GOST 30705-2000
ГОСТ 30705-2000
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Infant milk products. Method for determination of the total amount of mesophilic aerobic and elective anaerobic bacteria
Продукты молочные для детского питания. Метод определения общего количества мезофильных аэробных и факультативно-анаэробных микроорганизмов
Status: Effective - Introduced for the first time. With the right of early application; IUS 4-20001
This standard applies to dairy products for baby food and establishes a method for determining the total number of mesophilic aerobic and optional anaerobic microorganisms.
Настоящий стандарт распространяется на молочные продукты для детского питания и устанавливает метод определения общего количества мезофильных аэробных и факультативно-анаэробных микроорганизмов
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Format: Electronic (pdf/doc)
Page Count: 11
Approved: State Committee of the Russian Federation for Standardization and Metrology,
1/30/2001
SKU: RUSS59001
The Product is Contained in the Following Classifiers:
Evidence base (TR CU, Technical Regulation of the Customs Union) »
021/2011 TR CU. About food safety »
Regulations and standards (to ТР ТС ТС 021/2011) »
Evidence base (TR CU, Technical Regulation of the Customs Union) »
027/2012 TR CU. On safety of certain types of specialized food products, including dietary therapeutic and dietary preventive nutrition »
Regulations and standards (for ТР ТС 027/2012) »
Evidence base (TR CU, Technical Regulation of the Customs Union) »
033/2013 TR CU. On safety of milk and dairy products »
Regulations and standards (to 033/2013 TR CU) »
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.4 Testing and control of food products »
4.4.9 Baby food or dietary products »
ISO classifier »
67 PRODUCTION OF FOOD »
67.100 Milk and dairy products »
67.100.10 Milk and processed milk products »
National standards »
67 PRODUCTION OF FOOD »
67.100 Milk and dairy products »
67.100.10 Milk and processed milk products »
National Standards for KGS (State Standards Classification) »
Latest edition »
N Food and taste products »
N1 Meat and Dairy Products »
N19 Test methods. Packaging. Marking »
National Standards for OKSTU »
PRODUCTS OF MEAT, DAIRY, FISH, FLOUR-GRAPE, FODDER AND MICROBIOLOGICAL INDUSTRIES »
Control methods (testing, analysis, measurements) »
The Document References:
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The Document is Referenced By:
Decision 236: On the list of international and regional (interstate) standards, and in their absence - national (state) standards, through the application of which on a voluntary basis compliance with the requirements of technical regulations of the Customs Union "On food safety" (TR CU 021/2011), and the list of international and regional (interstate) standards, and in their absence - national (state) standards, containing rules and methods of research (tests) and measurements, including rules from
GOST 32252-2013: Drink milk for preschool and school age children. Specifications
GOST 32924-2014: Cream for a feed of children. Specifications
GOST 33933-2016: Products of dietary therapeutic and dietary preventive nutrition. Protein complex dry blends. General specifications
GOST 34621-2019: Specialized food products. Drinks protein, protein-carbohydrate and carbohydrate-protein dry for athletes. General specifications
GOST R 52405-2005: Dry children's foods. Porridges. General specifications
GOST R 52783-2007: Milk for a meal of preschool and school age children. Specifications
GOST R 53946-2010: Canned milk. Dry milk for infant products manufacture. Specifications
MU 4.2.2723-10: Laboratory diagnosis of salmonellosis. Detection of Salmonella in food and environmental samples
SanPiN 2.3.2.1078-01: Sanitary requirements to safety and nutritive value of food products
STB 1858-2009: Dry milk. General specifications
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