GOST R 55315-2012
ГОСТ Р 55315-2012
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Russian whisky. Specifications
Виски Российский. Технические условия
Status: Not effective - Canceled. Registration information 997-st dated 07/27/2015 (official website of Rosstandart); IUS 7-2016
This standard applies to alcoholic drink - Russian whiskey
Настоящий стандарт распространяется на спиртной напиток - Российский виски
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Format: Electronic (pdf/doc)
Approved: Federal Agency for Technical Regulation and Metrology,
11/29/2012
SKU: RUSS60436
The Product is Contained in the Following Classifiers:
PromExpert »
SECTION I. TECHNICAL REGULATION »
V Testing and control »
4 Testing and control of products »
4.4 Testing and control of food products »
4.4.11 Products of alcohol industry and non-alcoholic beverages »
ISO classifier »
67 PRODUCTION OF FOOD »
67.160 Drinks »
67.160.10 Alcoholic beverages »
National standards »
67 PRODUCTION OF FOOD »
67.160 Drinks »
67.160.10 Alcoholic beverages »
National Standards for KGS (State Standards Classification) »
Latest edition »
N Food and taste products »
N7 Wines and Beverages »
N74 Alcoholic beverages »
The Document References:
GOST 10117.2-2001: Glass bottles for food liquids. Types, parameters and main dimensions
GOST 12290-89: Filter board for food liquids
GOST 13195-73: Wines, wine materials, cognacs and cognac spirits. Fruit and berry juices this alcohol. Method for determination of iron
GOST 13516-86: Corrugated cardboard boxes for canned food, preserves and food liquids. Specifications
GOST 13634-90: Corn
GOST 14192-96: Cargo marking
GOST 15846-2002: Production for transportation to the areas of Far North and similar regions. Packing, marking, transportation and storage
GOST 21-94: Granulated sugar
GOST 26927-86: Raw material and food-stuffs. Methods for determination of mercury
GOST 26929-94: Raw material and food-stuffs. Preparation of samples. Decomposition of organic matters for analysis of toxic elements
GOST 26930-86: Raw material and food-stuff. Method for determination of arsenic
GOST 26932-86: Raw materials and food-stuffs. Methods for determination of lead
GOST 26933-86: Raw materials and food-stuffs. Methods for determination of cadmium
GOST 28672-90: Barley
GOST 29294-92: Brewing barley malt. Specifications
GOST 30178-96: Raw material and food-stuffs. Atomic absorption method for determination of toxic elements
GOST 30538-97: Food-stuffs. Analysis of toxic elements by atomic-emission method
GOST 31628-2012: Food-stuffs and food raw materials. Anodic stripping voltammetric method of arsenic mass concentration determination
GOST 32930-2014: Ethanol from food raw material, strong drinks. Spectrophotometric method for determination of the mass concentration of furfurol
GOST 9142-90: Boxes of corrugated board. General specifications
GOST R 1.0-2012: Standardization in the Russian Federation. Basic provisions
GOST R 51074-2003: Food products. Information for consumer. General requirements
GOST R 51135-2010: Liqueur-vodka products. Acceptance rules and test methods
GOST R 51474-99: Packaging. Pictorial marking for handling of goods
GOST R 51675-2000: Polymeric returnable boxes for bottles with food liquids. Specifications
GOST R 51710-2001: Ethanol from food raw materials and spirits. Method for determination of furfurol presence
GOST R 51766-2001: Raw material and food-stuffs. Atomic absorption method for determination of arsenic
GOST R 51823-2001: Alcoholic products and raw material for its production. Inversion-voltammetric method for determination of cadmium, lead, zinc, copper, arsenic, mercury, iron and total sulphur dioxide content
GOST R 52061-2003: Rye dried malt. Specifications
GOST R 52190-2003: Spirits. Terms and definitions
GOST R 52194-2003: Vodkas and special vodkas. Liqueur and vodka products. Packing, marking, transportation and storage
GOST R 52473-2005: Ethanol from food raw material. Acceptance rules and test methods
GOST R 52554-2006: Wheat. Specifications
GOST R 53049-2008: Rye. Specifications
GOST R 53396-2009: White sugar. Specifications
GOST R 53921-2010: Glass containers for alcohol and non – alcohol food products. General specifications
GOST R 55313-2012: Ethanol from food raw material and strong drinks. Methods of organoleptic analysis
The Document is Referenced By:
Order 19950/05-AL: About the application of standards
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