnitrosoamine, N-methylethylnitrosoamine, N-diethylnitrosoamine, N-dipropylnitrosoamine, N-dibutylnitrosoamine, N-piperidine nitrosoamine) in food products (canned meat, meat and vegetable) by chromatography-mass spectrometry

MUK 4.1.3589-19: Measurement of the mass concentration of aluminum in biological media (blood, urine) by inductively coupled plasma mass spectrometry

NDP 30.4.65-08: Method for measuring the mass fraction of free acrylamide in polyacrylamide flocculants by HPLC

NDP 40.4.136-2016: Quality control of reagents for water treatment. Method for determination of aluminum oxide content in aluminum polyoxychloride by titrimetric method

NDP 40.4.139-2016: Quality control of reagents for water treatment. The method for determining the basicity of aluminum polyoxychloride titrimetric method

NDP 40.4.140-2016: Quality control of reagents for water treatment. Method for determination of chloride content in aluminum polyoxychloride by titrimetric method

PND F 14.1:2.45-96: Quantitative chemical analysis of water. Methods of measuring the mass concentration of cadmium ions in natural and waste waters by the photometric method with dithizone

PND F 14.1:2:3.1-95: Quantitative chemical analysis of water. Method for measuring the mass concentration of ammonium ions in natural and waste waters by the photometric method with Nessler's reagent

PND F 14.1:2:3.99-97: Quantitative chemical analysis of water. Method for measuring the mass concentration of bicarbonates in samples of natural and waste waters by the titrimetric method

PND F 14.1:2:3:4.111-97: Quantitative chemical analysis of waters. Methods for measuring the mass concentration of chloride ions in samples of drinking, natural (surface and underground) and waste water by the mercurimetric method (Edition 2020)

PND F 14.1:2:3:4.213-05: Quantitative chemical analysis of water. The method of measuring the turbidity of samples of drinking, natural surface, natural groundwater and wastewater by a turbidimetric method according to kaolin and formazin

PND F 14.1:2:4.163-2000: Quantitative chemical analysis of water. Methods for measuring mass concentrations of sulfites and thiosulfates in drinking natural and waste waters using the titrimetric method

PND F 14.1:2:4.261-2010: Quantitative chemical analysis of waters. Methods for measuring the mass concentration of dry and calcined residue in samples of drinking, natural and waste water by the gravimetric method (edition 2015)

PND F 16.1.8-98: Quantitative chemical analysis of soil. Methods for measuring the mass concentrations of nitrite, nitrate, chloride, fluoride, sulfate and phosphate ions in soil samples (water-soluble form) by ion chromatography

RD 52.18.843-2017: Mass fraction of mercury in organic compounds in samples of soils, bottom sediments and biological material. Measurement procedure by atomic absorption spectroscopy of "cold steam"

RD 52.24.383-2018: Mass concentration of ammonia nitrogen in water. Measurement procedure by the photometric method in the form of indophenol blue

RD 52.24.405-2018: Mass concentration of sulfates in water. Measurement procedure by turbidimetric method

RD 52.24.537-2019: Mass fraction of polycyclic aromatic hydrocarbons in bottom sediments. Measurement procedure by high performance liquid chromatography with spectrofluorimetric detection

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