GOST R 55290-2012

ГОСТ Р 55290-2012

Buckwheat groats. General specifications

Крупа гречневая. Общие технические условия

Status: Effective - Introduced for the first time. IUS 1-2015

This standard applies to buckwheat, obtained from steamed or not steamed buckwheat grain by separating the fruit casings from the kernel. Buckwheat is intended for food purposes, as well as for industrial processing in the production of cereals that do not require boiling, flakes, flour, bakery and confectionery products, baby food

Настоящий стандарт распространяется на гречневую крупу, получаемую из пропаренного или не пропаренного зерна гречихи путем отделения плодовых оболочек от ядра. Гречневая крупа предназначается для пищевых целей, а также для промышленной переработки при производстве круп, не требующих варки, хлопьев, муки, хлебобулочных и кондитерских изделий, продукции для детского питания

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Format: Electronic (pdf/doc)
Page Count: 12

Approved: Federal Agency for Technical Regulation and Metrology, 11/29/2012

SKU: RUSS59757

Price: $185.00




The Product is Contained in the Following Classifiers:

PromExpert » SECTION I. TECHNICAL REGULATION » V Testing and control » 4 Testing and control of products » 4.4 Testing and control of food products » 4.4.6 Flour and cereal products, baking industry, starch and starch products »

ISO classifier » 67 PRODUCTION OF FOOD » 67.060 Cereals, legumes and their processed products »

National standards » 67 PRODUCTION OF FOOD » 67.060 Cereals, legumes and their processed products »


The Document References:

GOST 10354-82: Polyethylene film Specifications

GOST 12303-80: Boxes made from cardboard, paper

GOST 1341-97: Vegetable parchment

GOST 13511-2006: Boxes of corrugated board for food-stuffs, matches, tobacco and detergents. Specifications

GOST 13515-91: Boxes of container flat glued cardboard for butter and margarine

GOST 14192-96: Cargo marking

GOST 15846-2002: Production for transportation to the areas of Far North and similar regions. Packing, marking, transportation and storage

GOST 1760-86: Greaseproof paper

GOST 19092-92: Buckwheat

GOST 20239-74: Flour, grouts and bran. Determination method of metallomagnetic admixture

GOST 2226-88: Paper bags

GOST 2228-81: Paper for bags

GOST 25250-88: PVC film for production of food and medicine package. Specifications

GOST 25951-83: Thermoshrinking polyethylene film. Specifications

GOST 26312.1-84: Groats. Acceptance rules and methods of sampling

GOST 26312.2-84: Groats. Methods for determination of organoleptic properties, cooking behaviour of buckwheat grouts and oat-flakes

GOST 26312.3-84: Groats. Method for determination of pest infestation

GOST 26312.4-84: Groats. Methods for determination of grain size, admixture content and sound kernels

GOST 26312.7-88: Groats. Method of moisture content determination

GOST 26791-89: Milled cereal products. Packing, marking, transportation and storage

GOST 26927-86: Raw material and food-stuffs. Methods for determination of mercury

GOST 26930-86: Raw material and food-stuff. Method for determination of arsenic

GOST 26932-86: Raw materials and food-stuffs. Methods for determination of lead

GOST 26933-86: Raw materials and food-stuffs. Methods for determination of cadmium

GOST 26971-86: Corn, grouts, flour, oatmeal for children's food. Method for determination of total acidity

GOST 26972-86: Corn, flour, grouts and oatmeal for children's food. Methods of microbiological analysis

GOST 26996-86: Polypropylene and copolymers of propylene. Specifications

GOST 27186-86: Grain for supplies and delivery. Terms and definitions

GOST 28001-88: Fodder grain, products of its processing, mixed feeds. Methods for determination of microtoxins; T-2 toxin, zearalenon (F-2) and ochratoxin A

GOST 30090-93: Sacks and fabric for sacks

GOST 30178-96: Raw material and food-stuffs. Atomic absorption method for determination of toxic elements

GOST 30711-2001: Food-stuffs. Methods for detection and determination of aflatoxins B1 and M1 content

GOST 7247-2006: Paper and combined materials on the base of paper for automatic packaging of food, manufactured production and nonfood products. General specifications

GOST 7377-85: Paper for corrugation

GOST 7730-89: Cellulose film

GOST 7933-89: Cardboard for the retail containers

GOST 8.579-2002: State system for ensuring the uniformity of measurements. Requirements established for the quantity of prepackaged goods in packages of any kind during their manufacturing, packaging, selling or importing

GOST 8273-75: Packing paper

GOST 9142-90: Boxes of corrugated board. General specifications

GOST 9569-2006: Paraffined paper. Specifications

GOST R 51074-2003: Food products. Information for consumer. General requirements

GOST R 51116-97: Compound feeds, grain and grain by-products. Method for the determination of desoxinivalenol (vomitoxin)

GOST R 51301-99: Food-stuffs and food raw materials. Anodic stripping voltammetric methods of toxic traces elements determination (cadmium, lead, copper and zinc)

GOST R 51720-2001: Polymeric sacks. General specifications

GOST R 51962-2002: Food-stuffs and food raw materials. Anodic stripping voltammetric method of arsenic concentration determination

GOST R 52466-2005: Grain and grain products. Method for determination of acid number of fat

GOST R 52901-2007: Corrugated board for products packaging. General specifications

GOST R 52903-2007: Packs made of polymeric films and composite materials. General specifications

GOST R 53093-2008: Grain and products of its treatment, mixed feeds. Determination of zearalenone content using high-performance liquid chromatography

GOST R 53150-2008: Foodstuffs. Determination of trace elements. Pressure digestion

GOST R 53162-2008: Foodstuffs. Determination of aflatoxin B1, and the total content of aflatoxin B1, B2, G1 and G2 in cereals, nuts and derived products. High-performance liquid chromatographic method

GOST R 53182-2008: Foodstuffs. Determination of trace elements. Determination of total arsenic and selenium by hydride generation atomic absorption spectrometry (HGAAS) after pressure digestion

GOST R 53183-2008: Foodstuffs. Determination of trace elements. Determination of mercury by cold-vapour atomic absorption spectrometry (CVAAS) after pressure digestion

GOST R 54015-2010: Food. Sampling methods for strontium Sr-90 and caesium Cs-137 determination

GOST R 54017-2010: Foodstuffs. Method for strontium Sr-90 content determination

GOST R 54463-2011: Pасkages from рареrboard and composite materials for food-stuffs. Speсifiсаtiоns

GOST R 56105-2014: Buckwheat. Specifications

MU 3184-84: Guidelines for the detection, identification and determination of the content of T-2 toxin in food products and food raw materials

The Document is Referenced By:

Decision 236: On the list of international and regional (interstate) standards, and in their absence - national (state) standards, through the application of which on a voluntary basis compliance with the requirements of technical regulations of the Customs Union "On food safety" (TR CU 021/2011), and the list of international and regional (interstate) standards, and in their absence - national (state) standards, containing rules and methods of research (tests) and measurements, including rules from

GOST 30545-2015: Canned meat for nutrition of young children. General specifications

GOST 31802-2012: Cooked sausage products for children's food. General specifications

GOST 33356-2015: Quick-frozen finished products of poultry meat. Specifications

GOST 34422-2018: Sterilized meat canned products for nutrition of children over three years of age. General specifications

GOST 34423-2018: Sterilized minced meat-and-plant canned products for nutrition of children over three years of age. Porridges with meat. Specifications

GOST 34426-2018: Semi-prepared meat-contained products for child`s nutrition. General specifications

GOST R 54656-2011: Macaroni products with enriching additives. General specifications

GOST R 55287-2012: Meat and vegetable semi-prepared of poultry meat for children nutrition. General specifications

GOST R 55333-2012: Canned meat and vegetables. Specifications

GOST R 55790-2013: Semi-prepared ground of poultry meat for children nutrition. Specifications

GOST R 55797-2013: Canned poultry and rabbits meat for nutrition of pregnant women. Specifications

GOST R 56364-2015: Russian quality. Minced semi-prepared products from poultry meat with lowered calorific value for children nutrition. Specifications

GOST R 56579-2015: Semi-prepared meat-contained ground products for children nutrition. Specifications

GOST R 57191-2016: Canned fish with vegetables in oil. Specifications

GOST R 57494-2017: Culinary products from meat of chicken and turkey. Specifications

GOST R 58110-2018: Sausage cooked goods from poultry meat (offal) for children nutrition. Specifications

GOST R 58161-2018: Bakery products for children supply. General specifications

MR 2.4.0179-20: Recommendations on the catering of students of educational institutions

PNST 257-2017: Russian system of quality. Comparative testing of buckwheat groats

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